Best 4 Frightfully Easy Ghosts And Cutie Bugs Recipes
Welcome to the world of spooky and adorable Halloween treats! With our easy-to-follow recipe, you'll be able to whip up frightfully easy ghosts and cutie bugs that are not only visually appealing but also delicious. These delightful treats are perfect for Halloween parties, school events, or simply enjoying with family and friends. Let's get started on creating these spooky and cute Halloween snacks that are sure to impress everyone!
Let's cook with our recipes!
FRIGHTFULLY EASY GHOST COOKIES
Create our ghost-frosted sugar cookies with just three ingredients, and serve up a festive, no-fuss dessert. Our low-effort Halloween cookie recipe requires almost no prep and takes just 20 minutes to pull together. It's the perfect treat to make with your kiddos! Make these Halloween ghost cookies as a family and discover a new go-to.
Provided by Pillsbury Kitchens
Categories Dessert
Time 30m
Yield 32
Number Of Ingredients 3
Steps:
- In small saucepan, melt candy coating over low heat, stirring constantly until smooth.
- Line cookie sheets with waxed paper. Holding cookie with tongs, dip entire top and side of each cookie into melted coating, letting excess drip off. Lay flat, coated side up, on waxed paper-lined cookie sheets. Place 2 chocolate chips in coating to form eyes. Let stand about 10 minutes until set.
Nutrition Facts : Calories 140, Carbohydrate 16 g, Cholesterol 5 mg, Fat 1 1/2, Fiber 1 g, Protein 2 g, SaturatedFat 3 g, ServingSize 1 Cookie, Sodium 65 mg, Sugar 11 g
FRIGHTFULLY EASY GHOSTS AND CUTIE BUGS
There's no trick to making these treats. Just dip and decorate purchased peanut butter cookies.
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 40m
Yield 32
Number Of Ingredients 7
Steps:
- Line cookie sheets with waxed paper. In 2 (1-quart) saucepans, separately melt vanilla candy coating and chocolate candy coating over low heat, stirring each constantly, until smooth.
- Ghost cookies will be dipped in vanilla coating; bug cookies will be dipped in chocolate coating. Coat and decorate a few cookies at a time as coating sets up quickly. For each ghost or bug, place cookie in coating; lift out with fork, letting excess drip off. Place cookies, coated side up, on cookie sheets.
- For each ghost, place 2 miniature chocolate chips on each coated cookie to resemble eyes and 1 regular chocolate chip for mouth. Let stand 10 minutes until set.
- For bugs, cut pretzels into curved pieces for legs. Dip one end of each curved piece in chocolate coating; place 3 legs on each side of each cookie. Cut 2 short pieces for antennae. Dip one end of each pretzel piece in coating; place 2 antennae on top of each cookie. Place 2 candy-coated baking bits near antennae for eyes. Let stand 10 minutes until set.
Nutrition Facts : Calories 160, Carbohydrate 19 g, Cholesterol 0 mg, Fat 1 1/2, Fiber 0 g, Protein 2 g, SaturatedFat 3 1/2 g, ServingSize 1 Cookie, Sodium 85 mg, Sugar 12 g, TransFat 1/2 g
CREEPY-CRAWLY BUGS
Who wouldn't want to eat our cute little bugs? Quick and easy prep and undeniable kid appeal make these a must-have for the buffet at a child's party. Be prepared for the recipe requests. -Taste of Home Test Kitchen
Provided by Taste of Home
Categories Appetizers
Time 25m
Yield 8 servings.
Number Of Ingredients 4
Steps:
- Preheat oven to 350°. Separate dough into strips. Unroll and cut eight strips in half widthwise; set remaining strips aside. Cut sausages in half widthwise. Wrap one piece of dough around each sausage, leaving the rounded end showing. Place seam side down on an ungreased baking sheet. Place reserved breadsticks on baking sheet., Bake 15-17 minutes or until golden brown. Remove bugs to a serving plate and cool 2 minutes., Insert potato sticks into baked dough to resemble legs and antennae. Decorate with ketchup and/or mustard. Serve warm. Save remaining breadsticks for another use.
Nutrition Facts : Calories 211 calories, Fat 14g fat (5g saturated fat), Cholesterol 27mg cholesterol, Sodium 623mg sodium, Carbohydrate 14g carbohydrate (2g sugars, Fiber 0 fiber), Protein 7g protein.
CUTIE BUGS
Found these in a new cookbook I just got called "C'mon Over!" by Pillsbury. We're going to make them this weekend.
Provided by Chef PotPie
Categories Dessert
Time 2h
Yield 32 cookies, 32 serving(s)
Number Of Ingredients 4
Steps:
- Line cookies sheets with waxed paper. In small pan, melt chocolate coating over low heat, stirring constantly, until smooth.
- For each cookie bug, hold one cookie with tongs; dip entire top and sides in coating, letting excess drip off. Place cookie, coated side up, on cookie sheets.
- Cut pretzels into curved pieces for the legs. Dip one end of each leg piece in coating; place 3 legs on each side of cookie body.
- Cut 2 short pieces for antennae. Dip one end of each antennae piece in coating and place on top of cookie. Place 2 chocolate baking bits behind antennae for eyes. Let stand until coating is set before storing, about 10 minutes.
Nutrition Facts : Calories 113.5, Fat 3.3, SaturatedFat 0.8, Sodium 215.1, Carbohydrate 18.9, Fiber 0.6, Sugar 5.4, Protein 2.5
Tips:
- To Make Ghostly Veggie Dip: Use your favorite veggie dip, such as guacamole, hummus, or ranch dressing. For a fun presentation, use a plastic Halloween skull or other spooky-themed bowl.
- To Make Cheese Ball Spiders: Use a small, round cheese ball as the spider's body. Add pretzel sticks for the legs and black olives for the eyes.
- To Make Cutie Bug Treats: Use toothpicks to attach candy eyes and pipe cleaners to the tangerines. You can also use different colors of construction paper to make wings for the bugs.
- To Make Chocolate-Covered Strawberry Ghosts: Use white chocolate chips or candy melts to coat the strawberries. Add chocolate chips or candy eyes for the eyes and a mouth.
- To Make Mummy Dogs: Use crescent roll dough to wrap the hot dogs. Before baking, brush the dough with melted butter and sprinkle with garlic powder.
- To Make Witch's Fingers: Use almond slivers for the fingernails. You can also use red food coloring to make the fingers look bloody.
- To Make Monster Muffins: Use chocolate chips or candy eyes for the eyes and a mouth. You can also add frosting or whipped cream for hair.
Conclusion:
These easy Halloween recipes are perfect for a spooky party or get-together. They're also a great way to get kids involved in the Halloween fun. With a little creativity, you can make your own unique Halloween treats that everyone will love.
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