ACHIOTE MARINADE
Steps:
- Crumble achiote paste and place in blender or food processor bowl. Add garlic cloves and pineapple juice and blend until smooth. Add orange juice and oregano and mix to combine. Transfer to nonaluminum container and refrigerate until ready to use. Marinade will keep chilled for up to two weeks. Note: Bright red achiote paste is sold in 31/2-ounce and 14-ounce bricks at well-stocked Mexican markets and some grocery stores.
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Oshes Chokroborty
[email protected]I've used this marinade on chicken, pork, and shrimp, and it's always a hit. The flavor is incredible and the meat is always cooked perfectly.
Gege Ogochukwu
[email protected]This marinade is a must-try for anyone who loves Mexican food. It's easy to make and the results are amazing. I highly recommend it!
Eiad Yasser
[email protected]This marinade is a great way to add some Mexican flair to your next chicken dish. It's easy to make and the results are delicious.
Abdullah Umu
[email protected]I love the flavor of this marinade. It's perfect for grilled chicken or pork.
aayush mahat
[email protected]This marinade is amazing! The chicken was so flavorful and juicy. I will definitely be making this again.
Lukwago Santos
[email protected]I've tried a lot of different chicken marinades, but this one is by far the best. It's so flavorful and the chicken always comes out juicy and tender.
Svante power
[email protected]This marinade is so easy to make and it really tenderizes the chicken. I will definitely be using it again.
MD SURUJ JAMAN
[email protected]I love the flavor of this marinade. It's perfect for grilled chicken or pork.
Mihret Geleta
[email protected]This marinade is a great way to add some spice to your chicken. It's also very versatile, you can use it on other meats or even vegetables.
Mesape Mesape
[email protected]The achiote marinade adds a beautiful color to the chicken and the flavor is out of this world. I will definitely be making this again.
Ail G
[email protected]This marinade is a must-try for anyone who loves Mexican food. It's easy to make and the results are amazing. I highly recommend it!
Calvin Weere
[email protected]I've used this marinade on chicken, pork, and shrimp, and it's always a hit. The flavor is incredible and the meat is always cooked perfectly.
Sundee Promotions
[email protected]This marinade is a great way to add some Mexican flair to your next chicken dish. It's easy to make and the results are delicious.
Md Mahady
[email protected]I love the smoky flavor that the achiote paste gives to the chicken. It's perfect for a special occasion meal.
Asadul Bepary
[email protected]This marinade is so easy to make and it really packs a flavor punch. I used it on pork carnitas and they turned out amazing. The meat was so tender and juicy.
Michael Powell
[email protected]I've tried many different achiote marinade recipes, but this one is by far the best. The combination of spices is perfect, and it really penetrates the chicken. I highly recommend it!
Petros Modibetsane
[email protected]This marinade is a game-changer! The achiote paste adds a vibrant color and a unique flavor to the chicken. It's perfect for grilled or roasted chicken.