QUICK AND TASTY CHICKEN MARSALA
Canned Golden Mushroom soup is the trick to this quick and tasty spin on chicken Marsala. Serve over angel hair pasta and French bread.
Provided by Holly8358
Categories World Cuisine Recipes European Italian
Time 40m
Yield 4
Number Of Ingredients 9
Steps:
- Stir flour, Italian seasoning, salt, and black pepper together in a shallow dish. Press chicken tenders into the flour to coat on all sides; shake to remove excess flour.
- Melt 1 teaspoon butter in a large skillet over medium heat. Cook and stir chicken tenders in the melted butter until lightly browned on all sides, 2 to 3 minutes. Remove chicken from skillet to a plate and cover to keep warm.
- Melt remaining butter in the skillet. Cook onion slices in the melted butter until translucent, about 5 minutes. Stir the mushrooms into the cooked onions; cook and stir until the mushrooms are browned, 2 to 3 minutes more. Return the chicken to the skillet.
- Whisk mushroom soup and Marsala wine together in a bowl; pour over the chicken mixture. Place a cover on the skillet, reduce heat to medium-low, and cook until the chicken is cooked through and no longer pink in the center, about 20 minutes.
Nutrition Facts : Calories 528.4 calories, Carbohydrate 36.5 g, Cholesterol 121.6 mg, Fat 13.7 g, Fiber 2.7 g, Protein 43.4 g, SaturatedFat 5.8 g, Sodium 683.2 mg, Sugar 10 g
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Faiqkhan22 Faiqkhan22
[email protected]I made this recipe for a dinner party and it was a huge success. The chicken was cooked perfectly and the sauce was rich and flavorful. My guests loved it and I will definitely be making it again.
Bright Agyinah
[email protected]This recipe was a bit time-consuming, but it was worth it. The chicken was cooked perfectly and the sauce was delicious. I would definitely recommend this recipe to anyone who has a little extra time to cook.
Lulu Rodriguez
[email protected]I love this recipe! It's so easy to make and the results are always amazing. The chicken is always tender and juicy, and the sauce is rich and flavorful. I highly recommend this recipe to anyone who loves chicken marsala.
Alison Alvarez
[email protected]This recipe is a keeper! The chicken was tender and juicy, and the sauce was rich and flavorful. I served it over pasta and it was a hit with my family. I will definitely be making this again.
Yousef Elgazar
[email protected]I'm not a big fan of chicken marsala, but this recipe changed my mind. The sauce was so flavorful and the chicken was cooked to perfection. I will definitely be making this again.
Kishon Jackson
[email protected]This recipe was easy to follow and the results were delicious. The chicken was cooked perfectly and the sauce was rich and flavorful. I would highly recommend this recipe to anyone who loves chicken marsala.
BASHIR IBRAHIM
[email protected]I made this recipe for a dinner party and it was a huge success. The chicken was cooked perfectly and the sauce was rich and flavorful. My guests loved it and I will definitely be making it again.
Michelle Baldwin
[email protected]This recipe was a bit time-consuming, but it was worth it. The chicken was cooked perfectly and the sauce was delicious. I would definitely recommend this recipe to anyone who has a little extra time to cook.
Omar Alfarah
[email protected]I love this recipe! It's so easy to make and the results are always amazing. The chicken is always tender and juicy, and the sauce is rich and flavorful. I highly recommend this recipe to anyone who loves chicken marsala.
Qaunding Mezar
[email protected]This recipe is a keeper! The chicken was tender and juicy, and the sauce was rich and flavorful. I served it over pasta and it was a hit with my family. I will definitely be making this again.
Hamzakhan123 Hamzarrr
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it. The chicken was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Ojud Miah
[email protected]This recipe was easy to follow and the results were amazing. The chicken was moist and tender, and the sauce was rich and flavorful. I would highly recommend this recipe to anyone who loves chicken marsala.
Ghulam Siddique
[email protected]I'm not usually a fan of chicken marsala, but this recipe changed my mind. The sauce was so flavorful and the chicken was cooked to perfection. I will definitely be making this again.
Takur Jee
[email protected]I tried this recipe last night and it was a hit! My family loved it. The chicken was cooked perfectly and the sauce was divine. I will definitely be adding this to my regular rotation of recipes.
MD shah alam MD shah alam
[email protected]This recipe was absolutely delicious! The chicken was tender and juicy, and the sauce was rich and flavorful. I will definitely be making this again.