Best 2 Frozen Lemon Berry Margaritas Recipes

Looking for a refreshing and flavorful frozen lemon berry margarita recipe to cool you down on a hot day or to serve at your next party? Look no further! With a perfect balance of sweet, tangy, and boozy, this frozen margarita is sure to become a favorite. Made with fresh lemons, ripe berries, and your favorite tequila, this frozen margarita is easy to make and can be tailored to your own taste preferences. Whether you like your margaritas on the sweeter side or prefer a more tart flavor, this recipe can be adjusted to suit your liking. So grab your blender, gather your ingredients, and let's get started on creating the perfect frozen lemon berry margarita!

Let's cook with our recipes!

FROZEN LEMON-BERRY MARGARITAS

Frozen Lemon-Berry Margaritas image

I like to cool down with this absolutely fantastic frozen margarita recipe. It's slightly icy, thick and perfect for when you need a break. -Julie Hieggelke, Grayslake, Illinois

Provided by Taste of Home

Time 15m

Yield 4 servings.

Number Of Ingredients 9

Ingredients

4 lime wedges
2 tablespoons coarse sugar
2/3 cup thawed lemonade concentrate
1 cup frozen unsweetened raspberries
2 cups ice cubes
2 packages (10 ounces each) frozen sweetened sliced strawberries, thawed
1/2 cup frozen blueberries
1 tablespoon sugar
1/2 cup tequila, optional

Steps:

Using lime wedges, moisten the rims of four margarita or cocktail glasses. Set aside limes for garnish. Sprinkle coarse sugar on a plate; hold each glass upside down and dip rim into sugar. Set aside. Discard remaining sugar on plate., In a blender, combine the lemonade concentrate and raspberries; cover and process until blended. Press mixture through a fine sieve; discard seeds. Return raspberry mixture to blender; add the ice, strawberries, blueberries, sugar and tequila if desired. Cover and process until smooth., Pour into prepared glasses. Garnish with reserved limes.

Nutrition Facts : Calories 271 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 6mg sodium, Carbohydrate 71g carbohydrate (65g sugars, Fiber 4g fiber), Protein 1g protein.

FROZEN LEMON-BERRY MARGARITAS

Frozen Lemon-Berry Margaritas image

Provided by Marcela Valladolid

Number Of Ingredients 0

Ingredients

Steps:

Puree 2 pints lemon sorbet, 2 cups thawed frozen mixed berries and 1/2 cup tequila anejo in a blender until smooth, about 1 minute. Divide among 6 glasses; garnish with lime or lemon wedges.

Tips:

Use ripe berries: The riper the berries, the sweeter and more flavorful your margaritas will be.
Freeze your berries: Freezing the berries helps to concentrate their flavor and makes them easier to blend.
Use fresh lemon juice: Fresh lemon juice is essential for a bright and tangy margarita. Avoid using bottled lemon juice, as it will not have the same flavor.
Use good quality tequila: A good quality tequila will make a big difference in the flavor of your margaritas. Look for a tequila that is at least 100% agave.
Don't over-blend your margaritas: Over-blending your margaritas will make them watery and thin. Blend them just until the ingredients are combined.
Serve your margaritas immediately: Margaritas are best served immediately after they are made. If you need to make them ahead of time, store them in the refrigerator for up to 2 hours.

Conclusion:

Frozen lemon berry margaritas are a refreshing and delicious cocktail that is perfect for any occasion. They are easy to make and can be customized to your liking. Whether you like your margaritas sweet, tart, or somewhere in between, this recipe has you covered. So next time you're looking for a fun and festive cocktail, give frozen lemon berry margaritas a try!