Best 6 Ginger Tea Coolers Recipes
In the world of refreshments, ginger tea coolers stand out as an exquisite blend of taste, aroma, and health benefits. With their zesty ginger kick, soothing warmth, and invigorating coolness, these beverages offer a delightful experience that can uplift your spirits and revitalize your body. Whether you're seeking a caffeine-free alternative, a soothing remedy for a sore throat, or simply a refreshing drink to beat the heat, ginger tea coolers emerge as a perfect choice. In this article, we'll guide you through the art of crafting the perfect ginger tea cooler, exploring various recipes that cater to different preferences and dietary needs. From classic concoctions using fresh ginger to innovative twists featuring exotic ingredients, our selection promises to tantalize your taste buds and leave you feeling refreshed and rejuvenated.
Check out the recipes below so you can choose the best recipe for yourself!
GINGER TEA COOLERS
A "teariffic" summer drink featuring good-for-you green tea. Simply steep and chill!
Provided by By Betty Crocker Kitchens
Categories Beverage
Time 1h15m
Yield 6
Number Of Ingredients 9
Steps:
- In 2-quart saucepan, heat water, gingerroot and sugar to boiling over high heat, stirring to dissolve sugar. Reduce heat. Cover; simmer 5 minutes. Add tea bags; remove from heat. Cover; let steep 15 minutes.
- Remove tea bags. Cool tea to room temperature, about 10 minutes. Pour through strainer into clean 2-quart pitcher to strain. Refrigerate at least 2 hours until chilled.
- Just before serving, add sparkling water and ice cubes to pitcher. Garnish with lemon, lime and/or orange slices.
Nutrition Facts : Calories 50, Carbohydrate 12 g, Cholesterol 0 mg, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 5 mg, Sugar 11 g, TransFat 0 g
PEACHY GREEN TEA COOLER
Provided by Michael Chiarello : Food Network
Categories beverage
Time 2h10m
Yield 6 servings
Number Of Ingredients 6
Steps:
- Bring 6 cups cold water to a boil.
- Place teabags in a saucepan. Slice the peaches and place in a saucepan. Pour boiling water over the peaches and teabags. Steep for about 5 minutes.
- Strain the tea into a heat-safe pitcher and reserve the peaches. Stir in honey and lemon juice to taste.
- Allow tea to cool, then refrigerate until thoroughly chilled. Reserve peaches in refrigerator.
- To serve: Fill tall glasses with ice, place a few chilled peach slices in each glass, pour chilled tea over the peaches and top with a sprig of mint.
TAMARIND GINGER COOLER
Provided by Susan Feniger
Categories Non-Alcoholic Ginger Quick & Easy Chill Tamarind Simmer Gourmet Drink
Yield Makes 6 drinks
Number Of Ingredients 5
Steps:
- Break up tamarind with your fingers into a small heavy saucepan. Add 2 cups water and simmer, stirring occasionally and breaking up tamarind as it softens, 20 minutes. Remove from heat and let stand 15 minutes. Strain through sieve into a bowl, pressing on and then discarding solids.
- Whisk together ginger syrup, tamarind purée, remaining 5 cups water, and kosher salt in a large pitcher. Chill until cold.
- Stir drink (it will separate as it stands), then pour into glasses filled two-thirds with ice. Top off with soda water.
SOOTHING HOT GINGER TEA
Delightful twist on hot tea. I was given this after having my third baby in the hospital. This tea helps with upset stomachs, nausea, and is just tasty.
Provided by tcasa
Categories Drinks Recipes Tea Hot
Time 9m
Yield 1
Number Of Ingredients 2
Steps:
- Pour ginger ale into a microwave-safe mug. Heat in the microwave for 1 to 2 minutes.
- Steep tea bag in the hot ginger ale for 3 to 5 minutes.
Nutrition Facts : Calories 128.2 calories, Carbohydrate 31.6 g, Sodium 44.4 mg, Sugar 31.6 g
GREEN TEA GINGER COOLER
Make and share this Green Tea Ginger Cooler recipe from Food.com.
Provided by littlemafia
Categories Beverages
Time 5m
Yield 1 cup, 1 serving(s)
Number Of Ingredients 5
Steps:
- Dissolve green tea powder into hot water.
- Pour over ice and stir to cool.
- Add ginger ale and honey to taste.
- Stir until combined.
Nutrition Facts : Calories 93.5, Sodium 17.5, Carbohydrate 24.2, Sugar 24.1
LIME-GINGER COOLERS
Lime-ginger coolers -- made with lime juice, soda, and fresh ginger -- are a great way to start off a light lunchtime meal.
Provided by Martha Stewart
Categories Food & Cooking Drink Recipes Cocktail Recipes
Yield Makes 6
Number Of Ingredients 5
Steps:
- Fill six 8-ounce glasses with ice. Add 2 dashes bitters and 2 to 3 tablespoons lime juice to each glass. Top with about 1/2 cup seltzer; stir. Add ginger, and serve.
Tips:
- Using fresh ginger is always the best option for making ginger tea coolers. Fresh ginger has a stronger flavor and aroma than dried ginger.
- If you don't have fresh ginger, you can use ground ginger. Just be sure to use half the amount of ground ginger as you would fresh ginger.
- You can make ginger tea coolers ahead of time and store them in the refrigerator for up to 3 days.
- When you're ready to serve, add ice cubes or crushed ice to your ginger tea coolers.
- You can garnish your ginger tea coolers with fresh ginger slices, lemon slices, or mint leaves.
Conclusion:
Ginger tea coolers are a refreshing and flavorful drink that can be enjoyed all year round. They're perfect for a hot summer day or a cold winter night. And because they're made with ginger, they're also good for your health. So next time you're looking for a healthy and delicious drink, try a ginger tea cooler. You won't be disappointed.
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