Best 5 Franciscos Blender Salsa Recipes
Get ready to tantalize your taste buds and impress your friends and family with the ultimate guide to creating the most divine "Franciscos Blender Salsa." This article will take you on a culinary journey to discover the art of crafting a salsa that is not just a condiment, but a celebration of flavors, colors, and textures. Whether you're a seasoned salsa aficionado or just starting to explore the world of homemade salsas, this comprehensive guide will provide you with all the knowledge, tips, and techniques you need to create a Francisco's Blender Salsa that will elevate any meal to a fiesta of flavors.
Check out the recipes below so you can choose the best recipe for yourself!
FRANCISCO'S BLENDER SALSA
This salsa is a staple at our house. There's nothing better to serve as a dip for tortilla chips or as a condiment for your favorite Mexican food. Include jalapeno peppers for added heat.
Provided by SHURMAY
Categories Tomato Salsa
Time 5m
Yield 40
Number Of Ingredients 5
Steps:
- In a blender or food processor, puree the diced tomatoes with green chile peppers, tomato paste, cilantro, lime juice and onion. Serve at once, or refrigerate in sealed containers.
Nutrition Facts : Calories 7.8 calories, Carbohydrate 1.8 g, Fiber 0.5 g, Protein 0.4 g, Sodium 118.5 mg, Sugar 0.6 g
FRANCISCO'S BLENDER SALSA
This salsa is a staple at our house. There's nothing better to serve as a dip for tortilla chips or as a condiment for your favorite Mexican food. Include jalapeno peppers for added heat.
Provided by SHURMAY
Categories Tomato Salsa
Time 5m
Yield 40
Number Of Ingredients 5
Steps:
- In a blender or food processor, puree the diced tomatoes with green chile peppers, tomato paste, cilantro, lime juice and onion. Serve at once, or refrigerate in sealed containers.
Nutrition Facts : Calories 7.8 calories, Carbohydrate 1.8 g, Fiber 0.5 g, Protein 0.4 g, Sodium 118.5 mg, Sugar 0.6 g
FRANCISCO'S BLENDER SALSA
This salsa is a staple at our house. There's nothing better to serve as a dip for tortilla chips or as a condiment for your favorite Mexican food. Include jalapeno peppers for added heat.
Provided by SHURMAY
Categories Tomato Salsa
Time 5m
Yield 40
Number Of Ingredients 5
Steps:
- In a blender or food processor, puree the diced tomatoes with green chile peppers, tomato paste, cilantro, lime juice and onion. Serve at once, or refrigerate in sealed containers.
Nutrition Facts : Calories 7.8 calories, Carbohydrate 1.8 g, Fiber 0.5 g, Protein 0.4 g, Sodium 118.5 mg, Sugar 0.6 g
FRANCISCO'S BLENDER SALSA
This salsa is a staple at our house. There's nothing better to serve as a dip for tortilla chips or as a condiment for your favorite Mexican food. Include jalapeno peppers for added heat.
Provided by SHURMAY
Categories Tomato Salsa
Time 5m
Yield 40
Number Of Ingredients 5
Steps:
- In a blender or food processor, puree the diced tomatoes with green chile peppers, tomato paste, cilantro, lime juice and onion. Serve at once, or refrigerate in sealed containers.
Nutrition Facts : Calories 7.8 calories, Carbohydrate 1.8 g, Fiber 0.5 g, Protein 0.4 g, Sodium 118.5 mg, Sugar 0.6 g
FRANCISCO'S BLENDER SALSA
This salsa is a staple at our house. There's nothing better to serve as a dip for tortilla chips or as a condiment for your favorite Mexican food. Include jalapeno peppers for added heat.
Provided by SHURMAY
Categories Tomato Salsa
Time 5m
Yield 40
Number Of Ingredients 5
Steps:
- In a blender or food processor, puree the diced tomatoes with green chile peppers, tomato paste, cilantro, lime juice and onion. Serve at once, or refrigerate in sealed containers.
Nutrition Facts : Calories 7.8 calories, Carbohydrate 1.8 g, Fiber 0.5 g, Protein 0.4 g, Sodium 118.5 mg, Sugar 0.6 g
Tips:
- Use ripe, flavorful tomatoes. This will ensure that your salsa has the best possible flavor.
- Roast your tomatoes before blending them. Roasting the tomatoes will bring out their sweetness and give your salsa a smoky flavor.
- Add some heat to your salsa. You can do this by adding chili peppers, cayenne pepper, or hot sauce.
- Don't over-blend your salsa. A slightly chunky salsa is best.
- Taste your salsa and adjust the seasonings as needed. You may want to add more salt, lime juice, or cilantro.
- Chill your salsa before serving. This will allow the flavors to meld together.
Conclusion:
Francisco's blender salsa is a delicious and versatile recipe that can be used as a dip, a topping, or a marinade. It's easy to make and can be tailored to your own taste preferences. So next time you're looking for a quick and easy snack or appetizer, give this blender salsa a try.
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