Best 2 Ginger Orange Muffins Recipes
Ginger orange muffins are a delightful treat that can brighten up any morning or afternoon. With their zesty citrus flavor and warm ginger spice, these muffins are sure to be a hit with both kids and adults alike. From classic recipes passed down through generations to modern variations incorporating unique ingredients, there are countless ways to make this beloved muffin. Whether you prefer a moist and fluffy texture or a crispy outer crust, you're sure to find a recipe that suits your taste. So grab your apron and get ready to embark on a culinary journey as we explore the world of ginger orange muffins.
Check out the recipes below so you can choose the best recipe for yourself!
GINGER ORANGE MUFFINS
Make and share this Ginger Orange Muffins recipe from Food.com.
Provided by Norahs Girl
Categories Quick Breads
Time 23m
Yield 12 Muffins
Number Of Ingredients 10
Steps:
- Preheat oven to 375 degrees.
- Combine flour, baking powder, soda, and salt.
- Finely grate zest from orange to make 2 tsp.
- Peel orange, discarding rind and white pith.
- Finely chop orange, removing seeds; set aside.
- With electric mixer, beat butter and sugar until light and fluffy.
- Beat in egg.
- Stir in reserved orange and zest.
- Beat in reserved flour mixture alternately with orange juice, ending with flour.
- Fold in ginger.
- Divide batter among muffin tin, filling almost to the top.
- Bake 18-20 min.
- or until pick inserted in center comes out clean.
- Remove from pan; cool on wire rack.
- You can add 1/2 cup of raisins to the mix too for a variation.
WHOLE WHEAT GINGER-ORANGE MUFFINS
Both ground ginger and crystalized ginger give these muffins a double shot of ginger and orange juice as well as orange peel add to the wonderful taste.They smell wonderful as they're baking too! From "Sweet and Savory Muffins" which appeared in a November 1985 issue of Bon Appetit magazine.
Provided by Leslie in Texas
Categories Quick Breads
Time 50m
Yield 12 muffins
Number Of Ingredients 13
Steps:
- Preheat oven to 400 degrees.
- Generously grease 2 1/2-inch muffin cups or line with paper baking cups.
- Mix first 7 ingredients in large bowl; stir in crystalized ginger and orange peel.
- Whisk butter,sour cream.orange juice and eggs in medium bowl.
- Make well in center of dry ingredients;add butter mixture to well, stir until.
- just blended (batter will be lumpy).
- Spoon batter into prepared cups,filling each 3/4 full.
- Bake until muffins are golden brown and tester inserted in center comes out clean, 20 to 25 minutes.
- Cool 5 minutes, turn out of pan.
- Serve warm or at room temperature.
Tips for Making Ginger Orange Muffins:
- Fresh Ingredients: Use fresh ginger and oranges for optimal flavor.
- Grated Ginger and Orange: Finely grate the ginger and orange zest to release their aromatic oils.
- Muffin Batter Consistency: The batter should be thick enough to coat the back of a spoon.
- Muffin Pan Preparation: Line the muffin pan with paper liners or grease and flour it to prevent sticking.
- Preheat Oven: Always preheat the oven to the temperature specified in the recipe before baking the muffins.
- Fill Muffin Cups Evenly: Divide the batter evenly among the prepared muffin cups.
- Baking Time: Bake the muffins until a toothpick inserted into the center comes out clean.
- Cooling: Allow the muffins to cool in the pan for a few minutes before transferring them to a wire rack to cool completely.
- Storage: Store the cooled muffins in an airtight container at room temperature for up to 3 days or in the freezer for up to 2 months.
Conclusion:
Ginger orange muffins are a delightful treat that combines the vibrant flavors of ginger and orange in a moist and tender muffin. With their zesty and aromatic taste, these muffins are perfect for breakfast, brunch, or as a sweet snack. By following the tips and instructions provided in this recipe, you can create irresistibly delicious ginger orange muffins that will surely impress your family and friends. So, gather your ingredients, preheat your oven, and embark on a delightful baking journey to create these wonderful muffins bursting with ginger and orange goodness. Enjoy the sweet and tangy flavors of these muffins whenever the craving strikes!
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