Best 8 Far East Spiced Olive Oil Recipes

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Embark on a culinary journey to the enchanting world of flavors with our comprehensive guide to creating the ultimate far east spiced olive oil. Discover the secrets of infusing exotic spices and aromatic herbs into the heart of pure olive oil, transforming it into a symphony of taste and aroma. Whether you seek an exquisite dipping oil to elevate your favorite bread or an infusion to enhance your cooking, this article will guide you through the process of crafting your own personalized far east spiced olive oil.

Here are our top 8 tried and tested recipes!

FAR EAST SPAGHETTI



Far East Spaghetti image

Provided by Giada De Laurentiis

Categories     main-dish

Time 40m

Yield 4 to 6 servings

Number Of Ingredients 11

1 pound spaghetti
3 tablespoons extra-virgin olive oil
2 cloves garlic, chopped
1 fresh red Thai chile, chopped fine
1 cup frozen, shelled edamame, thawed
1 bunch scallions, sliced into thin rounds (about 3/4 cup)
4 tablespoons unsalted butter, room temperature
3/4 teaspoon kosher salt, plus more the pasta water
20 shiso leaves, finely sliced (about 1/2 cup)
2 teaspoons white sesame seeds, toasted
2 tablespoons tobiko caviar (flying-fish roe)

Steps:

  • Bring a large pot of salted water to a boil. Add the spaghetti and cook until al dente, stirring often, 8 to 10 minutes. Drain well, reserving 2 cups of the pasta water.
  • Heat a large skillet over medium heat. Add the olive oil, garlic and Thai chile, and cook until softened and fragrant, 2 minutes. Add the edamame, scallions, butter and salt; cook for an additional minute, until the edamame is heated through and the scallions are soft. Add the drained pasta and the shiso, sesame seeds and the reserved pasta water. Simmer for about 1 minute, tossing gently, until the sauce is creamy. Serve topped with a small dollop of tobiko.

FAR EAST SPICED OLIVE OIL



Far East Spiced Olive Oil image

Spicy, flavored olive oil. Great for marinating vegetables and meats.

Provided by Jill

Categories     Asian Recipes

Time P7DT5m

Yield 16

Number Of Ingredients 4

2 cups olive oil
2 whole star anise pods
3 whole cardamom pods
2 whole cloves

Steps:

  • In a medium glass mixing bowl combine oil, star anise, cardamom and cloves. Mix together and pour mixture into bottles, using a funnel. Cover tightly and store at room temperature.

Nutrition Facts : Calories 239.5 calories, Carbohydrate 0.1 g, Fat 27 g, Fiber 0.1 g, SaturatedFat 3.7 g, Sodium 0.9 mg

FAR EAST SPICED OLIVE OIL



Far East Spiced Olive Oil image

Spicy, flavored olive oil. Great for marinating vegetables and meats.

Provided by Jill

Categories     Asian Recipes

Time P7DT5m

Yield 16

Number Of Ingredients 4

2 cups olive oil
2 whole star anise pods
3 whole cardamom pods
2 whole cloves

Steps:

  • In a medium glass mixing bowl combine oil, star anise, cardamom and cloves. Mix together and pour mixture into bottles, using a funnel. Cover tightly and store at room temperature.

Nutrition Facts : Calories 239.5 calories, Carbohydrate 0.1 g, Fat 27 g, Fiber 0.1 g, SaturatedFat 3.7 g, Sodium 0.9 mg

SPICY OLIVE OIL



Spicy Olive Oil image

A hot and spicy olive oil which is great for gift giving. Fabulous for cooking with or as a dip for crusty bread. I've also used it to toss with pasta for a quick meal.

Provided by Becca- B

Categories     Very Low Carbs

Time 5m

Yield 1 bottle

Number Of Ingredients 4

2 1/2 cups olive oil
6 tablespoons crushed dried chilies
2 whole bay leaves
2 whole dried chilies

Steps:

  • Soak the bay leaves for a few minutes in hot water.
  • Put the whole and dried chilis in a bottle.
  • Add the bay leaves.
  • Fill the bottle with olive oil.
  • Shake well and let sit for 4 days, shaking at least once a day.
  • The oil is now ready to use.
  • You can add more olive oil if you find it is becoming too hot.

Nutrition Facts : Calories 4822.2, Fat 540.9, SaturatedFat 74.7, Sodium 24.4, Carbohydrate 10.5, Fiber 4.3, Sugar 6.1, Protein 1.6

FAR EAST SPICED OLIVE OIL



Far East Spiced Olive Oil image

Spicy, flavored olive oil. Great for marinating vegetables and meats.

Provided by Jill

Categories     Asian Recipes

Time P7DT5m

Yield 16

Number Of Ingredients 4

2 cups olive oil
2 whole star anise pods
3 whole cardamom pods
2 whole cloves

Steps:

  • In a medium glass mixing bowl combine oil, star anise, cardamom and cloves. Mix together and pour mixture into bottles, using a funnel. Cover tightly and store at room temperature.

Nutrition Facts : Calories 239.5 calories, Carbohydrate 0.1 g, Fat 27 g, Fiber 0.1 g, SaturatedFat 3.7 g, Sodium 0.9 mg

FAR EAST SPICED OLIVE OIL



Far East Spiced Olive Oil image

Spicy, flavored olive oil. Great for marinating vegetables and meats.

Provided by Jill

Categories     Asian Recipes

Time P7DT5m

Yield 16

Number Of Ingredients 4

2 cups olive oil
2 whole star anise pods
3 whole cardamom pods
2 whole cloves

Steps:

  • In a medium glass mixing bowl combine oil, star anise, cardamom and cloves. Mix together and pour mixture into bottles, using a funnel. Cover tightly and store at room temperature.

Nutrition Facts : Calories 239.5 calories, Carbohydrate 0.1 g, Fat 27 g, Fiber 0.1 g, SaturatedFat 3.7 g, Sodium 0.9 mg

FAR EAST SPICED OLIVE OIL



Far East Spiced Olive Oil image

Spicy, flavored olive oil. Great for marinating vegetables and meats.

Provided by Jill

Categories     Asian Recipes

Time P7DT5m

Yield 16

Number Of Ingredients 4

2 cups olive oil
2 whole star anise pods
3 whole cardamom pods
2 whole cloves

Steps:

  • In a medium glass mixing bowl combine oil, star anise, cardamom and cloves. Mix together and pour mixture into bottles, using a funnel. Cover tightly and store at room temperature.

Nutrition Facts : Calories 239.5 calories, Carbohydrate 0.1 g, Fat 27 g, Fiber 0.1 g, SaturatedFat 3.7 g, Sodium 0.9 mg

SPICY OLIVE OIL



Spicy Olive Oil image

Add this spicy olive oil to linguine with clams, two recipes that are from "Lucinda's Rustic Italian Kitchen," by Lucinda Scala Quinn

Provided by Martha Stewart

Categories     Food & Cooking     Cuisine-Inspired Recipes     Italian Recipes

Yield Makes 1/4 cup

Number Of Ingredients 2

1/4 cup extra-virgin olive oil
1 teaspoon crushed red pepper flakes

Steps:

  • In a small bowl, mix together olive oil and red pepper flakes. Let stand at least 3 hours before using.

Tips:

  • Use high-quality olive oil for the best flavor.
  • Toast the spices before using them to bring out their flavor.
  • Let the infused oil cool completely before using it.
  • Store the infused oil in a cool, dark place for up to 6 months.
  • Use the infused oil in salad dressings, marinades, stir-fries, and other dishes.

Conclusion:

Far East Spiced Olive Oil is a delicious and versatile condiment that can be used in a variety of dishes. It is easy to make and can be tailored to your own taste preferences. Experiment with different spices to create your own unique blend. Far East Spiced Olive Oil is a great way to add flavor to your favorite dishes.

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