Best 9 Grilled Cheese Italiano Recipes

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Savor the delightful fusion of flavors as you embark on a culinary journey with our grilled cheese italiano recipe. This tantalizing dish seamlessly blends the comforting goodness of a classic grilled cheese sandwich with the vibrant zest of Italian ingredients. Get ready to indulge in a symphony of melted cheeses, herbs, and sun-kissed tomatoes, all harmoniously nestled between golden-brown slices of bread. Whether you're a seasoned chef or a novice cook, our step-by-step guide will empower you to recreate this delectable masterpiece in the comfort of your own kitchen. So, gather your ingredients, prepare your taste buds, and let's unravel the secrets of crafting the ultimate grilled cheese italiano.

Check out the recipes below so you can choose the best recipe for yourself!

GRANDMA'S ITALIAN GRILLED CHEESE SANDWICH



Grandma's Italian Grilled Cheese Sandwich image

This is a great twist on the classic grilled cheese. My grandmother taught me how to make these when I was a teenager. My kids love them!

Provided by Rae

Categories     World Cuisine Recipes     European     Italian

Time 25m

Yield 6

Number Of Ingredients 7

3 eggs
2 tablespoons milk
2 teaspoons garlic powder
2 teaspoons Italian seasoning
2 tablespoons grated Parmesan cheese
6 slices American cheese
12 slices sandwich bread

Steps:

  • Whisk eggs, milk, garlic powder, Italian seasoning, and Parmesan cheese together in a bowl.
  • Place each American cheese slice between two pieces of bread to assemble 6 sandwiches.
  • Dip both sides of each sandwich in egg mixture.
  • Heat a non-stick frying pan over medium heat.
  • Place dipped sandwiches in the hot frying pan; cook until golden brown and cheese is melted, about 3 minutes per side.

Nutrition Facts : Calories 289.4 calories, Carbohydrate 27.3 g, Cholesterol 121.5 mg, Fat 13.6 g, Fiber 1.5 g, Protein 14.3 g, SaturatedFat 7.1 g, Sodium 825.5 mg, Sugar 3 g

FAST ITALIAN GRILLED CHEESE



Fast Italian Grilled Cheese image

Provolone cheese, tomato slices and basil leaves make up the satisfying filling for these flame-broiled sandwiches. Lightly brushed with Italian salad dressing, they're sure to become family favorites. -Melody Biddinger Costa Mesa, California

Provided by Taste of Home

Categories     Lunch

Time 15m

Yield 2 servings.

Number Of Ingredients 5

8 fresh basil leaves
8 thin tomato slices
4 slices provolone cheese
4 slices Italian bread (1/4 inch thick)
2 tablespoons prepared Italian salad dressing

Steps:

  • Layer the basil, tomato and cheese on two slices of bread. Top with remaining bread. Brush outsides of sandwiches with salad dressing. Grill, uncovered, over medium heat for 3-4 minutes on each side or until cheese is melted.

Nutrition Facts : Calories 394 calories, Fat 23g fat (11g saturated fat), Cholesterol 39mg cholesterol, Sodium 1022mg sodium, Carbohydrate 29g carbohydrate (4g sugars, Fiber 2g fiber), Protein 19g protein.

GRILLED CHEESE ITALIANO



Grilled Cheese Italiano image

Looking for a classic dinner made with ham? Then check out this delicious grilled sandwich - perfect if you love Italian cuisine.

Provided by By Betty Crocker Kitchens

Categories     Entree

Time 20m

Yield 4

Number Of Ingredients 8

3 tablespoons butter, softened
8 slices whole-grain bread
8 oz fontina or Swiss cheese, shredded (2 cups)
8 thin slices prosciutto or ham
24 fresh basil leaves
8 slices (1/4 inch) ripe tomatoes (about 2 medium)
1/4 teaspoon salt
1/4 teaspoon freshly ground pepper

Steps:

  • Heat griddle or 12-inch nonstick skillet over medium heat.
  • Spread butter on one side of each bread slice. Layer unbuttered side of 4 of the bread slices with 1/4 cup of the cheese, 2 slices of the prosciutto, 6 of the basil leaves and 2 of the tomato slices. Sprinkle with salt and pepper. Top each with 1/4 cup of the remaining cheese and remaining bread slice, buttered side up.
  • In hot skillet, heat sandwiches 3 to 5 minutes or until cheese is slightly melted and bread is browned. Turn sandwiches over; heat 3 to 5 minutes longer or until cheese is melted and sandwich is golden brown.

Nutrition Facts : Calories 490, Carbohydrate 26 g, Cholesterol 100 mg, Fat 1 1/2, Fiber 4 g, Protein 26 g, SaturatedFat 18 g, ServingSize 1 Sandwich, Sodium 1100 mg, Sugar 8 g, TransFat 1 g

ITALIAN GRILLED CHEESE SANDWICHES



Italian Grilled Cheese Sandwiches image

I came up with this recipe for my niece. I combined grilled cheese sandwiches with garlic bread. Its tasty, its quick and its the perfect appetizer for friends, family and unexpected guests. Use a firm white bread for best results.

Provided by NYCDAVE

Categories     World Cuisine Recipes     European     Italian

Time 15m

Yield 6

Number Of Ingredients 6

¼ cup unsalted butter
⅛ teaspoon garlic powder
12 slices white bread
1 teaspoon dried oregano
1 (8 ounce) package shredded mozzarella cheese
1 (24 ounce) jar vodka marinara sauce

Steps:

  • Preheat your oven's broiler.
  • Place 6 slices of bread onto a baking sheet. Spread a small handful of the mozzarella cheese over each slice. Top with the remaining 6 slices of bread. Mix together the butter and garlic powder, brush some over the tops of the sandwiches, or spread with the back of a tablespoon. Sprinkle with dried oregano.
  • Place baking sheet under the broiler for 2 to 3 minutes, until golden brown. Remove pan from oven, flip sandwiches, and brush the other sides with butter, and sprinkle with oregano. Return to the broiler, and cook until golden, about 2 minutes.
  • Cut sandwiches in half diagonally, and serve immediately with vodka sauce on the side for dipping.

Nutrition Facts : Calories 394 calories, Carbohydrate 42 g, Cholesterol 46.5 mg, Fat 18.3 g, Fiber 4.2 g, Protein 15 g, SaturatedFat 9.8 g, Sodium 1031.9 mg, Sugar 12.5 g

ITALIAN GRILLED CHEESE-N-TOMATO



Italian Grilled Cheese-n-Tomato image

Provided by Rachael Ray : Food Network

Time 12m

Yield 4 servings

Number Of Ingredients 6

1/2 cup extra-virgin olive oil
1 large clove garlic, cracked away from skin
8 slices crusty Italian bread
1 pound smoked fresh mozzarella cheese, sliced
2 ripe tomatoes, thinly sliced
8 basil leaves, torn

Steps:

  • Heat a grill pan over medium low to medium heat. Heat oil and garlic in a small pot over low heat. Brush 4 slices of the bread with garlic oil on 1 side. Place garlic oil side down on the grill. Top with sliced cheese, tomato and basil. Place another slice of bread on top of each sandwich. Brush sandwiches with garlic oil. Press sandwiches with heavy skillet or a brick covered with tin foil. Toast sandwiches on both sides to melt cheese.

ITALIAN GRILLED CHEESE



Italian Grilled Cheese image

Provided by Rachael Ray : Food Network

Categories     main-dish

Time 15m

Yield 4 servings

Number Of Ingredients 5

1 cup giardiniera (Italian hot vegetable salad), drained
1/4 cup salad olives (green olives with pimiento)
8 slices good quality crusty white bread, 1/2-inch thick slices
8 slices deli cut provolone cheese
4 tablespoons softened butter

Steps:

  • Heat griddle to medium.
  • In a food processor pulse chop the salad and olives into a fine relish. Spread 4 slices of bread with relish and top each with 2 slices cheese and 4 more slices of bread. Butter the outside of the sammies with softened butter and grill until golden on both sides, 4 to 5 minutes total. Cut and serve.

SIMPLE ITALIAN GRILLED CHEESE



Simple Italian Grilled Cheese image

This is a nice change from regular grilled cheese. A lot of adults get tired of regular grilled cheese by the time they have kids, this is one that you and your kids will love as well. You can cook them under your broiler if you wish, but be careful they will burn easily! :) You could also serve these as a side dish with Italian pasta instead of garlic bread!

Provided by Red Chef Mama

Categories     One Dish Meal

Time 10m

Yield 2 serving(s)

Number Of Ingredients 5

4 slices white bread
butter or margarine
8 -16 ounces mozzarella cheese (depending on how much you like, I use shredded)
1 cup marinara sauce (any kind)
garlic powder

Steps:

  • Preheat a large pan over medium heat.
  • Butter each slice of bread on one side.
  • Place mozzarella cheese on un-buttered side of two pieces of bread, top with other two slices of bread.
  • Sprinkle the garlic powder on each buttered side of the bread.
  • Cook in preheated pan until golden.
  • Heat marinara sauce in pan or microwave.
  • Serve sauce with sandwiches for dipping.

Nutrition Facts : Calories 585.6, Fat 30.5, SaturatedFat 16.2, Cholesterol 92.3, Sodium 1494.6, Carbohydrate 45.5, Fiber 4.5, Sugar 14.7, Protein 31.3

ITALIAN GRILLED CHEESE



Italian Grilled Cheese image

These sandwiches are a delicious, dressed-up version of the traditional favorite. The pocket of melted mozzarella or provolone cheese and a crisp crumb coating give these hot sandwiches a tasty twist.-Vera Ambroselli, Lehigh Acres, Florida

Provided by Taste of Home

Categories     Lunch

Time 20m

Yield 4 servings.

Number Of Ingredients 7

4 slices Italian bread (1 inch thick)
4 slices part-skim mozzarella cheese or provolone cheese
3 eggs
1/2 cup 2% milk
3/4 teaspoon Italian seasoning
1/2 teaspoon garlic salt
2/3 cup seasoned bread crumbs

Steps:

  • Cut a 3-in. pocket in each slice of bread; place a slice of cheese in each pocket. In a large bowl, whisk the eggs, milk, Italian seasoning and garlic salt. Soak bread for 2 minutes on each side. Coat with bread crumbs. , Cook on a hot greased griddle until golden brown on both side and cooked through.

Nutrition Facts : Calories 310 calories, Fat 13g fat (6g saturated fat), Cholesterol 186mg cholesterol, Sodium 856mg sodium, Carbohydrate 31g carbohydrate (4g sugars, Fiber 2g fiber), Protein 17g protein.

GRILLED CHEESE ITALIANO



Grilled Cheese Italiano image

This recipe makes and excellent lunch but can also be used for parties, pitch-in dinners or a simple appetizer. Easy to make and very tasty! I like to add a sprinkling of Italian seasoning on top of the cheese for some extra flavor. Sliced black olives are also tasty. You can add whatever you like to spice up the Italian flavors.

Provided by JoeNY58

Categories     Lunch/Snacks

Time 9m

Yield 4 Sandwiches, 1-4 serving(s)

Number Of Ingredients 4

8 slices Italian bread
16 slices provolone cheese
2 red peppers
1/4 cup butter

Steps:

  • Roast both red peppers and remove the skin, and slice into pieces to fit the sandwiches. (Bottle roasted peppers can be used. Just slice them to fit the sandwiches.).
  • Melt the butter in a small microwave safe bowl.
  • Brush one side of each slice of Italian bread with the melted butter. (Make sure to cover the edges carefully for the best crispness.).
  • Place slices of bread, butter side down on a grill side by side.
  • Place 2 slices of Provolone cheese on each bread slice.
  • Place red pepper slices on top of the Provolone.
  • Top each sandwich with the remaining slices of bread, butter side up.
  • Grill each sandwich at 325-350 degrees on the grill until golden brown.
  • Carefully flip each sandwich with a spatula and grill until golden brown.
  • Remove and serve.
  • For parties or pitch-in dinners cut each sandwich into quarters. Cutting corner to corner is a bit more festive.

Nutrition Facts : Calories 2486.8, Fat 171.6, SaturatedFat 107.1, Cholesterol 431.1, Sodium 5273.6, Carbohydrate 104, Fiber 9.3, Sugar 13.9, Protein 131.5

Tips:

  • Use high-quality ingredients for the best grilled cheese. Look for a good quality bread, flavorful cheese, and fresh vegetables.
  • Butter both sides of the bread for a golden brown and crispy grilled cheese.
  • Don't overcrowd the pan. Cook the grilled cheese in batches if necessary.
  • Cook the grilled cheese over medium heat. This will prevent the bread from burning.
  • Flip the grilled cheese halfway through cooking. This will ensure that it is cooked evenly.
  • Top the grilled cheese with your favorite toppings. Some popular options include sliced tomatoes, bacon, and avocado.

Conclusion:

The grilled cheese is a classic sandwich that can be enjoyed by people of all ages. It is a simple but delicious sandwich that can be made with a variety of different ingredients. Whether you prefer a classic grilled cheese with just cheese and bread, or a more elaborate version with multiple toppings, there is a grilled cheese recipe out there for everyone. So next time you are looking for a quick and easy meal, give the grilled cheese a try.

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