Best 5 Frosted Ruby Punch Recipes

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"Frosted ruby punch" is a tantalizing and refreshing beverage that combines the flavors of cranberry, orange, and pineapple with the sweet and creamy taste of vanilla ice cream. It is a perfect drink for parties, potlucks, or any special occasion. With just a few simple ingredients and a few minutes of preparation, you can create a delicious and festive punch that will be enjoyed by people of all ages.

Here are our top 5 tried and tested recipes!

RUBY PUNCH



Ruby Punch image

Spice-infused cranberry juice is blended with fruit-flavored drink mixes for a refreshing ruby-red punch that's ideal for holiday parties.

Provided by My Food and Family

Categories     Meal Recipes

Time 15m

Yield 11 servings, 1 cup each

Number Of Ingredients 7

3 cups cranberry juice cocktail
6 whole cloves
2 cinnamon sticks
3/4 cup KOOL-AID Tropical Punch Flavor Sugar-Sweetened Drink Mix
1/3 cup KOOL-AID Cherry Flavor Sugar-Sweetened Drink Mix
2 qt. (8 cups) cold water
ice cubes

Steps:

  • Mix cranberry juice cocktail, cloves and cinnamon sticks in medium saucepan. Bring to boil on medium-high heat; cover. Simmer on low heat 5 min.; cool. Remove cloves and cinnamon sticks; discard.
  • Place drink mixes in punch bowl just before serving. Add cold water; stir until drink mixes are completely dissolved. Stir in cranberry juice mixture.
  • Add ice cubes.

Nutrition Facts : Calories 110, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 10 mg, Carbohydrate 29 g, Fiber 0 g, Sugar 28 g, Protein 0 g

FROSTED RUBY PUNCH



Frosted Ruby Punch image

With its crimson ice ring and dollops of sherbet, this punch is pretty enough for parties. 'To make the ice ring, I freeze cranberry juice in a mold,' says Sandi Pichon of Slidell, Louisiana. 'It's perfect for a bridal shower or tea party.'

Provided by Allrecipes Member

Time 5m

Yield 8

Number Of Ingredients 6

4 cups cranberry juice
1 ½ cups sugar
1 ½ cups lemon juice
1 cup orange juice
4 cups ginger ale, chilled
1 quart raspberry sherbet

Steps:

  • Pour cranberry juice into a 5-cup ring mold. Freeze over night. In a punch bowl, combine sugar, lemon juice and orange juice until sugar is dissolved; stir in the ginger ale. Remove ice ring from mold; float in punch. Place scoops of sherbet around ring.

Nutrition Facts : Calories 401.3 calories, Carbohydrate 102.2 g, Cholesterol 0 mg, Fat 0.2 g, Fiber 2.2 g, Protein 0.4 g, SaturatedFat 0 g, Sodium 18.3 mg, Sugar 92.7 g

FROSTED RUBY PUNCH



Frosted Ruby Punch image

With its crimson ice ring and dollops of sherbet, this punch is pretty enough for parties. 'To make the ice ring, I freeze cranberry juice in a mold,' says Sandi Pichon of Slidell, Louisiana. 'It's perfect for a bridal shower or tea party.'

Provided by Allrecipes Member

Time 5m

Yield 8

Number Of Ingredients 6

4 cups cranberry juice
1 ½ cups sugar
1 ½ cups lemon juice
1 cup orange juice
4 cups ginger ale, chilled
1 quart raspberry sherbet

Steps:

  • Pour cranberry juice into a 5-cup ring mold. Freeze over night. In a punch bowl, combine sugar, lemon juice and orange juice until sugar is dissolved; stir in the ginger ale. Remove ice ring from mold; float in punch. Place scoops of sherbet around ring.

Nutrition Facts : Calories 401.3 calories, Carbohydrate 102.2 g, Cholesterol 0 mg, Fat 0.2 g, Fiber 2.2 g, Protein 0.4 g, SaturatedFat 0 g, Sodium 18.3 mg, Sugar 92.7 g

RUBY CHRISTMAS SLUSH



Ruby Christmas Slush image

Make and share this Ruby Christmas Slush recipe from Food.com.

Provided by QueenJellyBean

Categories     Punch Beverage

Time P1D

Yield 2 1/2 gallons, 40 serving(s)

Number Of Ingredients 6

2 (6 ounce) cans frozen orange juice, thawed and undiluted
4 1/2 cups water
92 ounces red fruit punch
46 ounces unsweeted pineapple juice
48 ounces cranberry-apple juice
2 liters ginger ale, chilled

Steps:

  • Combine thawed orange juice concentrate and water, mixing well.
  • Stir in fruit punch, pineapple juice and cranapple juice.
  • Freeze in a large container, stirring occasionally.
  • Remove from freezer 3 1/2 hours before serving, stirring occasionally as the mixture thaws.
  • Stir in ginger ale just before serving.

FROTHY FESTIVE PUNCH



Frothy Festive Punch image

If you're looking for something special for those holiday celebrations, this is your punch! The mixture of ice cream and fruit makes a refreshing, delicious treat that the kids will love. -Carol Gillespie, Chambersburg, Pennsylvania

Provided by Taste of Home

Time 10m

Yield 2-1/2 quarts.

Number Of Ingredients 7

1-1/2 quarts vanilla ice cream, softened
4 cups cold whole milk
3 cups pineapple juice, chilled
1/2 cup orange juice, chilled
1 tablespoon lemon juice
1 teaspoon vanilla extract
1/4 teaspoon almond extract

Steps:

  • Combine all ingredients; beat until frothy. Pour into a chilled punch bowl. Let stand for 15-20 minutes or until froth rises to the top.

Nutrition Facts : Calories 271 calories, Fat 12g fat (7g saturated fat), Cholesterol 45mg cholesterol, Sodium 107mg sodium, Carbohydrate 34g carbohydrate (30g sugars, Fiber 1g fiber), Protein 6g protein.

Tips:

  • If you don't have time to make the ruby juice from scratch, you can use store-bought unsweetened cranberry juice. But the fresh flavor of homemade is totally worth the effort!
  • For a smoother punch, strain it through a fine-mesh sieve before serving.
  • If you want to make a non-alcoholic version of this punch, simply omit the vodka and triple sec.
  • Garnish your punch with fresh cranberries, lime wedges, or mint leaves for a festive touch.
  • Serve your punch in a chilled punch bowl or pitcher. If you don't have one, you can use a large glass pitcher or even a punch bowl made out of ice!

Conclusion:

Whether you're hosting a holiday party or just looking for a fun and refreshing drink to enjoy with friends, Frosted Ruby Punch is the perfect recipe. With its beautiful color, delicious flavor, and easy-to-make ingredients, this punch is sure to be a hit. So next time you're looking for a festive drink to serve, give Frosted Ruby Punch a try!

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