Best 2 Festive Holiday Punch Recipes
As the holiday season approaches, many people look forward to spending time with loved ones and indulging in delicious treats. One festive and crowd-pleasing beverage that can add cheer to any gathering is holiday punch. With its vibrant colors, sweet and tangy flavors, and the ability to be customized to personal tastes, holiday punch is a delightful addition to any holiday celebration. Whether you prefer a classic recipe or a more creative twist, there are endless possibilities to create a festive holiday punch that will impress your guests and bring joy to your holiday gathering.
Here are our top 2 tried and tested recipes!
ENGLISH CHRISTMAS PUNCH
Steps:
- Gather the ingredients.
- Heat, but do not allow to boil, all of the ingredients in a saucepan or chafing dish.
- Stir well until all of the sugar is dissolved.
- Pour the heated mix into a heat-proof punch bowl and add seasonal fruits like orange slices and cranberries.
- Serve warm.
- Heat, but do not allow to boil, the wine, tea, and lemon and orange juices in a saucepan or chafing dish.
- Pour the heated mix into a heat-proof punch bowl.
- Place as much sugar as possible into a large ladle and any excess sugar into the punch bowl.
- Saturate the sugar in the ladle with rum.
- Ignite the rum and sugar in the ladle and pour it into the bowl while still aflame.
- Stir well and extinguish the flames.
- Pour the remainder of the rum into the punch.
- Stir well, ensuring the sugar is completely dissolved, and then add the fruit.
- Serve warm.
Nutrition Facts : Calories 138 kcal, Carbohydrate 18 g, Cholesterol 0 mg, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, Sodium 3 mg, Sugar 17 g, Fat 0 g, ServingSize 27 servings, UnsaturatedFat 0 g
FESTIVE HOLIDAY PUNCH
This refreshing holiday punch has a gorgeous raspberry color and tangy flavor. To complete the magic, we garnish the glasses with lime wedges. -Tahnia Fox, Trenton, Michigan
Provided by Taste of Home
Time 5m
Yield 14 servings (3/4 cup each).
Number Of Ingredients 6
Steps:
- In a punch bowl, mix juice and lemonade concentrate. Stir in soda; top with raspberries. Serve over ice. If desired, garnish glasses with lime wedges.
Nutrition Facts :
Tips:
- Choose a festive punch bowl. A large, clear glass bowl is a classic choice, but you can also use a punch bowl made of metal, ceramic, or even plastic. Just make sure the bowl is large enough to hold all of your ingredients.
- Use a variety of fruits. Fresh, frozen, or canned fruits can all be used in holiday punch. Some popular choices include cranberries, oranges, lemons, limes, pineapple, and apples.
- Add some spices. Spices like cinnamon, nutmeg, and ginger can help to give your punch a warm and festive flavor. You can also add a splash of vanilla extract or almond extract for a touch of sweetness.
- Sweeten to taste. The amount of sugar or other sweetener you add to your punch will depend on your personal preference. Start with a small amount and add more to taste.
- Chill before serving. Punch is best served chilled. You can make it ahead of time and store it in the refrigerator, or you can chill it quickly by adding ice cubes.
Conclusion:
Holiday punch is a delicious and festive way to celebrate the holidays. With so many different recipes to choose from, you're sure to find one that everyone will enjoy. So gather your friends and family, and cheers to the holidays with a glass of holiday punch!
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