Best 5 Green Avocado Leek Dip Recipes
Craving a creamy, flavorful dip to elevate your next get-together or snack time? Look no further than the tantalizing Green Avocado Leek Dip. A symphony of fresh avocados, vibrant leeks, tangy herbs, and zesty spices, this dip promises to delight your taste buds with every bite. Using simple ingredients and a few easy steps, you can whip up this delectable dip in no time, making it the perfect appetizer, party favorite, or healthy snack to enjoy with your loved ones.
Here are our top 5 tried and tested recipes!
GREEN CHILE-AVOCADO DIP
The perfect Tex-Mex party dip, our Green Chili-Avocado Dip is ready in only 15 minutes.
Provided by Deborah Harroun
Categories Appetizer
Time 15m
Yield 6
Number Of Ingredients 7
Steps:
- In medium bowl, mash avocado with fork. Stir in sour cream, chiles, cilantro and garlic. Season to taste with salt and pepper.
- Serve dip with tortilla chips.
Nutrition Facts : ServingSize 1 Serving
EASY AND DELICIOUS AVOCADO DIP
This dip is amazing and goes great with Tostitos®... Your family and friends will love it. Ideal for parties.
Provided by ipekwilliamson
Categories Appetizers and Snacks Dips and Spreads Recipes
Time 10m
Yield 4
Number Of Ingredients 5
Steps:
- Mash the avocados in a deep bowl. Mix in garlic, salt, and black pepper. Stir in sour cream until well-blended.
Nutrition Facts : Calories 194.1 calories, Carbohydrate 9.8 g, Cholesterol 6.3 mg, Fat 17.8 g, Fiber 6.8 g, Protein 2.6 g, SaturatedFat 4 g, Sodium 160.3 mg, Sugar 0.7 g
AVOCADO GREEN GODDESS DRESSING
Sorta like you remember it from the 70's...
Provided by LISALISALISA
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes
Time P1DT15m
Yield 6
Number Of Ingredients 7
Steps:
- In a blender combine the avocado, mayonnaise, anchovies, green onion, lemon juice, garlic, and salt and pepper. Process until smooth, then chill for 24 hours before serving.
Nutrition Facts : Calories 325.9 calories, Carbohydrate 4.5 g, Cholesterol 16.8 mg, Fat 34.4 g, Fiber 2.3 g, Protein 2 g, SaturatedFat 5.1 g, Sodium 333.3 mg, Sugar 0.7 g
STAY GREEN AVOCADO DIP
Our favorite way to eat avocado, a smooth dip lovely with carrot sticks or crackers. I like to make this for pot lock meals, and there are never any left overs, even if I started out with 4 Ibs of avocado.
Provided by ElishevaH
Categories Spreads
Time 15m
Yield 4-6 serving(s)
Number Of Ingredients 6
Steps:
- Halve the avocados, remove the pips and scoop the flesh into the foodprocessor bowl.
- Add the garlic.
- Process the avocado till smooth.
- Add lemon juice, salt, Tabasco and mayonnaise.
- Process, taste and adjust seasoning.
- Transfer the avocado dip into a container,with a close fitting lid.
- Lay a sheet of cling film over the dip and pat down to exclude all air bubbles.
- Close the lid over the cling film and refrigerate.
- Unopened, this dip will keep fresh this way for 3 days. It might stay for longer but mine never lasts that long in the fridge.
Nutrition Facts : Calories 246.1, Fat 22.3, SaturatedFat 3.2, Cholesterol 0.2, Sodium 597.7, Carbohydrate 13.7, Fiber 10.1, Sugar 1.2, Protein 3.1
AVOCADO GREEN GODDESS DRESSING/DIP
While this dressing is delicious on a variety of salads, it's also great as a raw veggie dip. It's important to make this the day before serving.
Provided by Geema
Categories Vegetable
Time P1DT10m
Yield 2 cups, 6 serving(s)
Number Of Ingredients 7
Steps:
- Peel avocado, remove the pit and place in a blender bowl.
- Add remaining ingredients and process until smooth and creamy.
- Let chill for 24 hours before serving.
- Check for seasoning and add a pinch of cayenne pepper if the taste is too bland for you.
Nutrition Facts : Calories 196.2, Fat 18.4, SaturatedFat 2.8, Cholesterol 16.8, Sodium 443.8, Carbohydrate 6.8, Fiber 2.4, Sugar 2, Protein 1.9
Tips:
- Choose ripe avocados: The riper the avocados, the creamier and more flavorful your dip will be.
- Use fresh lemon juice: Fresh lemon juice will brighten up the flavors of the dip and prevent the avocados from browning.
- Don't overcook the leeks: Overcooked leeks will lose their delicate flavor and become mushy.
- Chill the dip before serving: Chilling the dip will allow the flavors to meld and will make it easier to scoop.
Conclusion:
This green avocado leek dip is a delicious and healthy appetizer or snack that is perfect for any occasion. It is easy to make and can be tailored to your own taste preferences. Try it today and enjoy!
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