Best 2 Gelatin Parfaits Recipes

Gelatin parfaits are a delicious, light, and refreshing dessert that can be enjoyed by people of all ages. They consist of layers of gelatin, yogurt, and fruit, and are often served with whipped cream and a sprinkle of crushed nuts or granola. Gelatin parfaits are a great way to use up leftover gelatin, and they also make a great make-ahead dessert for parties and gatherings. Here are some tips for making the best gelatin parfaits:

Let's cook with our recipes!

GELATIN PARFAITS

Gelatin Parfaits image

Here's a quick, airy dessert so versatile, you can whip it up for almost any season or holiday-just by varying the colors of gelatin you use. We filled this seasonal parfait with all the colors of the falling leaves. Pretty presentation for an autumn party! -Joyce Thompson, Bellingham, Washington

Provided by Taste of Home

Categories Desserts

Time 15m

Yield 6 servings.

Number Of Ingredients 7

Ingredients

1 package (3 ounces) lemon gelatin
1 package (3 ounces) orange gelatin
3 cups cubed pound cake (1-inch cubes)
2-1/4 cups whipped topping
2 tablespoons sugar
1/8 teaspoon ground cinnamon
6 maraschino cherries with stems

Steps:

Prepare gelatins separately according to package directions. Pour into separate ungreased 9x5-in. pans. Refrigerate until set. Cut into 1-in. cubes. , In each of six 1-1/2-cup parfait glasses or dessert dishes, layer 1/4 cup cake cubes, 1/3 cup cubed orange gelatin, 3 tablespoons whipped topping, 1/3 cup cubed lemon gelatin, 1/4 cup cake cubes and 3 tablespoons whipped topping. Combine sugar and cinnamon; sprinkle over whipped topping. Top with a cherry.

Nutrition Facts : Calories 299 calories, Fat 9g fat (7g saturated fat), Cholesterol 36mg cholesterol, Sodium 156mg sodium, Carbohydrate 50g carbohydrate (42g sugars, Fiber 0 fiber), Protein 4g protein.

POMEGRANATE GELATIN YOGURT PARFAITS

Pomegranate Gelatin Yogurt Parfaits image

Provided by Food Network

Time 3h25m

Yield 8 servings

Number Of Ingredients 7

Ingredients

4 cups pomegranate juice
One 1-ounce box (four .25-ounce envelopes) unflavored gelatin
1/2 cup pomegranate seeds
1/2 cup halved grapes
1 quart Greek yogurt
1 1/2 cups sliced strawberries
1 1/2 cups blueberries

Steps:

Heat 3 cups of the pomegranate juice in a small saucepan until hot. Add the remaining cup of pomegranate juice to a large bowl and sprinkle the gelatin packets over the juice. Let sit for 1 minute. Add in the hot juice and stir until the gelatin is completely dissolved. Pour the mixture into a 9-by-13-inch pan. Sprinkle with the pomegranate seeds and grapes and refrigerate until fully set, at least 3 hours or overnight.
Put the Greek yogurt in a large bowl and whip with an electric mixer until fluffy. Cut the pomegranate gelatin into 1 1/2-inch cubes. Layer the gelatin, whipped yogurt, sliced strawberries and blueberries in 8 parfait or juice glasses.

Tips:

Work quickly when layering the parfait. Gelatin sets quickly, so you don't want to take too long between layers.
Use a variety of flavors and textures. This will make your parfaits more interesting and enjoyable to eat.
Don't be afraid to experiment. There are many different ways to make a parfait, so don't be afraid to try new things and find what you like best.
Make parfaits ahead of time. They can be stored in the refrigerator for up to 3 days, so they're a great option for make-ahead breakfasts or snacks.
Garnish your parfaits with fresh fruit, nuts, or granola. This will make them look more appealing and add extra flavor and texture.

Conclusion:

Gelatin parfaits are a delicious, refreshing, and easy-to-make treat. They're perfect for any occasion, and they can be customized to your liking. So next time you're looking for a sweet snack or dessert, give gelatin parfaits a try.