Best 4 Frozen Pineapple Salad Recipes
Indulge in the tropical flavors of pineapple salad made with frozen pineapple. Easy to prepare and delightfully refreshing, this salad is perfect for warm summer days, holiday gatherings, or as a healthy dessert option. With a few simple ingredients and a dash of creativity, you can create a delicious and vibrant salad that will tantalize your taste buds and impress your family and friends.
Here are our top 4 tried and tested recipes!
FROZEN CRANBERRY PINEAPPLE SALAD
For a refreshing side dish (that could also be served as a dessert), try Frozen Cranberry Salad from Rita Goshaw of South Milwaukee, Wisconsin.
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 4 servings.
Number Of Ingredients 6
Steps:
- In a food processor or blender, process cranberries, sugar and pineapple until the cranberries are finely chopped. Pour into a bowl; let stand for 10 minutes. Fold in whipped topping. Spoon into four foil muffin cups; sprinkle with pecans. Freeze. Remove from the freezer 15 minutes before serving. Garnish with cranberries and mint if desired.
Nutrition Facts :
FROZEN PINEAPPLE-CRANBERRY SALAD
Everyone in our family enjoys this cranberry salad at holiday gatherings. It is so cool and refreshing-perfect with a big holiday meal! -Julie Currington, Gahanna, Ohio
Provided by Taste of Home
Categories Lunch
Time 10m
Yield 8 servings.
Number Of Ingredients 6
Steps:
- Beat cream cheese, sugar and mayonnaise until smooth. Fold in remaining ingredients; spoon into a foil-lined 8x4-in loaf pan. Cover and freeze 8 hours or overnight. Remove from freezer 5 minutes before slicing.
Nutrition Facts : Calories 373 calories, Fat 23g fat (12g saturated fat), Cholesterol 43mg cholesterol, Sodium 194mg sodium, Carbohydrate 40g carbohydrate (32g sugars, Fiber 1g fiber), Protein 3g protein.
CRANBERRY / PINEAPPLE - FROZEN SALAD
This dessert was always a sure bet on my Grams Thanksgiving spread...I always looked forward to these portion sized little treats...They can be prepared ahead also...Such a simple, yet pretty dessert to serve to quests, especially for the Holidays...it's not a heavy dessert, so will be appreciated after that big Thanksgiving...
Provided by Cassie *
Categories Fruit Desserts
Time 15m
Number Of Ingredients 7
Steps:
- 1. In a bowl; blend the cream cheese, sugar and mayonnaise.
- 2. In another bowl; mix cranberry, pineapple and nuts.
- 3. Add to cream cheese mixture and stir well.
- 4. Stir in the whipped topping.
- 5. Pour into a 9×5 inch loaf pan or 8×8 inch pan and cover with or Divide into 16 - 18 cupcake liners placed in muffin cups, number depending on size. After frozen, cover with plastic wrap, then foil.
- 6. Place in freezer until solid, overnight is best. After frozen, cover with plastic wrap, then foil. I serve with a dollop of whipped cream and some sprinkles of crushed pecans... Note: Pictures shown are of them freshly made, ready to put into the freezer.
FROZEN PINEAPPLE SALAD
Wow, another super easy recipe from my Grammie's stash that is great for those hot summer days. This sets up well and with a little added color from your favorite flavor of jello you could serve it for any holiday and with Easter around the corner it would be a wonderful dessert to serve. It has a chewy texture along with being...
Provided by Kimberly Biegacki
Categories Other Salads
Time 5m
Number Of Ingredients 8
Steps:
- 1. Combine together all 3 ingredients and freeze. (I added about 1 tbsp of raspberry jello just to give it some color.)
- 2. Pour into a square glass dish and place in the freezer.
- 3. Slice into squares and serve.
Tips:
- Choose ripe pineapple: Use fresh, ripe pineapple for the best flavor and texture.
- Freeze pineapple properly: Freeze pineapple in a single layer on a baking sheet before transferring to a freezer bag. This will prevent the pieces from sticking together.
- Use frozen pineapple as soon as possible: Frozen pineapple is best used within 6 months for the best quality.
- Thaw pineapple before using: Thaw frozen pineapple in the refrigerator overnight or at room temperature for a few hours before using.
- Add pineapple to your favorite recipes: Frozen pineapple can be added to smoothies, yogurt parfaits, salads, and tropical drinks.
Conclusion:
Frozen pineapple is a delicious and versatile ingredient that can be used in a variety of recipes. It's a great way to enjoy pineapple year-round, and it's a healthy and refreshing treat. So next time you're looking for a tropical twist, reach for some frozen pineapple and enjoy!
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