Best 2 Green Tomato Relish Hot Dog Relish Recipes

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Are you looking for a delicious and easy recipe to make your own homemade green tomato relish hot dog relish? This classic condiment is a perfect addition to any hot dog, sandwich, or burger. With its sweet and tangy flavor, this relish is sure to be a hit at your next backyard barbecue or picnic. Whether you're a seasoned chef or a novice cook, this article will provide you with a step-by-step guide to making this tasty relish. So gather your ingredients, put on your apron, and let's get started on creating the perfect green tomato relish hot dog relish!

Check out the recipes below so you can choose the best recipe for yourself!

GREEN TOMATO RELISH (HOT DOG RELISH)



Green Tomato Relish (Hot Dog Relish) image

I found this recipe in a canning book. It look easy, so I tried it. It tastes like the relish in the store. Plus, you can use all those green tomatoes you look at and hate going to waste.

Provided by m f4379

Categories     Vegetable

Time 1h50m

Yield 5 half pints

Number Of Ingredients 9

1 quart chopped green tomato
1 large sweet white onion, chopped
1 large green pepper, chopped
2 tablespoons canning salt
1 cup sugar
1 tablespoon prepared mustard
1 teaspoon celery salt
4 whole cloves
1 cup vinegar (5% acidity)

Steps:

  • Combine tomatoes, onion, and pepper in large bowl.
  • Sprinkle salt over vegetables, mix in,and let stand 1 hour.
  • Drain vegetables.
  • Combine drained vegetables, sugar, mustard, and celery salt in a large pot.
  • Tie cloves in cheesecloth and add to mixture.
  • Stir in vinegar and simmer for 20 minutes.
  • Take out spice bag.
  • Pack hot relish into hot jars.
  • Leave 1/4 inch headspace.
  • Place canning lids on jars.
  • Process half pints for 10 minutes in hot water bath.

GREEN TOMATO HOT DOG RELISH



GREEN TOMATO HOT DOG RELISH image

Categories     Apple

Yield 5 - 1/2 pints

Number Of Ingredients 9

1 quart chopped green tomato
1 large sweet white onion, chopped
1 large green pepper, chopped
2 tablespoons canning salt
1 cup sugar
1 tablespoon prepared mustard
1 teaspoon celery salt
4 whole cloves
1 cup vinegar (5% acidity)

Steps:

  • Combine tomatoes, onion, and pepper in large bowl. Sprinkle salt over vegetables, mix in,and let stand 1 hour. Drain vegetables. Combine drained vegetables, sugar, mustard, and celery salt in a large pot. Tie cloves in cheesecloth and add to mixture. Stir in vinegar and simmer for 20 minutes. Take out spice bag. Pack hot relish into hot jars. Leave 1/4 inch headspace. Place canning lids on jars. Process half pints for 10 minutes in hot water bath.

Tips:

  • For a sweeter relish, use sweeter varieties of green tomatoes, such as the Green Zebra or Aunt Ruby's German Green tomatoes.
  • If you like a spicy relish, add a jalapeƱo pepper or two to the recipe.
  • For a more complex flavor, add a tablespoon of brown sugar or molasses to the recipe.
  • If you don't have any celery seeds, you can substitute caraway seeds or fennel seeds.
  • Be sure to sterilize your jars and lids before filling them with relish. This will help to prevent spoilage.

Conclusion:

Green tomato relish is a delicious and versatile condiment that can be used on hot dogs, hamburgers, sandwiches, and more. It's also a great way to use up those extra green tomatoes at the end of the season. So next time you have a few green tomatoes on hand, give this recipe a try! You won't be disappointed.

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