Best 3 Gouda Stuffed Chicken Recipes
Gouda stuffed chicken is a flavorful and indulgent dish that is sure to impress your taste buds. This dish is relatively easy to make and can be prepared with just a few simple ingredients. The combination of tender chicken wrapped in crispy bacon and filled with creamy, melted Gouda cheese creates a delectable meal that is sure to satisfy. Whether you are looking for a special occasion meal or a comforting weeknight dinner, this gouda stuffed chicken recipe is sure to fit the bill.
Here are our top 3 tried and tested recipes!
GOUDA-STUFFED CHICKEN
My brother gave me the recipe for this hearty dish we often serve at family gatherings. Men, especially, seem to enjoy it, and it's become one of our special favorites. -Mary Ann Dell, Phoenixville, Pennsylvania
Provided by Taste of Home
Categories Dinner
Time 55m
Yield 4 servings.
Number Of Ingredients 11
Steps:
- Cut a slit lengthwise through the thickest part of each chicken breast; fill with cheese. In a shallow bowl, combine the flour, salt and pepper. Dip chicken in flour mixture on both sides; shake off excess., In a large nonstick skillet coated with cooking spray, cook chicken in 1-1/2 teaspoons oil over medium heat for 8-10 minutes on each side or until juices run clear. Remove and keep warm. , In the same skillet, saute garlic in remaining oil for 30 seconds. Add broth and cider, stirring to loosen browned bits. Bring to a boil. Reduce heat; simmer, uncovered, for 12-14 minutes or until mixture is reduced to about 1 cup., Stir in apples and honey; return to a boil. Reduce heat; simmer, uncovered, for 5-7 minutes or until apples are crisp-tender. Serve with chicken.
Nutrition Facts : Calories 350 calories, Fat 10g fat (4g saturated fat), Cholesterol 110mg cholesterol, Sodium 507mg sodium, Carbohydrate 24g carbohydrate (18g sugars, Fiber 1g fiber), Protein 39g protein. Diabetic Exchanges
BACON WRAPPED SMOKED GOUDA STUFFED CHICKEN BREASTS
I found this recipe on another site when I was looking to use up some leftover smoked gouda. It's very flavorful, easy enough for weekenights yet perfect for a dinner party too.
Provided by sugaree
Categories Chicken Breast
Time 30m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Combine, cayenne, garlic powder, paprika and pepper.
- Flatten chicken breasts to approx 1/4" thickness.
- Season both sides of chicken with the cayenne mixture.
- Place small piece (s) of cheese on chicken and roll up, pressing firmly.
- Wrap each stuffed breast with a bacon slice and then brown over medium heat until bacon just begins to crisp.
- Bake in a 350 oven for 20 minutes.
STUFFED CHICKEN BREASTS WITH GOUDA AND SPINACH
Stuffing chicken breasts is a beautiful way to dress up chicken. Not only do the stuffings add color, they are delicious as well!
Provided by Betty Crocker Kitchens
Categories Entree
Time 1h15m
Yield 4
Number Of Ingredients 7
Steps:
- Heat oven to 375°F. Grease 9-inch square pan. Remove bones from chicken breasts. Do not remove skin. Loosen skin from chicken breasts.
- In medium bowl, mix cheese, nutmeg and spinach until well blended. Spread one-fourth of mixture evenly between meat and skin of each chicken breast. Smooth skin over breasts, tucking under loose areas. Place chicken, skin sides up, in pan. Sprinkle with salt and pepper; drizzle with butter.
- Bake uncovered 45 to 55 minutes or until juice of chicken is clear when center of thickest part is cut (170°F).
Nutrition Facts : Calories 255, Carbohydrate 3 g, Cholesterol 85 mg, Fiber 1 g, Protein 32 g, SaturatedFat 5 g, ServingSize 1 Serving, Sodium 550 mg
Discover a world of culinary delights with Gouda Stuffed Chicken, a dish that combines the richness of melted Gouda cheese with the tender texture of chicken. This comprehensive guide offers a collection of mouthwatering recipes, providing step-by-step instructions, variations, and tips to elevate your cooking experience. Embark on a journey of flavors as we explore the art of creating this classic dish.
Tips:
- Choose high-quality ingredients: Opt for fresh, free-range chicken and premium Gouda cheese to ensure the best flavor and texture.
- Marinate the chicken: Marinating the chicken in a flavorful mixture of herbs, spices, and olive oil enhances its taste and keeps it moist.
- Use a variety of fillings: Experiment with different fillings such as spinach, mushrooms, sun-dried tomatoes, or roasted red peppers to create unique flavor combinations.
- Stuffed the chicken properly: Ensure the chicken is stuffed evenly to prevent the filling from spilling out during cooking.
- Cook the chicken to perfection: Use a meat thermometer to ensure the chicken is cooked through to an internal temperature of 165°F (74°C) for safety.
Conclusion
Gouda Stuffed Chicken is a versatile dish that offers endless possibilities for customization. Whether you prefer a classic recipe or a more adventurous variation, this guide provides all the inspiration and guidance you need to create a delicious and memorable meal. Experiment with different fillings, cooking techniques, and presentation styles to make this dish your own. Indulge in the rich, cheesy goodness of Gouda Stuffed Chicken, and enjoy the satisfaction of creating a culinary masterpiece that will impress your family and friends.
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