Best 5 Figs And Toasted Almonds Brie Recipes

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Figs and toasted almonds brie is a delicious and easy-to-make appetizer or snack that is perfect for any occasion. This combination of sweet and savory flavors is sure to tantalize your taste buds and leave you craving more. With just a few simple ingredients, you can create a dish that will impress your guests and have them asking for the recipe. So, gather your ingredients and let's get started on this delightful journey of creating a culinary masterpiece.

Let's cook with our recipes!

FIG & TOASTED ALMOND BRIE



Fig & Toasted Almond Brie image

The fig mixture can be made a day ahead to allow the figs to absorb more of the syrup). Almonds may be replaced by pecans if preferred.

Provided by Karen in MA

Categories     Cheese

Time 35m

Yield 12 serving(s)

Number Of Ingredients 6

1/2 cup brown sugar
2 tablespoons water (more may be added if desired)
6 fresh figs, stemmed and quartered
1 (14 ounce) brie cheese (4 1/4-inch diameter)
1/2 cup toasted almond
1/2 teaspoon vanilla extract

Steps:

  • Preheat oven to 325 degrees F.
  • Heat brown sugar and water in a small saucepan over medium heat until sugar is completely dissolved.
  • Add figs and vanilla, and cook until softened, about 10 minutes. Stir in almonds and vanilla.
  • Place brie wheel in a baking dish, and pour fig mixture over the top.
  • Bake in the preheated oven for 10 to 15 minutes, or until softened but not melted. Serve with water crackers.

Nutrition Facts : Calories 198.4, Fat 12.3, SaturatedFat 6, Cholesterol 33.1, Sodium 212, Carbohydrate 15, Fiber 1.4, Sugar 13.3, Protein 8.3

FIGS AND TOASTED ALMONDS BRIE



Figs and Toasted Almonds Brie image

This has a been a hit every time I have served it. Is a great appetizer for the holidays or when figs are in season.

Provided by Casandra Yaz

Categories     Appetizers and Snacks     Cheese     Baked Brie Recipes

Time 35m

Yield 12

Number Of Ingredients 6

½ cup brown sugar
2 tablespoons water
6 fresh figs, stemmed and quartered
1 (14 ounce) round 4 1/4-inch diameter round Brie cheese
½ cup toasted almonds
½ teaspoon vanilla extract

Steps:

  • Preheat oven to 325 degrees F (165 C).
  • Heat brown sugar and water in a small saucepan over medium heat until sugar is completely dissolved. Add figs and vanilla, and cook until softened, about 10 minutes. Stir in almonds and vanilla. Place brie wheel in a baking dish, and pour fig mixture over the top.
  • Bake in the preheated oven for 10 to 15 minutes, or until softened but not melted. Serve with water crackers.

Nutrition Facts : Calories 187 calories, Carbohydrate 12.1 g, Cholesterol 33.2 mg, Fat 12.3 g, Fiber 1.4 g, Protein 8.3 g, SaturatedFat 6 g, Sodium 210.7 mg, Sugar 10.4 g

BAKED BRIE WITH TOASTED ALMONDS



Baked Brie With Toasted Almonds image

Make and share this Baked Brie With Toasted Almonds recipe from Food.com.

Provided by Dancer

Categories     Spreads

Time 35m

Yield 2-4 serving(s)

Number Of Ingredients 7

1/4 cup sliced almonds
1 tablespoon butter
8 ounces brie round
salt and pepper
1 loaf sourdough bread or 1 loaf French bread
fresh strawberry slices
fresh pear, slices

Steps:

  • Preheat oven to 300 degrees.
  • Melt butter in a small skillet over medium heat.
  • Add almonds and saute until golden; remove from heat.
  • Place Brie in a small baking dish; season with salt and pepper.
  • Top with toasted almonds.
  • Bake at 300 degrees for 20 to 25 minutes or until Brie is golden.
  • Wrap bread in aluminum foil and warm in oven while Brie bakes.

Nutrition Facts : Calories 1548.3, Fat 54.5, SaturatedFat 26.3, Cholesterol 128.7, Sodium 3092.9, Carbohydrate 202.1, Fiber 12.9, Sugar 2, Protein 59.8

BRIE WITH ALMONDS



Brie with Almonds image

This nut-topped cheese is elegant and impressive for holiday occasions. No one will guess that the recipe is actually a snap to prepare. -Mildred Aydt, Chanhassen, Minnesota

Provided by Taste of Home

Categories     Appetizers

Time 15m

Yield 8 servings.

Number Of Ingredients 5

1 round Brie cheese (8 ounces)
2 tablespoons butter, melted
1/4 cup sliced almonds
1 tablespoon brandy, optional
Assorted crackers or fresh vegetables

Steps:

  • Place Brie in an small ungreased cast-iron skillet or shallow 1-qt. baking dish. Combine the butter, almonds and, if desired, brandy; pour over Brie. , Bake, uncovered, at 400° until cheese is softened, 10-12 minutes. Serve with crackers or vegetables.

Nutrition Facts : Calories 141 calories, Fat 12g fat (7g saturated fat), Cholesterol 36mg cholesterol, Sodium 199mg sodium, Carbohydrate 1g carbohydrate (0 sugars, Fiber 0 fiber), Protein 7g protein.

BRIE WITH ALMONDS



Brie with Almonds image

An ooey-gooey starter with just the right amount of warmth and spirit.

Provided by By Betty Crocker Kitchens

Categories     Appetizer

Time 8m

Yield 8

Number Of Ingredients 6

1 whole round Brie cheese (4 1/2 ounces)
2 tablespoons butter or margarine
1/4 cup sliced almonds, toasted
1 tablespoon brandy, if desired
Chopped fresh parsley, if desired
Assorted crackers, if desired

Steps:

  • Set oven control to broil. Place cheese in ovenproof pie plate or pan. Broil cheese with top 3 to 4 inches from heat about 2 minutes 30 seconds or until soft and warm.
  • Melt butter; stir in almonds and brandy. Pour over cheese. Garnish with parsley. Serve with crackers. Microwave Directions: Place cheese in microwavable plate or dish. Microwave uncovered on Medium (50%) 2 to 3 minutes or just until soft and warm. Place butter in 1-cup microwavable measuring cup. Microwave butter uncovered on High about 1 minute or until melted; stir in almonds and brandy. Pour over cheese.

Nutrition Facts : Calories 90, Carbohydrate 1 g, Cholesterol 20 mg, Fat 1, Fiber 0 g, Protein 4 g, SaturatedFat 4 g, ServingSize 1 Serving, Sodium 150 mg

Tips:

  • When selecting figs, choose ripe ones that are plump and have a slight give when gently squeezed.
  • To toast almonds, spread them in a single layer on a baking sheet and bake at 350°F for 5-7 minutes, stirring occasionally, until golden brown and fragrant.
  • For a creamier brie, let it come to room temperature for about 30 minutes before serving.
  • If you don't have a baking dish, you can also wrap the brie in puff pastry and bake it on a parchment paper-lined baking sheet.
  • Serve the brie with crackers, bread, or fruit slices for dipping.

Conclusion:

This brie recipe is a simple and delicious appetizer that is perfect for any occasion. The combination of sweet figs, toasted almonds, and creamy brie is sure to please everyone. With just a few simple ingredients, you can create a dish that is both elegant and delicious. So next time you're looking for an easy and impressive appetizer, give this brie recipe a try. You won't be disappointed!

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