Best 5 Fire And Ice Salad Recipes
Welcome to the realm of culinary delights, where flavors dance and textures intertwine to create a symphony of taste. Today, we embark on a journey to discover the secrets of the enigmatic "Fire and Ice Salad," a dish that tantalizes the senses and ignites the imagination. Get ready to explore a medley of crisp greens, succulent fruits, zesty dressings, and a touch of spice that will leave you craving for more. As we delve into the world of this extraordinary salad, you'll find a perfect balance of heat and coolness, a harmonious blend of flavors that will transport you to a realm of culinary bliss. So, gather your ingredients, prepare your taste buds, and let's embark on a culinary adventure that will leave an unforgettable impression.
Here are our top 5 tried and tested recipes!
FIRE AND ICE SALAD
This hot and cool salad is good on any dinner or lunch menu.
Provided by Louise
Categories Salad Vegetable Salad Recipes Tomato Salad Recipes
Yield 6
Number Of Ingredients 11
Steps:
- In a large bowl, combine the tomatoes, bell peppers and onions.
- Prepare the dressing in a saucepan by combining the vinegar, celery salt, mustard seed, sugar, cayenne pepper, black pepper and water. Boil for 1 minute and pour hot dressing over vegetables. Refrigerate until chilled.
- Before serving, peel and slice cucumber; add to vegetables and toss.
Nutrition Facts : Calories 68.8 calories, Carbohydrate 15 g, Fat 0.8 g, Fiber 3.2 g, Protein 2.6 g, SaturatedFat 0.1 g, Sodium 385.8 mg, Sugar 10 g
FIRE-AND-ICE SALAD
This recipe gets its unique name from the combination of cool crisp vegetables and the spicy jalapeno and dressing. Folks I serve it to agree this is the best cucumber salad that they've ever tasted.
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 8-10 servings.
Number Of Ingredients 12
Steps:
- In a large bowl, combine tomatoes, green pepper, jalapeno and onion; set aside. Combine the next seven ingredients in a saucepan; bring to a boil and boil for 1 minute. Pour over vegetables. Let stand until mixture comes to room temperature. Stir in cucumbers. Refrigerate for 2 hours. Drain before serving.
Nutrition Facts :
FIRE AND ICE TOMATO SALAD/SALSA
Categories Tomato
Number Of Ingredients 10
Steps:
- cut Tomatos, Green Pepper, Onion to desired size, Salad or salsa Combine all other incredients and bring to a boil for 1 minute Then remove from heat and pour over vegetables and stir Refrigerate overnight then serve
FIRE AND ICE PASTA SALAD
Number Of Ingredients 10
Steps:
- 1. Cook pasta according to package directions. Drain. Rinse with cold water. Drain. Cook burgers according to package directions. Cut each patty into 9 pieces. In large bowl gently toss together pasta, burgers, mangoes, tomato and jalapeno pepper. Cover and refrigerate for 2 hours. 2. Meanwhile, in small bowl whisk together picante sauce, lime juice, honey and oil. Drizzle over chilled salad. Lightly toss to coat.3. To serve, line 4 plates with lettuce leaves. Top with salad.
Nutrition Facts : Nutritional Facts Serves
FIRE AND ICE SALAD
I got this many years ago from a good friend .You must let stand for 24 hours to get the full flavors .
Provided by donna clark
Categories Other Salads
Time 15m
Number Of Ingredients 11
Steps:
- 1. boil all ingredients except the vegetables, in a pot and let cool.
- 2. slice and combine all the vegetables, add the cooled dressing , mix well and soak over night.
- 3. this recipe can be used on any raw vegetable.
Tips:
- Choose ripe, fresh ingredients: The better the quality of your ingredients, the better your salad will be. Look for crisp lettuce and vegetables, ripe tomatoes, and creamy avocado.
- Use a variety of textures: This will make your salad more interesting and enjoyable to eat. Include some crunchy elements, like croutons or chopped nuts, as well as some softer elements, like roasted vegetables or creamy cheese.
- Don't be afraid to experiment: There are endless possibilities when it comes to creating a fire and ice salad. Try different combinations of ingredients, dressings, and toppings to find your favorite.
- Make it a meal: A fire and ice salad can be a light lunch or dinner on its own, or you can serve it as a side dish. Add some grilled chicken or fish, or a side of bread or rice, to make it a more substantial meal.
Conclusion:
```htmlThe fire and ice salad is a delicious and refreshing dish that is perfect for any occasion. It is easy to make and can be customized to your own liking. With its combination of sweet, spicy, and tangy flavors, the fire and ice salad is sure to be a hit with everyone who tries it.
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