Best 6 Garlic Parmesan And Herb Pita Chips Recipe By Tasty Recipes
In the culinary realm, where taste buds dance in delight, garlic parmesan and herb pita chips reign supreme as a delectable snack that tantalizes the senses. With their crispy texture, fragrant aroma, and captivating blend of flavors, these chips offer a symphony of culinary bliss. Originating from the kitchens of Tasty, this recipe has gained immense popularity among home cooks and snack enthusiasts alike, inspiring a quest to uncover the secrets behind its delectable charm. Embark on a culinary journey as we delve into the world of garlic parmesan and herb pita chips, exploring the ingredients, techniques, and tips that elevate this simple snack to an extraordinary culinary experience.
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GARLIC PARMESAN AND HERB PITA CHIPS RECIPE BY TASTY
Here's what you need: pita bread, olive oil, vegetarian parmesan cheese, garlic, fresh parsley
Provided by Merle O'Neal
Categories Appetizers
Time 30m
Yield 2 servings
Number Of Ingredients 5
Steps:
- Preheat your oven to 350ºF (180ºC).
- Slice pita bread into eighths and spread chips out on a parchment paper-lined baking sheet.
- In a small bowl combine olive oil, Parmesan cheese, garlic, and parsley, and brush onto both sides of the chips.
- Bake for 10-12 minutes until golden and crispy.
- Allow to cool.
- Enjoy!
Nutrition Facts : Calories 194 calories, Carbohydrate 14 grams, Fat 14 grams, Fiber 0 grams, Protein 2 grams, Sugar 0 grams
PITA CHIPS
These baked pita chips make a lovely accompaniment to any dip or spread.
Provided by Dawn
Categories Appetizers and Snacks Snacks Snack Chip Recipes
Time 17m
Yield 24
Number Of Ingredients 6
Steps:
- Preheat oven to 400 degrees F (200 degrees C).
- Cut each pita bread into 8 triangles. Place triangles on lined cookie sheet.
- In a small bowl, combine the oil, pepper, salt, basil and chervil. Brush each triangle with oil mixture.
- Bake in the preheated oven for about 7 minutes, or until lightly browned and crispy. Watch carefully, as they tend to burn easily!
Nutrition Facts : Calories 125.3 calories, Carbohydrate 17.7 g, Fat 5.3 g, Fiber 2.4 g, Protein 3.2 g, SaturatedFat 0.8 g, Sodium 245.9 mg, Sugar 0.3 g
PARMESAN PITA CHIPS
I think that MrsDash's Seasoning Blends are great, they pack a tasty wallop, without any of the unhealthy salt. Frankly, I don't miss it at all. There are enough blends(13 to be exact)to pick from, that you don't have to conform to any one in particular. Experiment with them!
Provided by Manami
Categories Breads
Time 16m
Yield 1 basket of pitas
Number Of Ingredients 4
Steps:
- Preheat oven to 400ºF.
- Spray each pita with olive oil spray.
- Combine MrsDash Italian Medley and Parmesan cheese in a small bowl.
- Sprinkle evenly over pita rounds and cut each into 6 triangles.
- Arrange on baking sheet and bake for 5-6 minutes.
- Let cool and serve with dip, spread or alone.
HERBED PITA CHIPS
Instead of simply serving bread alongside stew, why not whip up a batch of these seasoned pita bread chips? They're a fun and flavorful addition to any meal.
Provided by Taste of Home
Time 15m
Yield 6 servings.
Number Of Ingredients 4
Steps:
- Place pita breads on an ungreased baking sheet; brush with butter. Combine basil and thyme; sprinkle over pitas. Cut each into eight wedges. Bake at 400° for 8-10 minutes or until crisp.
Nutrition Facts : Calories 127 calories, Fat 2g fat (1g saturated fat), Cholesterol 5mg cholesterol, Sodium 234mg sodium, Carbohydrate 22g carbohydrate (1g sugars, Fiber 1g fiber), Protein 4g protein.
GARLIC PITA BREAD BITES
Great and easy to make--as well as delicious. Everyone goes crazy about these when I make them.
Provided by LISAREBBECHI
Categories Appetizers and Snacks Garlic Bread Recipes
Time 25m
Yield 20
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Open pita bread halves and roughly cut into approximately 2 inch pieces. Arrange on a medium baking sheet.
- In a small saucepan over medium heat, melt butter and mix in garlic and dried Italian-style seasoning. Pour the mixture over pita bread pieces.
- Sprinkle bread with Parmesan cheese, adjusting the amount as desired. Bake in the preheated oven 10 minutes, or until lightly browned.
Nutrition Facts : Calories 56.4 calories, Carbohydrate 7.9 g, Cholesterol 5 mg, Fat 2 g, Fiber 0.3 g, Protein 1.5 g, SaturatedFat 1.2 g, Sodium 95 mg, Sugar 0.2 g
KITTENCAL'S GARLIC BAKED PITA CHIPS
Make and share this Kittencal's Garlic Baked Pita Chips recipe from Food.com.
Provided by Kittencalrecipezazz
Categories Breads
Time 21m
Yield 8 serving(s)
Number Of Ingredients 5
Steps:
- Split the pita rounds to make 10 rounds.
- Set oven to 400 degrees F (set oven rack to lowest position).
- In a small bowl stir the oil with the fresh garlic (or garlic powder) brush lightly over both sides of the rounds.
- Sprinkle lightly with salt and pepper if desired.
- Slice each round into 6 wedges (I use a pizza cutter for this) then place on a baking sheet in a single layer.
- Bake for about 6-8 minutes or until lightly browned and crisp (watch closely these brown fast).
Nutrition Facts : Calories 156.5, Fat 7.2, SaturatedFat 1, Sodium 185.9, Carbohydrate 19.6, Fiber 0.8, Sugar 0.5, Protein 3.2
Tips:
- Use high-quality pita bread for the best results. Fresh or frozen pita bread can be used, but if using frozen, thaw it completely before using.
- Cut the pita bread into uniform triangles for even baking.
- To make the garlic parmesan herb seasoning, use a microplane to grate the Parmesan cheese. This will help it distribute evenly over the pita chips.
- Be generous with the seasoning. The more seasoning you use, the more flavorful the pita chips will be.
- Bake the pita chips until they are golden brown and crispy. Keep an eye on them so they don't burn.
- Let the pita chips cool completely before serving. This will help them crisp up even more.
Conclusion:
Garlic parmesan herb pita chips are a delicious and easy-to-make snack or appetizer. They are perfect for parties or potlucks, and they can also be enjoyed as a healthy after-school snack. With just a few simple ingredients, you can make a batch of these flavorful chips that the whole family will love. So next time you are looking for a quick and tasty snack, give these garlic parmesan herb pita chips a try. You won't be disappointed!
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