Best 3 Fresh Green Bean Bundles Recipes

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Fresh green bean bundles are a delightful and flavorful dish that can be enjoyed as a side or main course. Made with tender green beans wrapped in savory bacon and grilled to perfection, these bundles are a treat for the taste buds. Whether you're looking for a quick and easy weeknight meal or a dish to impress your guests, fresh green bean bundles are sure to satisfy.

Check out the recipes below so you can choose the best recipe for yourself!

FRESH GREEN BEAN BUNDLES



Fresh Green Bean Bundles image

A great way to fix green beans, one of my favorite vegetables. These can be prepared using French-style green beans, frozen or canned, as a substitute. Just be sure to skip the blanching step of the recipe.

Provided by CookingONTheSide

Categories     Vegetable

Time 50m

Yield 10-12 serving(s)

Number Of Ingredients 5

2 lbs fresh green beans, trimmed
1/2 lb bacon, cut in half crosswise
1 cup firmly packed brown sugar
1 tablespoon chili powder
1/2 cup butter, melted

Steps:

  • Preheat oven to 350 degrees; line a rimmed baking sheet with heavy-duty aluminum foil.
  • In large saucepan, combine beans and water to cover.
  • Bring to a boil over medium-high heat; reduce heat, and simmer 3 minutes; drain; plunge beans into ice water to stop the cooking process and drain again.
  • Wrap about 5 beans in 1 slice bacon.
  • Place seam side down on prepared baking sheet.
  • Repeat process with remaining beans and bacon.
  • In small bowl, combine brown sugar, chili powder and butter.
  • Spoon mixture over green bean bundles.
  • Bake 30-40 minutes, or until bacon is crisp.
  • Serve immediately.

Nutrition Facts : Calories 299.2, Fat 19.7, SaturatedFat 9.3, Cholesterol 39.8, Sodium 294.7, Carbohydrate 28.5, Fiber 2.7, Sugar 24.4, Protein 4.5

FRESH GREEN BEAN BACON BUNDLES



Fresh Green Bean Bacon Bundles image

I have seen alot of recipes for these with brown sugar, salad dressing, canned green beans etc. I say keep it simple. They taste great without all the added stuff.

Provided by Dee Stillwell

Categories     Other Snacks

Time 50m

Number Of Ingredients 4

1 1/2 lb fresh green beans
1 lb bacon or turkey bacon, uncooked, cut in half
2 tsp salt
water to blanche the green beans

Steps:

  • 1. Preheat oven to 450 degrees. Cover cookie sheet with foil. If u have a rack to fit cookie sheet put it on top.
  • 2. Prepare green beans by snipping the ends off but leave them whole. Place in saucepan and add water and salt. Cover with lid & bring to boil. Cook 5 min. Rinse with cold water until cooled off. Dry off with towel. Slice each bacon piece in half. Wrap a bundle of green beans(6-8) with a piece of bacon. Lay on rack bacon end down.
  • 3. Bake for 15 minutes. Turn on broiler and broil until bacon is crispy. Turn over with tongs and broil another 5 minutes. The bacon flavors the green beans so much, you need nothing else on them. Enjoy!.

FRESH GREEN BEAN BUNDLES RECIPE - (4/5)



Fresh Green Bean Bundles Recipe - (4/5) image

Provided by june

Number Of Ingredients 5

2 lbs fresh green beans
1/2 lb bacon, cut in half crosswise
1 cup firmly packed brown sugar
1 tbsp chili powder
1/2 cup butter, melted

Steps:

  • Preheat oven to 350 degrees. Line a rimmed baking sheet with heavy-duty aluminum foil. In a large saucepan, combine beans and water to cover. Bring to a boil over medium-high heat; reduce heat, and simmer 3 minutes. Drain; plunge beans into ice water to stop the cooking process, and drain again. Wrap about 5 beans in 1/2 slice bacon. Place seam side down on prepared baking sheet. Repeat process with remaining beans and bacon. In a small bowl combine brown sugar, chili powder, and butter. Spoon mixture over green bean bundles. Bake 30 to 40 minutes, or until bacon is crisp. Serve immediately. *Fresh Green Bean Bundles can be prepared using French-style green beans, frozen or canned, as a substitute. Just be sure to skip the blanching step of the recipe.

Tips:

  • Choose fresh, young green beans for the best flavor and texture.
  • Trim the ends of the green beans and remove any strings.
  • Blanch the green beans in boiling water for 2-3 minutes, or until they are tender-crisp.
  • Transfer the green beans to an ice bath to stop the cooking process.
  • Pat the green beans dry with paper towels before assembling the bundles.
  • Fill each bundle with your desired fillings, such as bacon, cheese, or vegetables.
  • Tie the bundles closed with kitchen twine or toothpicks.
  • Bake the bundles in a preheated oven at 375 degrees Fahrenheit for 15-20 minutes, or until the green beans are tender and the filling is melted.
  • Serve the bundles immediately, garnished with fresh herbs or a sprinkle of Parmesan cheese.

Conclusion:

Green bean bundles are a delicious and versatile dish that can be enjoyed as an appetizer, side dish, or main course. They are easy to make and can be tailored to your own personal tastes. With so many different fillings to choose from, you can create a variety of bundles that will please everyone at your table. So next time you are looking for a quick and easy recipe that is sure to impress, give green bean bundles a try.

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