Best 5 Frozen Strawberry Banana Colada Recipes
Looking for a delightful and tropical treat that will transport you to a Caribbean paradise? Look no further than the frozen strawberry banana colada! This classic cocktail combines the sweet and tangy flavors of strawberries and bananas with the creamy richness of coconut and pineapple. When blended with frozen fruit and ice, it transforms into a refreshing and indulgent beverage that will instantly quench your thirst and satisfy your sweet tooth. Whether you're hosting a party or simply seeking a flavorful pick-me-up, the frozen strawberry banana colada is the perfect choice for any occasion.
Let's cook with our recipes!
STRAWBERRY COLADA
Provided by Food Network
Time 5m
Yield 5 Glasses
Number Of Ingredients 6
Steps:
- 1. Blend together BACARDI® Mixers Pina Colada mix, BACARDI® Rum, strawberries and pineapple.
- 2. Add ice and blend for 45 to 60 seconds or until uniform.
- 3. Garnish with strawberries and pineapple.
- Serves five people.
FROZEN STRAWBERRY BANANA COLADA
Make and share this Frozen Strawberry Banana Colada recipe from Food.com.
Provided by Alia55
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- Blend until smooth.
- Pour.
- Garnish with fresh strawberry.
Nutrition Facts : Calories 315.9, Fat 10.7, SaturatedFat 9.1, Sodium 35.3, Carbohydrate 36.4, Fiber 5.5, Sugar 20.8, Protein 3.2
STRAWBERRY COLADA
Wow this is great! I had to try this drink when I saw it in the Bartender's Guide. Even DH loves it also. It's a pina colada with added strawberries. I used 6 fresh strawberries. But I guess frozen can be used but with fresh, it has a very fresh taste. This drink is for 1 serving, but I made it for 2 in lowball glasses.
Provided by Boomette
Categories Beverages
Time 2m
Yield 1-2 serving(s)
Number Of Ingredients 7
Steps:
- In a blender, mix together the crushed ice, rum, pineapple juice, coconut cream, and hulled strawberries.
- Blend until smooth, then, without straining, pour into a chilled highball glass (or 2 lowball glasses).
- Dress with the wedge of pineapple and a few strawberries.
Nutrition Facts : Calories 383.6, Fat 5, SaturatedFat 4.4, Sodium 14.2, Carbohydrate 35.4, Fiber 1.7, Sugar 29.6, Protein 1.2
BAILEY'S BANANA COLADA
This was our favorite drink on our honeymoon in St. Lucia. When we returned, we took a shot at recreating it, and it worked!
Provided by Drew
Categories Drinks Recipes
Time 5m
Yield 4
Number Of Ingredients 5
Steps:
- In a blender combine the bananas and banana liqueur; blend until smooth. Blend in the Irish cream and coconut cream (Note: Make sure the coconut cream is at room temperature, or you will not be able to pour it). Finally, add the ice and blend until smooth.
Nutrition Facts : Calories 510.5 calories, Carbohydrate 68.3 g, Cholesterol 0 mg, Fat 8.8 g, Fiber 0.1 g, Protein 0.6 g, SaturatedFat 8.1 g, Sodium 31.1 mg, Sugar 63.9 g
BANANA COLADA
This is a rich, soothing, summer smoothie-type rum drink. It has been my husband's favorite since we began having this drink. Now he is making it for us! Be careful - these go down easy!
Provided by Mary Young
Categories Drinks Recipes Smoothie Recipes Banana
Time 5m
Yield 4
Number Of Ingredients 5
Steps:
- In a blender, combine bananas, cream of coconut, rum, banana liqueur and ice. Blend until smooth. Pour into glasses and serve.
Nutrition Facts : Calories 326.7 calories, Carbohydrate 31.8 g, Cholesterol 0 mg, Fat 5.8 g, Fiber 0.1 g, Protein 0.4 g, SaturatedFat 5.4 g, Sodium 18.1 mg, Sugar 30 g
Tips:
- Use frozen fruit for the best texture: Frozen fruit is easier to blend and gives the colada a thicker, creamier consistency.
- Adjust the amount of rum to your liking: The recipe calls for 1/2 cup of rum, but you can add more or less depending on your preference.
- Add a scoop of vanilla ice cream for a richer flavor: Vanilla ice cream adds a delicious creaminess to the colada.
- Garnish with a strawberry and a pineapple wedge for a festive touch: This will make your colada look and taste even more tropical.
Conclusion:
This frozen strawberry banana colada is the perfect drink to enjoy on a hot summer day. It's refreshing, flavorful, and easy to make. Plus, it's a great way to use up any leftover fruit you have on hand. So next time you're craving a tropical treat, give this recipe a try.
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