Best 3 German Chicken Spice Blend Aka Pikante Gefluegel Recipes

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Are you searching for an amazing recipe to cook German chicken spice blend, also known as Pikante Geflügel? This flavorful blend of herbs and spices originated in Germany and is specially designed to enhance the taste of chicken dishes. With its unique combination of paprika, garlic, caraway seeds, and other aromatic ingredients, Pikante Geflügel adds depth and complexity to chicken, making it a favorite among German cuisine enthusiasts. In this article, we will provide you with a comprehensive guide to help you find the best recipe to make Pikante Geflügel, so you can impress your family and friends with delicious chicken dishes that burst with flavor and authenticity.

Check out the recipes below so you can choose the best recipe for yourself!

GERMAN CHICKEN



German Chicken image

Boneless chicken breasts cooked over sauerkraut and covered in BBQ sauce. This sounds a little different, but I assure you, it is delicious! It is one of my family's favorites. The BBQ sauce makes the sauerkraut a little sweet. I like to serve this dish with mashed potatoes.

Provided by Lisa McKelvey

Categories     World Cuisine Recipes     European     German

Yield 4

Number Of Ingredients 3

4 skinless, boneless chicken breast halves
1 cup barbecue sauce
22 ounces sauerkraut

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • In a 9x13 inch baking dish, place the sauerkraut in a single layer. Place the chicken breasts on top of the sauerkraut. Pour the barbecue sauce over the chicken. Cover and bake in the preheated oven for 30 minutes or until the chicken is cooked and the juices run clear.

Nutrition Facts : Calories 252.8 calories, Carbohydrate 29.2 g, Cholesterol 68.4 mg, Fat 1.9 g, Fiber 4.5 g, Protein 28.6 g, SaturatedFat 0.4 g, Sodium 1794 mg, Sugar 18.8 g

FEINKOSTGEWüRZSALZ (GERMAN SPICE MIX)



Feinkostgewürzsalz (German Spice Mix) image

This Spicemix is used on just about anything. Feinkost means fine food. Gewürz means Spice, but think of this as seasoned salt. Posted for Zaar World TourIII

Provided by Annacia

Categories     German

Time 5m

Yield 2 cups

Number Of Ingredients 7

3 tablespoons black pepper (ground to your liking) or 3 tablespoons white pepper (ground to your liking)
1 cup kosher salt
1 tablespoon celery salt
2 teaspoons ginger
2 teaspoons nutmeg
1 tablespoon sweet paprika
1 tablespoon hot paprika

Steps:

  • Mix well and store cool in airtight jars.
  • For those who do not like it hot, they can use 2 Tbsp sweet paprika!

Nutrition Facts : Calories 63.5, Fat 2.1, SaturatedFat 0.9, Sodium 56594.2, Carbohydrate 12.7, Fiber 5.7, Sugar 1.5, Protein 2.3

KFC-STYLE SPICE FOR CHICKEN



KFC-Style Spice for Chicken image

Great spice mix for flour when cooking chicken.

Provided by M. Karen

Categories     Meat and Poultry Recipes     Chicken

Time 10m

Yield 24

Number Of Ingredients 14

3 tablespoons brown sugar
3 tablespoons dried parsley
2 tablespoons garlic salt
2 tablespoons chicken bouillon granules
1 packet instant tomato soup mix
1 tablespoon cayenne pepper
1 tablespoon dried rosemary
1 tablespoon ground sage
1 tablespoon paprika
1 tablespoon onion salt
1 tablespoon ground oregano
1 teaspoon ground ginger
1 teaspoon dried marjoram
1 teaspoon ground black pepper

Steps:

  • Combine brown sugar, parsley, garlic salt, chicken bouillon, tomato soup mix, cayenne pepper, rosemary, sage, paprika, onion salt, oregano, ginger, marjoram, and black pepper in a blender; pulse until ingredients are pulverized, 3 to 4 minutes.

Nutrition Facts : Calories 15.9 calories, Carbohydrate 3.4 g, Cholesterol 0.1 mg, Fat 0.3 g, Fiber 0.5 g, Protein 0.4 g, SaturatedFat 0.1 g, Sodium 804.4 mg, Sugar 1.8 g

Tips:

  • Use a variety of spices: Combine different spices like paprika, garlic powder, onion powder, cumin, and oregano to create a flavorful blend.
  • Adjust the heat level: If you prefer a milder blend, reduce the amount of cayenne pepper or omit it altogether. For a spicier blend, add more cayenne pepper or include a pinch of chili powder.
  • Use fresh herbs: If you have them on hand, fresh herbs like thyme, rosemary, and parsley can add a burst of flavor to the spice blend.
  • Store the spice blend properly: Keep the spice blend in an airtight container in a cool, dark place. It will stay fresh for up to 6 months.
  • Experiment with different uses: This versatile spice blend can be used to season chicken, fish, vegetables, and even eggs. Try it in your favorite recipes or sprinkle it on grilled or roasted foods for added flavor.

Conclusion:

Homemade German chicken spice blend, also known as "Pikante Geflügel," is a flavorful and versatile seasoning that adds a unique taste to various dishes. With its combination of paprika, garlic powder, onion powder, cumin, oregano, and a hint of cayenne pepper, this spice blend delivers a perfect balance of sweet, savory, and slightly spicy flavors. It's easy to make, adjustable to your preferred heat level, and can be used in a variety of recipes. Elevate your cooking and impress your taste buds with this delicious German chicken spice blend.

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