Best 3 Football Casserole Recipes
In the realm of hearty and flavorful dishes, "Football Casserole" stands as a culinary champion, a dish that brings warmth to the soul and fills the table with an irresistible aroma. Its name, inspired by the excitement and camaraderie of football games, hints at its ability to elevate any gathering, whether it be a casual get-together or a full-blown tailgate party. With a medley of ingredients, each adding its unique flavor profile, this casserole promises a taste sensation that captivates taste buds from the first bite. As you delve into this culinary journey, prepare to discover the secrets of creating the ultimate "Football Casserole," a dish that will have your guests chanting for more.
Check out the recipes below so you can choose the best recipe for yourself!
FOOTBALL CASSEROLE
Make and share this Football Casserole recipe from Food.com.
Provided by byZula
Categories Meat
Time 1h15m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- In a skillet, brown beef in shortening. Add onion, tomatoes, ketchup, steak sauce and green pepper.
- Simmer for 30 minutes. Meanwhile, cook macaroni according to package directions; drain.
- Combine meat mixture, macaroni and salt and pepper. Blend in soup.
- Pour into a greased 9- x 13-inch casserole. Top with cheese.
- Bake uncovered at 350 degrees for 30 minutes.
- Makes 6 servings.
FAMOUS FOOTBALL DAY CHEESY POTATO CASSEROLE
My friend Misty made this every Sunday when our families got together to watch football. She would never give me the exact recipe until she moved away and felt sorry for me! It is sinfully good! She likes it with the corn flakes but I prefer Ritz crackers on mine. If you use Ritz crackers you really don't need to saute' them in butter. I like to use a 9x13 glass pan and I wait for it to cool down so it cuts into more precise squares. I hope you enjoy!
Provided by 861236
Categories Potato
Time 55m
Yield 1 pan, 12 serving(s)
Number Of Ingredients 9
Steps:
- First, melt the butter in a saute' pan.
- add diced onions and saute' to your liking, I like them a little al dente myself. Melt the other 2 tbsps of butter in the same pan
- once melted add the corn flakes and make sure they are coated well. Combine the rest of the ingredients in a mixing bowl
- once thoroughly mixed spoon into your baking pan, I prefer to use a 9x13 glass pan for this recipe.
- After that, sprinkle the corn flake topping on the top and
- bake for approximately 45 minutes at 375, basically until bubbly.
FOOTBALL CASSEROLE
This yummy ground beef casserole is based on a recipe from When Dinnerbells Rings; selected recipe reprinted by Quail Ridge Press. Freezes well.
Provided by Recipewrestler
Categories One Dish Meal
Time 1h15m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- Brown the beef.
- Add onions, green pepper, mushrooms, tomatoes, catsup, steak sauce and parsley.
- Simmer 30 minutes.
- Cook macaroni according to package directions.
- Drain.
- Combine macaroni and ground beef mixture in casserole dish.
- Season to taste.
- Gently spoon mushroom soup into mixture.
- Mix lightly.
- Sprinkle with grated cheese.
- Bake at 350 degrees for 30 minutes or until bubbling and brown.
Tips:
- Mise en Place: Before you start cooking, make sure you have all the ingredients and equipment you need. This will help you stay organized and avoid scrambling during the cooking process.
- Use Fresh Ingredients: Whenever possible, use fresh ingredients for the best flavor and texture. This is especially important for vegetables, herbs, and spices.
- Don't Overcrowd the Pan: When cooking meat or vegetables, don't overcrowd the pan. This will prevent them from cooking evenly and will make them more likely to steam rather than brown.
- Season to Taste: Always taste your food as you're cooking it and adjust the seasoning as needed. This will help you achieve the perfect balance of flavors.
- Don't Overcook: Overcooked food is tough and flavorless. Be careful not to overcook your meat, vegetables, or pasta.
- Garnish for Presentation: Before serving, garnish your dish with fresh herbs, grated cheese, or a drizzle of olive oil. This will add a pop of color and flavor, and make your dish look more appetizing.
Conclusion:
Football casserole is a hearty and flavorful dish that is perfect for a game day party. With its combination of ground beef, vegetables, and cheese, it is sure to be a crowd-pleaser. Whether you choose a classic recipe or one with a twist, be sure to follow the tips above to ensure that your casserole turns out perfectly. So grab your ingredients, put on your apron, and get ready to make a delicious football casserole that everyone will love!
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