Best 3 Goblins Orange Popcorn Recipes

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In the realm of culinary creations, where imagination reigns supreme and flavors intertwine like a symphony of taste, there exists a recipe that captures the essence of whimsical and delicious—goblins orange popcorn. This delightful snack transports you to a world where mythical creatures and sweet citrus aromas collide, resulting in an extraordinary taste adventure. As you embark on this culinary journey, let this introduction guide you through the magical process of crafting this enchanting treat, where every bite promises a burst of citrusy delight and the satisfaction of a perfectly popped kernel.

Here are our top 3 tried and tested recipes!

GOBLIN'S ORANGE POPCORN



Goblin's Orange Popcorn image

Your little goblins will love to munch this tasty, colorful popcorn that features a crispy crunch and sweet flavor. Donna Higbee, Sandy, Utah

Provided by Taste of Home

Categories     Snacks

Time 1h10m

Yield 4 quarts.

Number Of Ingredients 8

4 quarts popped popcorn
1/2 cup butter, cubed
1 cup sugar
6 tablespoons light corn syrup
Dash salt
1 teaspoon vanilla extract
12 drops yellow food coloring
4 drops red food coloring

Steps:

  • Place popcorn in a very large bowl. In a small saucepan, melt butter. Stir in the sugar, corn syrup and salt. Cook and stir over medium heat until mixture comes to a boil. Reduce heat to medium-low; cook 5 minutes longer, stirring occasionally. , Remove from the heat. Stir in vanilla and food coloring. Pour over popcorn; toss to coat. Transfer to two 15x10x1-in. baking pans coated with cooking spray. , Bake at 250° for 45 minutes, stirring every 15 minutes. Spread on waxed paper to cool. Store in airtight containers.

Nutrition Facts :

JELL-O POPCORN BALLS



Jell-O Popcorn Balls image

I have made this good treat for the kids and they always loven them. These popcorn balls are great for the holidays and they can be colored in red for Valentine's, green for St. Patrick's, orange for Halloween, green and red for Christmas, etc. The orange and strawberry are the flavors the kids like the best.

Provided by pink cook

Categories     Gelatin

Time 30m

Yield 4 dozen balls, 48 serving(s)

Number Of Ingredients 4

1 cup light corn syrup
1 (3 ounce) package jello gelatin powder, sugar-free, any flavor
11 cups popped popcorn
1/4 cup butter, melted

Steps:

  • Place popped popcorn in a large bowl, lightly buttered.
  • Bring the corn syrup and jello mix to a boil in a saucepan.
  • Boil over medium heat until mixture separates into a hard thread when dropped into very cold water, about 6 to 7 minutes.
  • Remove from heat and pour over popcorn, mixing quickly to coat well. Let stand for about 3 to 5 minutes and with your hands buttered, shape into 1-1/2 inch balls.
  • NOTE: these balls can also be made using Kool-Aid unsweetened drink in any flavor instead of the Jell-O, and it is the same procedure.

Nutrition Facts : Calories 41.5, Fat 1.1, SaturatedFat 0.6, Cholesterol 2.5, Sodium 16.4, Carbohydrate 6.9, Fiber 0.3, Sugar 1.9, Protein 1.8

LAZY GOBLIN POPCORN BALLS



Lazy Goblin Popcorn Balls image

This recipe is much easier & quicker to make than the traditional version. The marshmallows not only give the popcorn balls a different flavour but make them chewy, too. I call them "goblin" popcorn balls because I did them up for the Trick or Treaters this year - wrapped them in green plastic wrap & tied with gold ribbon.

Provided by Debbb

Categories     Candy

Time 15m

Yield 15 medium balls

Number Of Ingredients 5

4 tablespoons butter
1 (250 g) bag mini marshmallows
1/4 cup brown sugar, firmly packed
12 cups air-popped popcorn
1 cup M&M's plain chocolate candy

Steps:

  • Measure popcorn into large bowl.
  • Set aside.
  • Melt butter in pot over low heat.
  • Add brown sugar and stir until dissolved in butter.
  • Add marshmallows and stir until melted.
  • Pour over popcorn and mix until evenly coated.
  • Add M&Ms and mix again.
  • Butter hands and, working quickly, form into balls.
  • When cool, wrap individually in plastic wrap.

Tips:

  • Make sure to use fresh oranges for the best flavor. You can also use a combination of orange and lemon juice for a more complex flavor.
  • If you don't have any orange zest, you can use 1 teaspoon of orange extract instead.
  • Be careful not to overcook the popcorn, or it will become tough and chewy. Cook it just until the kernels are popped and fluffy.
  • You can add other toppings to your popcorn, such as chocolate chips, nuts, or dried fruit.
  • Store the popcorn in an airtight container at room temperature for up to 3 days.

Conclusion:

Orange popcorn is a delicious and easy-to-make snack that is perfect for any occasion. It is a great way to use up leftover oranges, and it is also a healthy alternative to other snacks. With its sweet and tangy flavor, orange popcorn is sure to be a hit with everyone who tries it.

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