Gail's seven-layer salad is a classic dish that is perfect for any occasion, from potlucks to picnics to family dinners. With its vibrant colors and delicious flavors, this salad is sure to be a hit. It's surprisingly easy and quick to make, requiring minimal effort to assemble the layers of fresh vegetables, cheese, and dressing. The result is a delightful combination of textures and tastes that will tantalize your taste buds and leave you wanting more.
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GAIL'S SEVEN LAYER SALAD
This is a delicious salad made of 7 different layers of ingredients. It's wonderful with a meal or as a meal by itself. My kids say YUM-YUM when they see it on the table.
Provided by JOE HAGGARD
Categories No Mayo Coleslaw
Time 45m
Yield 10
Number Of Ingredients 10
Steps:
- Chop lettuce and toss in a large bowl with grated cabbage and carrots. Spread mixture into the bottom of a 9x13 inch pan.
- Evenly cover the lettuce with a layer of tomato, followed by a layer of avocado, a layer of green onion, a layer of beans and a layer of chips. Pour the dressing over all and sprinkle with the cheese. Cover and refrigerate for 30 to 45 minutes before serving.
Nutrition Facts : Calories 620 calories, Carbohydrate 46.2 g, Cholesterol 36.3 mg, Fat 42.9 g, Fiber 10.1 g, Protein 15.4 g, SaturatedFat 9.9 g, Sodium 880.8 mg, Sugar 5.3 g
GAIL'S SEVEN LAYER SALAD
This is a delicious salad made of 7 different layers of ingredients. It's wonderful with a meal or as a meal by itself. My kids say YUM-YUM when they see it on the table.
Provided by JOE HAGGARD
Categories No Mayo Coleslaw
Time 45m
Yield 10
Number Of Ingredients 10
Steps:
- Chop lettuce and toss in a large bowl with grated cabbage and carrots. Spread mixture into the bottom of a 9x13 inch pan.
- Evenly cover the lettuce with a layer of tomato, followed by a layer of avocado, a layer of green onion, a layer of beans and a layer of chips. Pour the dressing over all and sprinkle with the cheese. Cover and refrigerate for 30 to 45 minutes before serving.
Nutrition Facts : Calories 620 calories, Carbohydrate 46.2 g, Cholesterol 36.3 mg, Fat 42.9 g, Fiber 10.1 g, Protein 15.4 g, SaturatedFat 9.9 g, Sodium 880.8 mg, Sugar 5.3 g
7 LAYER SALAD
This 7 layer salad recipe sounds like a bunch of vegetables thrown together, but every occasion people ask me if I will make this, it is really gooooooood. Overnight chilling not included in preparation time.
Provided by paula giles
Categories One Dish Meal
Time 30m
Yield 8-10 serving(s)
Number Of Ingredients 9
Steps:
- Layer all of the above vegetables in order, evenly.
- Cover with plastic wrap securely and refrigerate overnight.
Tips:
- Choose fresh, crisp vegetables for the best flavor and texture.
- Dice the vegetables into uniform pieces so they cook evenly.
- Don't overcook the vegetables; they should still have a slight crunch.
- Use a light hand when seasoning the salad; you can always add more salt and pepper to taste.
- Chill the salad for at least 30 minutes before serving to allow the flavors to meld.
Conclusion:
Gail's seven-layer salad is a delicious and refreshing side dish that is perfect for any occasion. With its variety of textures and flavors, this salad is sure to please everyone at your table. Plus, it's easy to make and can be tailored to your own preferences. So next time you're looking for a simple but satisfying salad, give Gail's seven-layer salad a try.
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