Best 5 Festive Tossed Salad With Lemon Dressing Recipes
Are you organizing a festive occasion and seeking an appetizing salad recipe to impress your guests? If so, look no further! This comprehensive article serves as your ultimate guide to creating a delectable "Festive Tossed Salad with Lemon Dressing" that will tantalize taste buds and add vibrant colors to your culinary masterpiece. From selecting the freshest ingredients to crafting a zesty lemon dressing, this guide will walk you through each step of the recipe, ensuring a perfect balance of flavors and textures. Get ready to elevate your culinary skills and create a salad that becomes the centerpiece of your festive celebration.
Let's cook with our recipes!
FESTIVE TOSSED SALAD WITH FETA
I serve this colorful salad when we have guests over for dinner because it goes with just about any main entree and is a snap to toss together with packaged greens. Dried cranberries and feta cheese add a delightful touch. -Kate Hilts, Fairbanks, Alaska
Provided by Taste of Home
Categories Lunch
Time 10m
Yield 12 servings.
Number Of Ingredients 9
Steps:
- In a jar with a tight-fitting lid, combine the oil, vinegar, water and salad dressing mix; shake well. In a large salad bowl, combine the greens, tomatoes, onion, cheese and cranberries. Serve with dressing.
Nutrition Facts : Calories 156 calories, Fat 11g fat (2g saturated fat), Cholesterol 5mg cholesterol, Sodium 344mg sodium, Carbohydrate 14g carbohydrate (10g sugars, Fiber 2g fiber), Protein 3g protein.
CONTEST-WINNING FESTIVE TOSSED SALAD
With its unique medley of fruits and festive look, this tossed salad is a holiday tradition at our house. Our three grown daughters have come to expect it. One forkful reminds us of all the things we can be thankful for. -Jauneen Hosking, Waterford, Wisconsin
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 10 servings.
Number Of Ingredients 13
Steps:
- For dressing, place first five ingredients in a blender; cover and process until blended. While processing, gradually add oil in a steady stream. Add poppy seeds; pulse just until combined. , To serve, place remaining ingredients in a large bowl. Toss with dressing.
Nutrition Facts : Calories 288 calories, Fat 21g fat (4g saturated fat), Cholesterol 10mg cholesterol, Sodium 195mg sodium, Carbohydrate 22g carbohydrate (16g sugars, Fiber 2g fiber), Protein 5g protein.
FESTIVE TOSSED SALAD
From Taste of Home. Unique salad with pear, apple, dried cranberry, swiss cheese and cashews. Also has a home made dressing.
Provided by FrVanilla
Categories Lunch/Snacks
Time 15m
Yield 8-10 serving(s)
Number Of Ingredients 13
Steps:
- In a blender or food processor, combine the sugar, vinegar, lemon juice, onion and salt. Cover and process until blended. With blender running, gradually add oil. Add poppy seeds and blend.
- In a salad bowl, combine the romaine, Swiss cheese, apple, pear and cranberries. Drizzle with desired amount of dressing. Add cashews; toss to coat.
- Serve immediately.
FESTIVE FRUIT SALAD WITH YOGURT-ORANGE DRESSING
This salad combines galia melon, lettuce, red apples, and pomegranate seeds with a simple dressing made with Greek yogurt and orange juice concentrate.
Provided by Leah Ellias
Categories Salad Fruit Salad Recipes
Time 25m
Yield 16
Number Of Ingredients 7
Steps:
- Core, rinse, and thoroughly dry lettuce. Using a stainless steel knife, cut into bite-sized chunks.
- Arrange apple slices, grapes, and melon pieces on the lettuce or toss together. Sprinkle pomegranate seeds on top.
- Stir together Greek yogurt and orange juice concentrate and pour over the fruit salad.
Nutrition Facts : Calories 51.8 calories, Carbohydrate 9 g, Cholesterol 2.8 mg, Fat 1.4 g, Fiber 1 g, Protein 1.6 g, SaturatedFat 0.7 g, Sodium 17.4 mg, Sugar 8 g
FESTIVE TOSSED SALAD
Number Of Ingredients 11
Steps:
- In a salad bowl, combine lettuce, cheese, apple, craisins and almonds. Whisk together sugar, vinegar, lemon juice, salt, oil and poppy seeds. Drizzle with desired amount of dressing and toss lightly to coat.
Nutrition Facts : Nutritional Facts Serves
Tips:
- Choose fresh, seasonal vegetables. This will ensure that your salad is packed with flavor and nutrients.
- Use a variety of colors and textures. This will make your salad more visually appealing and interesting to eat.
- Don't be afraid to experiment with different greens. There are many different types of greens available, so don't be afraid to try something new.
- Wash your greens thoroughly before using them. This will help to remove any dirt or bacteria.
- Dry your greens thoroughly before adding them to the salad. This will help to prevent the salad from becoming watery.
- Use a light hand when dressing the salad. You don't want to overpower the flavors of the vegetables.
- Serve the salad immediately. This will ensure that the salad is at its best.
Conclusion:
A festive tossed salad with lemon dressing is a delicious and healthy way to start any meal. It's easy to make and can be customized to your liking. With a few simple tips, you can make a salad that is both beautiful and delicious.
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