Best 2 Goat Cheese Tapas Recipes

Goat cheese tapas are a delicious and easy-to-make appetizer that is perfect for any occasion. Whether you're hosting a party or just want a quick snack, these goat cheese bites are sure to please everyone. With just a few simple ingredients, you can create a variety of different flavors, from sweet and savory to tangy and spicy.

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SPANISH TAPAS - GRILLED GOAT'S CHEESE ON BED OF LETTUCE

Spanish Tapas - Grilled Goat's Cheese on Bed of Lettuce image

Spanish Tapas - A simple dish of grilled goat cheese and baby greens, dressed in a honey vinegar vinaigrette

Provided by Deantini

Categories Spanish

Time 20m

Yield 4-6 serving(s)

Number Of Ingredients 7

Ingredients

11 ounces goat cheese
1 tablespoon oil
4 cups Baby Spinach (or mixed baby green)
1/2 cup virgin olive oil
3 tablespoons sherry wine vinegar
1 tablespoon honey
salt and pepper

Steps:

Set oven on grill.
Vinaigrette: Dissolve the salt, pepper and honey in the vinegar and beat in the virgin olive oil until an emulsion forms.
Cut the cheese into 3/4 inch thick slices and grill in oven until golden.
Place baby greens on plates, dress with the vinaigrette and add the cheese on top.

Nutrition Facts : Calories 575.9, Fat 53.8, SaturatedFat 20.3, Cholesterol 61.7, Sodium 426.7, Carbohydrate 7.4, Fiber 0.7, Sugar 6.4, Protein 17.7

GOAT CHEESE TAPAS

GOAT CHEESE TAPAS image

I recently enjoyed a version of this recipe at a Tapas restaurant and had to re-create them at home. My family loves this dish! The platter is clean the minute I set it on the table.

Provided by Michelle Wolf

Categories Other Appetizers

Time 10m

Number Of Ingredients 4

Ingredients

endive or boston bibb lettuce- separated into individual leaves
2 pkg goat cheese-any variety works for this-get creative
1/4 c chopped toasted nuts-our favorite is almonds
honey-any flavor

Steps:

1. Lay the individual lettuce leaves on a decorative platter.
2. Crumble Goat Cheese into the Lettuce Cups. Top with any variety of toasted nuts. You can also find these seasoned and pre-packaged near the fresh produce section of the grocery store.
3. Drizzle with honey of your choice to finish the dish. Enjoy as an appetizer, or make this as a main dish salad by adding grilled chicken.

Tips:

Choose fresh, high-quality ingredients: The quality of your ingredients will have a big impact on the final dish, so make sure to use the best you can find.
Don't be afraid to experiment with different flavors: Goat cheese is a versatile ingredient that can be paired with a variety of different flavors. Don't be afraid to try new things and find what you like.
Make sure your goat cheese is at room temperature before serving: This will help it to be more spreadable and flavorful.
Garnish your tapas with fresh herbs or edible flowers: This will add a pop of color and flavor to your dish.

Conclusion:

Goat cheese tapas are a delicious and easy way to entertain guests. With a variety of flavors and textures to choose from, there's sure to be something for everyone to enjoy. So next time you're looking for a quick and easy appetizer, give goat cheese tapas a try.

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