Best 2 Green Bean Surprise Recipes
Green bean surprise is a delightful dish that combines the crunch of green beans with a variety of other ingredients to create a unique and flavorful side dish. With a little creativity and experimentation, you can create your own green bean surprise that will impress your family and friends. Whether you prefer a classic recipe or something more unique, there is sure to be a green bean surprise recipe that will satisfy your taste buds.
Check out the recipes below so you can choose the best recipe for yourself!
TATER TOT GREEN BEAN SURPRISE
The surprise is that this is delicious! This comes from my friend, Shawna, and is ridiculously easy to make. It seems to get even better the second day.
Provided by martiniswiller
Categories One Dish Meal
Time 40m
Yield 1 casserole, 10 serving(s)
Number Of Ingredients 6
Steps:
- Brown ground turkey (or beef), season to taste (Johnny's Seasoning Salt is very good for this, but salt and pepper will do nicely), drain and set aside.
- Heat oven to 425 degrees.
- Line the bottom of an 11x13 rectangular baking dish with the frozen tater tots.
- Layer the browned ground meat next, then the green beans.
- In a bowl or large measuring cup mix the soup and enough milk that when mixed with the soup makes it easy to pour but not excessively runny.
- Pour mixture on top of the green beans and spread around to coat the top of the casserole.
- Top with the shredded cheddar cheese.
- Bake for 30-45 minutes until casserole is bubbly and the cheese is melted and starting to brown.
GREEN BEAN SURPRISE
One time at my parents' house, I decided to make up a dish out of random ingredients we had that were not already being used for something else. I was pleasantly surprised at the turnout and have made it several times since! A great dish for casserole lovers!
Provided by Sarah Petty
Categories Casseroles
Time 1h10m
Number Of Ingredients 12
Steps:
- 1. Chop celery, green pepper, and onion and put in medium to large mixing bowl. Melt butter in microwave and add to bowl.
- 2. Add all other ingredients except cheese and noodles. Mix well.
- 3. Spray or grease 9 X 13 dish or a little smaller if you don't have that size. Poor contents of mixing bowl into dish.
- 4. Preheat oven to 350 F. Once oven is preheated, put dish in and bake for 20 minutes.
- 5. Sprinkle cheese evenly over. Place back in oven and bake for another 20. At 10 minutes left, sprinkle noodles on top but do not cover cheese completely.
- 6. Cool for 5 to 10 minutes. Serve.
Tips:
- Choose fresh, tender green beans. Look for beans that are bright green and snap easily when you bend them. Avoid beans that are limp or have brown spots.
- Trim the green beans. Remove the tough ends of the beans before cooking. You can do this by snapping them off or using a sharp knife.
- Cook the green beans properly. Green beans can be cooked in a variety of ways, including boiling, steaming, roasting, and stir-frying. The cooking time will vary depending on the method you choose, but beans should be cooked until they are tender but still have a slight crunch.
- Add flavor to the green beans. Green beans can be seasoned with a variety of herbs, spices, and sauces. Some popular options include garlic, onion, salt, pepper, lemon juice, and butter.
- Serve the green beans immediately. Green beans are best served fresh and hot. They can be served as a side dish or as part of a main course.
Conclusion:
Green beans are a delicious and versatile vegetable that can be enjoyed in a variety of ways. With their mild flavor and slightly crunchy texture, green beans are a great addition to any meal. Whether you are looking for a simple side dish or a more complex recipe, there is sure to be a green bean recipe that you will enjoy.
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