Best 6 Favorite Golden Chicken Nuggets Recipes

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Are you craving some crispy, golden chicken nuggets that are bursting with flavor? Look no further! In this guide, we'll take you on a culinary journey to discover the secrets of creating the perfect homemade chicken nuggets. We'll explore various recipes and techniques to help you master the art of making these delicious treats. Whether you prefer classic breaded nuggets or healthier baked options, we've got you covered. Get ready to tantalize your taste buds and impress your family and friends with your nugget-making skills!

Let's cook with our recipes!

GOLDEN CHICKEN NUGGETS



Golden Chicken Nuggets image

The ultimate bite-size treats, chicken nuggets get the star treatment when you make them at home. I usually serve these herb-breaded baked bites with a sweet-and-sour sauce for dipping. -Karen Owen, Rising Sun, Indiana

Provided by Taste of Home

Categories     Appetizers

Time 25m

Yield 4 dozen.

Number Of Ingredients 6

1/2 cup dry bread crumbs
1/4 cup grated Parmesan cheese
2 teaspoons Italian seasoning
1 teaspoon salt
1-1/2 pounds boneless skinless chicken breast halves, cut into 1-inch cubes
1/2 cup butter, melted

Steps:

  • In a shallow bowl, combine the first four ingredients. In another shallow bowl, add butter, Dip chicken in butter; roll in crumb mixture. , Place in a single layer on an ungreased 15x10x1-in. baking pan. Bake at 400° for 12-15 minutes or until juices run clear.

Nutrition Facts : Calories 77 calories, Fat 5g fat (3g saturated fat), Cholesterol 27mg cholesterol, Sodium 185mg sodium, Carbohydrate 2g carbohydrate (0 sugars, Fiber 0 fiber), Protein 6g protein.

FAVORITE GOLDEN CHICKEN NUGGETS



Favorite Golden Chicken Nuggets image

"My grandchildren all love chicken nuggets," writes Donna Louderback from Arkansas City, Kansas, "and they think this recipe tops those from the fast-food restaurants." For a fun dipping sauce, mix together 1/2 cup of mayonnaise with 1/2 cup of your favorite salsa.

Provided by Taste of Home

Categories     Dinner

Time 45m

Yield 5 servings.

Number Of Ingredients 8

1/2 cup mayonnaise
3 tablespoons milk
1/2 teaspoon ground cumin
1/4 teaspoon onion powder
1/4 teaspoon garlic powder
1/4 teaspoon cayenne pepper
1-1/4 cups crushed sesame snack crackers (about 38 crackers)
1-1/4 pounds boneless skinless chicken breasts, cut into 1-inch pieces

Steps:

  • In a shallow bowl, combine the first six ingredients. Place crackers in another shallow bowl. Dip chicken in mayonnaise mixture, then coat with cracker crumbs. , Place on a foil-lined baking sheet. Bake at 400° for 8-10 minutes on each side or until chicken is no longer pink.

Nutrition Facts : Calories 466 calories, Fat 27g fat (3g saturated fat), Cholesterol 72mg cholesterol, Sodium 419mg sodium, Carbohydrate 24g carbohydrate (0 sugars, Fiber 5g fiber), Protein 26g protein.

THE BEST EVER CHICKEN NUGGETS



The Best Ever Chicken Nuggets image

This recipe has been in our family for years. The only problem with it is that there's never enough. It's great for parties, too.

Provided by Nichole

Categories     Meat and Poultry Recipes     Chicken     Fried Chicken Recipes

Time 45m

Yield 8

Number Of Ingredients 6

vegetable oil
4 cups all-purpose flour
6 tablespoons garlic salt
3 tablespoons ground black pepper
4 eggs, beaten
8 skinless, boneless chicken breast halves - cut into small chunks

Steps:

  • Heat 1 inch oil to 350 degrees F (175 degrees C) in a large skillet or saucepan.
  • Stir together the flour, garlic salt, and pepper in a bowl. Dip the chicken pieces individually into the beaten eggs before pressing into the flour mixture to coat; shake off the excess flour. Place the coated chicken pieces onto a plate until all the chicken has been coated.
  • Cook the chicken in batches in the hot oil until golden brown and no longer pink in the center.

Nutrition Facts : Calories 514.9 calories, Carbohydrate 51.2 g, Cholesterol 162.2 mg, Fat 17.8 g, Fiber 2.4 g, Protein 35.6 g, SaturatedFat 3.3 g, Sodium 4174.7 mg, Sugar 0.4 g

GOLDEN CHICKEN NUGGETS



Golden Chicken Nuggets image

This is one of my kids favorites. They have said, 'Mom, your chicken nuggets are the best!!' For such picky eaters, that is a huge complement.

Provided by MelodyOHare

Categories     Chicken

Time 20m

Yield 4-6 serving(s)

Number Of Ingredients 5

2 lbs boneless skinless chicken breasts
1 cup milk
1 1/2 cups all-purpose flour
1 tablespoon cajun seasoning (I use Tony Chachere's creole seasoning)
vegetable oil (For deep fryer)

Steps:

  • Heat deep fryer.
  • Cut chicken into bite size pieces.
  • Soak chicken in milk.
  • Mix Flour and seasoning in large bowl.
  • Dip chicken into flour.
  • Cook about 12 pieces at a time in fryer for 360 degrees for 6 to 9 minutes or until golden.
  • Serve with Sweet and Sour sauce or honey mustard!

CINDY'S COPYCAT CHICKEN NUGGETS



Cindy's Copycat Chicken Nuggets image

These chicken nuggets taste very much like Chick-fil-A's® nuggets. You won't even need a dipping sauce!

Provided by bonnielwilliams

Time 40m

Yield 4

Number Of Ingredients 7

1 cup all-purpose flour
4 teaspoons seasoned salt
1 teaspoon poultry seasoning
1 teaspoon ground mustard powder
½ teaspoon ground white pepper
4 (5 ounce) skinless, boneless chicken breast halves, cut into 1/2-inch cubes
½ cup canola oil, or as needed

Steps:

  • Combine flour, seasoned salt, poultry seasoning, mustard powder, and pepper in a zip-top bag. Add chicken, a few pieces at a time, and shake until evenly coated. Remove chicken to a plate and continue to coat remaining chicken.
  • Heat oil in a deep skillet over medium-high heat. Add chicken in small batches and cook and stir in the hot oil until golden brown on all sides, about 6 minutes per batch. Remove to a paper towel-lined plate and repeat to cook remaining chicken. Serve warm.

Nutrition Facts : Calories 325.8 calories, Carbohydrate 25.9 g, Cholesterol 86.2 mg, Fat 7.9 g, Fiber 1.1 g, Protein 35.3 g, SaturatedFat 1.5 g, Sodium 993.2 mg, Sugar 0.1 g

CHICKEN NUGGETS



Chicken Nuggets image

Yield serves 12

Number Of Ingredients 5

2 cups crushed sour-cream-and-onion-flavored potato chips
1 egg
2 tablespoons milk
6 chicken breast fillets, cut into 1 1/2-inch cubes
1/3 cup butter

Steps:

  • Preheat the oven to 350 degrees. Spread the crushed potato chips in a shallow dish. Beat together the egg and milk in a shallow bowl. Dip the chicken cubes into the egg mixture and then dredge them in the chips. Place the chicken nuggets on a baking sheet and drizzle with melted butter. Bake for 15 to 18 minutes, or until golden brown. The chicken nuggets can be frozen after baking. Serve with your favorite sauce, such as honey mustard or ranch dressing.

Tips:

  • To achieve crispy and golden chicken nuggets, use a combination of all-purpose flour, cornstarch, paprika, garlic powder, onion powder, salt, and black pepper for the coating.
  • To ensure the chicken nuggets are cooked thoroughly, use a meat thermometer to check that the internal temperature reaches 165°F (74°C).
  • For a healthier version of chicken nuggets, bake them in the oven instead of frying them.
  • To add a fun twist to the chicken nuggets, try using different sauces for dipping, such as honey mustard, barbecue sauce, or ranch dressing.
  • Experiment with different seasonings and spices to create unique flavors for the chicken nuggets.

Conclusion:

These golden chicken nuggets are a delicious and versatile dish that can be enjoyed by people of all ages. Whether you serve them as an appetizer, main course, or party snack, these nuggets are sure to be a hit. With their crispy coating and tender, juicy chicken, these nuggets are a perfect way to satisfy your cravings for something crunchy and flavorful. So next time you're looking for a quick and easy meal, give these golden chicken nuggets a try.

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