Best 10 Garlic Cheese French Bread Recipes

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Garlic cheese French bread, a delectable appetizer or side dish, tantalizes taste buds with its combination of crispy bread, melted cheese, and savory garlic. This culinary delight is perfect for any occasion, whether it's a casual gathering, a potluck, or an intimate dinner party. With its ease of preparation and explosion of flavors, garlic cheese French bread is sure to be a hit among all who indulge in its cheesy goodness.

Here are our top 10 tried and tested recipes!

GARLIC CHEESE FRENCH BREAD



Garlic Cheese French Bread image

Victoria Newman of Antelope, California makes French bread fabulous when she spreads slices with this mouthwatering mixture. The creamy blend bubbles when broiled and offers plenty of garlic punch.-Victoria Newman, Antelope, California

Provided by Taste of Home

Time 15m

Yield 8-10 servings.

Number Of Ingredients 8

1 package (8 ounces) cream cheese, softened
1/4 cup sour cream
1/4 cup grated Parmesan cheese
2 tablespoons mayonnaise
2 tablespoons minced fresh parsley
1 tablespoon minced green onions
6 to 8 garlic cloves, minced
1 loaf (1 pound) French bread, cut into 1-inch slices

Steps:

  • In a bowl, combine the first seven ingredients. Beat until blended. Spread on one side of each slice of bread and place on ungreased baking sheets. Broil 4 in. from the heat for 3 minutes or until cheese is melted and lightly browned.

Nutrition Facts :

GARLIC CHEESE BREAD



Garlic Cheese Bread image

Provided by Ree Drummond : Food Network

Categories     side-dish

Time 25m

Yield 4 servings

Number Of Ingredients 11

3 1/2 cups grated Cheddar
3/4 cup grated Pepper Jack
1/2 cup grated Parmesan
1/2 cup (real) mayonnaise
1 1/4 sticks softened butter
4 whole green onions (white and light green parts), minced
1 dash salt
Freshly ground black pepper
4 cloves garlic, finely minced
1 loaf crusty French bread
1/2 cup chopped fresh flat-leaf parsley

Steps:

  • Preheat the oven to 375 degrees F.
  • Mix the cheeses with the mayonnaise, 1/4 stick of the softened butter and the green onions. Add the salt and pepper to taste and set aside or keep in the fridge until you need it.
  • Melt the remaining 1 stick butter in a skillet over medium-low heat and add the garlic. Cook for a couple of minutes to release the garlic flavor.
  • Cut the loaf of bread in half. Brush the garlic butter over each half, making sure it's evenly distributed. Spread the cheese mixture on the loaves and bake until the cheese is hot and bubbly, about 10 minutes.
  • Once out of the oven, sprinkle over the chopped parsley. Slice and serve.

3 CHEESE GARLIC BREAD RECIPE BY TASTY



3 Cheese Garlic Bread Recipe by Tasty image

Here's what you need: butter, garlic, parmesan cheese, shredded monterey jack cheese, shredded cheddar cheese, fresh green onion, baguette

Provided by Alvin Zhou

Categories     Sides

Yield 2 servings

Number Of Ingredients 7

1 stick butter, 1 stick, softened
4 cloves garlic, minced
⅓ cup parmesan cheese
⅓ cup shredded monterey jack cheese
⅓ cup shredded cheddar cheese
⅓ cup fresh green onion, sliced
1 baguette, 8 inch (20 cm)

Steps:

  • Preheat oven to 400°F (200°C).
  • In a bowl, combine all of the ingredients except the baguette, and mix until smooth.
  • Slice the baguette in half lengthwise, then spread the butter mixture evenly on both sides of the baguette.
  • Place on a tray lined with parchment paper and bake for about 15 minutes, until cheese is bubbly and starting to brown on the edges.
  • Slice, cool, then serve.
  • Enjoy!

Nutrition Facts : Calories 636 calories, Carbohydrate 81 grams, Fat 20 grams, Fiber 3 grams, Protein 31 grams, Sugar 7 grams

EASY CHEESY GARLIC BREAD



Easy Cheesy Garlic Bread image

Melt-in-your-mouth delicious.

Provided by amberfoy1

Categories     Appetizers and Snacks     Garlic Bread Recipes

Time 25m

Yield 4

Number Of Ingredients 5

1 (8 ounce) loaf French bread
⅓ cup grated Parmesan cheese
½ cup butter, softened
2 tablespoons garlic powder
1 teaspoon dried parsley

Steps:

  • Preheat oven to 375 degrees F (190 degrees C).
  • Cut bread into 1-inch thick slices, without cutting all the way through the loaf. Mix Parmesan cheese, butter, garlic powder, and parsley in a small bowl. Spread mixture between slices of bread and over the top of the loaf. Wrap loaf in aluminum foil, leaving the top partially uncovered.
  • Bake in preheated oven until butter is melted and bread toasted, 15 to 20 minutes.

Nutrition Facts : Calories 410.5 calories, Carbohydrate 35.4 g, Cholesterol 66.9 mg, Fat 26 g, Fiber 1.8 g, Protein 10.2 g, SaturatedFat 16 g, Sodium 636.2 mg, Sugar 2.6 g

PARMESAN GARLIC BREAD



Parmesan Garlic Bread image

This is a recipe I came up with myself. It is great with most Italian dishes. It can be doubled as needed.

Provided by Sarah

Categories     Appetizers and Snacks     Garlic Bread Recipes

Time 27m

Yield 8

Number Of Ingredients 8

½ cup butter, melted
1 teaspoon garlic salt
¼ teaspoon dried rosemary
⅛ teaspoon dried basil
⅛ teaspoon dried thyme
⅛ teaspoon garlic powder
1 tablespoon grated Parmesan cheese
1 (1 pound) loaf French bread, halved lengthwise

Steps:

  • Preheat oven to 300 degrees F (150 degrees C).
  • In a small bowl, mix butter, garlic salt, rosemary, basil, thyme, garlic powder and Parmesan cheese.
  • Spread each half of the French bread with equal portions of the butter mixture. Sprinkle with additional Parmesan cheese, if desired.
  • Place bread halves, crusts down, on a medium baking sheet. Bake in the preheated oven 10 to 12 minutes, or until the edges are very lightly browned.

Nutrition Facts : Calories 267 calories, Carbohydrate 31.8 g, Cholesterol 31.1 mg, Fat 12.7 g, Fiber 1.4 g, Protein 7 g, SaturatedFat 7.7 g, Sodium 681.8 mg, Sugar 1.5 g

THE BEST CHEESY GARLIC BREAD EVER RECIPE BY TASTY



The Best Cheesy Garlic Bread Ever Recipe by Tasty image

Here's what you need: butter, fresh parsley, green onions, fresh oregano, garlic, shredded cheddar cheese, fresh mozzarella cheese, shredded parmesan cheese, baguette

Provided by Matthew Johnson

Categories     Appetizers

Time 30m

Yield 4 servings

Number Of Ingredients 9

½ stick butter, softened
⅓ cup fresh parsley, finely chopped
⅓ cup green onions, sliced
⅓ cup fresh oregano, minced
5 cloves garlic, minced
½ cup shredded cheddar cheese
½ cup fresh mozzarella cheese, chopped
½ cup shredded parmesan cheese
1 baguette, 8-inch (20-cm) piece

Steps:

  • Preheat the oven to 400°F (200°C). Line a baking sheet with parchment paper.
  • In a medium bowl, combine the butter, herbs, garlic, and cheese and mix until smooth.
  • Slice the baguette in half lengthwise, then spread the butter mixture to your liking evenly on the cut sides of the baguette (any leftover mix can be frozen for up to 1 month).
  • Place the baguette on the prepared baking sheet and bake for 15 minutes, until the cheese is bubbly and starting to brown on the edges.
  • Slice, cool, and serve!
  • Enjoy!

Nutrition Facts : Calories 377 calories, Carbohydrate 41 grams, Fat 14 grams, Fiber 1 gram, Protein 20 grams, Sugar 4 grams

GARLIC PARMESAN FRENCH BREAD



Garlic Parmesan French Bread image

An easy recipe for garlic french bread made by slathering a bakery loaf of bread with a homemade garlic butter, and parmesan mixture and then toasting it up into golden deliciousness! This garlic cheese bread is quick and delicious.

Provided by Stef

Categories     Side Dish

Number Of Ingredients 5

16 oz. loaf of French bread
1/2 cup salted butter (softened)
1/2 teaspoon garlic salt
1 teaspoon dried parsley
1/4 cup parmesan cheese (grated or shredded)

Steps:

  • Preheat oven to 425°F.
  • Slice loaf of French bread in half lengthwise.
  • Stir together softened butter, garlic salt, parsley, and cheese.
  • Use a spatula to spread butter mixture onto bread loaf and place the two halves face up on a baking sheet.
  • Bake for 5-10 minutes or until toasty golden brown.

Nutrition Facts : Calories 370 kcal, Carbohydrate 43 g, Protein 11 g, Fat 18 g, SaturatedFat 11 g, Cholesterol 44 mg, Sodium 784 mg, Fiber 2 g, Sugar 2 g, ServingSize 1 serving

GARLIC CHEESE FRENCH BREAD



Garlic Cheese French Bread image

A cheese fondue and bread in one bite! It would be great with a light lunch or dinner with a green salad.

Provided by Miss Annie

Categories     Breads

Time 25m

Yield 6 serving(s)

Number Of Ingredients 5

1 loaf French bread
1/2 lb swiss cheese, grated
2 -3 cloves garlic, finely minced
1/4 cup half-and-half (use more if too dry)
1 -2 teaspoon minced fresh parsley

Steps:

  • Cut bread into 1-1/2 inch slices, but not all the way through.
  • Combine remaining ingredients and mix well.
  • Pat between slices.
  • Wrap loaf tightly in foil and bake at 400 F until cheese is melted and bread is heated through, about 20 minutes.

Nutrition Facts : Calories 365.5, Fat 13.9, SaturatedFat 7.9, Cholesterol 38.5, Sodium 537.4, Carbohydrate 42, Fiber 2.3, Sugar 0.7, Protein 17.2

BAKED GARLIC CHEESE BREAD



Baked Garlic Cheese Bread image

Delicious garlic, onion, and cheddar cheese bread substantial enough to serve for dinner. Somewhat lower in fat than most cheese bread toppings, and almost as easy as premade garlic bread from the supermarket. Dad and kids love it. Our family prefers this made on sandwich rolls.

Provided by pomegranite1

Categories     Cheese

Time 20m

Yield 4-8 serving(s)

Number Of Ingredients 6

4 garlic cloves, minced or pressed
1 tablespoon olive oil
1/2 small onion, finely chopped
1/2 cup mayonnaise, light preferred, not nonfat
1 1/3 cups grated cheddar cheese, lowfat preferred
1 lb French bread (4 to 6, depending on size) or 1 lb hoagie sandwich bun (4 to 6, depending on size)

Steps:

  • Preheat oven to 400 degrees. If you have a pizza stone, put it in the oven while preheating.
  • In a medium-size microwave-safe glass bowl, combine the garlic and olive oil. Cook on full power one minute.
  • Stir in the onion. Cook for one minute. They will have softened somewhat but not look browned. Set aside to cool slightly while preparing the bread.
  • Sllice the French bread (or rolls) in half lengthwise. Place on pizza stone, or directly on oven rack, cut side up. Bake 4-5 minutes to crisp before topping.
  • Meanwhile, stir the mayonnaise and cheddar cheese into the bowl of onions and garlic.
  • Remove bread halves from oven. Spread the cheese topping evenly over the cut sides of bread.
  • Return the bread to the oven rack or stone, topping side up. Bake 3-5 minutes, until bubbly, melted, and golden brown in spots.
  • Serves four for dinner, or eight servings as a side dish.
  • For appetizer servings. slice the French bread horizontally and place slices on a baking tray. Skip the baking step before topping. Divide cheese topping evenly over slices; it will be thin.

BASIL-GARLIC CHEESE BREAD



Basil-Garlic Cheese Bread image

Here's a crusty, crunchy bread that goes together in minutes and is great with all kinds of pasta dishes! Deni Adkins - Scottsboro, Alabama

Provided by Taste of Home

Time 10m

Yield 10 servings.

Number Of Ingredients 7

1/2 cup butter, softened
2 tablespoons grated Parmesan cheese
2 tablespoons olive oil
1 tablespoon lemon juice
2 teaspoons minced garlic
1 to 2 teaspoons dried basil
1 loaf (1 pound) unsliced French bread, halved lengthwise

Steps:

  • In a small bowl, combine the first six ingredients; spread over cut sides of bread. Place on an ungreased baking sheet. Broil 4-6 in. from the heat for 2-3 minutes or until lightly browned. Cut into 2-in. slices.

Nutrition Facts : Calories 241 calories, Fat 13g fat (7g saturated fat), Cholesterol 25mg cholesterol, Sodium 375mg sodium, Carbohydrate 26g carbohydrate (1g sugars, Fiber 1g fiber), Protein 6g protein.

Tips:

  • Use a good quality bread. A baguette or sourdough loaf works well.
  • Don't be afraid to add more garlic or cheese if you like. You can also add other toppings, such as bacon, ham, or vegetables.
  • Be sure to watch the bread closely while it's baking. You don't want it to overcook.
  • Let the bread cool slightly before slicing and serving. This will help to keep the cheese from oozing out.

Conclusion:

Garlic cheese French bread is a delicious and easy-to-make appetizer or snack. It's perfect for parties or potlucks, and it's also a great way to use up leftover bread. With just a few simple ingredients, you can create a dish that everyone will love. So next time you're looking for a quick and easy recipe, give garlic cheese French bread a try. You won't be disappointed.

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