Best 2 Grilled Cheese Meatloaf Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

If you're looking for a hearty and comforting meal that is perfect for a cold day, look no further than grilled cheese meatloaf. This dish is a delicious twist on the classic meatloaf recipe, and it's sure to be a hit with your family and friends. Served with your favorite sides, grilled cheese meatloaf is a meal that is sure to stick to your ribs and keep you feeling full and satisfied.

Let's cook with our recipes!

MEATLOAF GRILLED CHEESE SANDWICH



Meatloaf Grilled Cheese Sandwich image

This grilled cheese and meatloaf sandwich has crisped cheese on the outside and warm melted cheese on the inside. Perfect with sliced pickles and extra ketchup for dipping.

Provided by Kitchen Kitty

Categories     Main Dish Recipes     Sandwich Recipes     Grilled Cheese

Time 15m

Yield 1

Number Of Ingredients 6

1 slice leftover meatloaf
1 tablespoon margarine
2 slices bread
1 teaspoon ketchup, or to taste
3 slices Cheddar cheese
½ teaspoon prepared yellow mustard, or to taste

Steps:

  • Place meatloaf on a microwave-safe plate; cook in the microwave on High, 30 seconds at a time, until heated through.
  • Melt margarine in a non-stick skillet over medium heat. Place both bread slices in skillet over melted margarine. Build sandwich on bread slice in this order: ketchup, 1 slice Cheddar cheese, warm meatloaf slice, and mustard. Flip second slice of bread over onto sandwich; cook until bottom of sandwich is lightly browned, about 2 minutes.
  • Flip sandwich with a spatula and place 1 slice Cheddar cheese on top; continue cooking until cheese melts slightly, about 1 minute. Flip sandwich over and lay remaining slice of cheese on top; cook until cheese on the bottom of sandwich is melted and crisp, about 2 minutes. Turn sandwich over; cook until cheese is melted and crisp, about 2 minutes.

Nutrition Facts : Calories 759.1 calories, Carbohydrate 32.2 g, Cholesterol 173.4 mg, Fat 51.5 g, Fiber 1.5 g, Protein 41.1 g, SaturatedFat 24.4 g, Sodium 1222.7 mg, Sugar 5.2 g

GRILLED CHEESE MEATLOAF?



Grilled Cheese Meatloaf? image

i create this delicious recipe,is between meatloaf and grilled cheese sandwich,it filled with bits of cooked grilled cheese sandwiches,it's so great with mac and cheese and cheese mashed potatoes.that meatloaf recipe give an A.

Provided by raymond spencer

Categories     Meatloafs

Time 40m

Number Of Ingredients 14

1 Tbsp margarine
1 medium vidalia sweet onion,peeled and sliced
2 tsp cheese seasoning
4 Tbsp grated parmesan cheese,divided
2 lb lean ground beef
1 packet dry onion soup mix
3 tsp steak seasoning
2 egg whites
3/4 c panko bread crumbs
1 c crushed cheese sandwich crackers
1 c processed cheese sauce
1 c shredded monterey jack cheese
1 3/4 c grilled cheese sandwich bits(about 3 sandwiches)
3/4 c shredded sharp cheddar cheese

Steps:

  • 1. Preheat oven to 350 degrees F.Grease a 9x5-inch loaf pan
  • 2. Heat margarine in a large skillet over medium-high heat.Add sliced vidalia onion,saute for 6 minutes,or until are tender.Stir in cheese seasoning and 2 tablespoons grated parmesan cheese.Remove from heat and set aside.
  • 3. In a large bowl,combine ground beef,dry onion soup mix,steak seasoning,egg whites,bread crumbs,crushed cheese sandwich crackers and remaining parmesan cheese.Mix well until blended.
  • 4. Press half of meat mixture into the bottom of the prepared loaf pan,Spread cheese sauce on half of meat mixture,add sauteed onion mixture and shredded monterey jack cheese.
  • 5. Top with grilled cheese sandwich bits over the shredded cheese,Spread remaining cheese sauce over the grilled cheese sandwich bits.
  • 6. Top with remaining meat to form a loaf.Sprinkle with shredded cheese on top.
  • 7. Bake in preheated oven for 30 minutes,or until the cheese are bubbly.Let stand for 10 minutes before slicing.

Tips:

  • Use a combination of ground beef and ground pork for a moist and flavorful meatloaf.
  • Add some bread crumbs or oatmeal to the meatloaf mixture to help bind it together.
  • Season the meatloaf generously with salt, pepper, and your favorite herbs and spices.
  • Wrap the meatloaf in bacon before baking it to add extra flavor and moisture.
  • Bake the meatloaf in a loaf pan at 350 degrees Fahrenheit for about 1 hour, or until it reaches an internal temperature of 160 degrees Fahrenheit.
  • Let the meatloaf rest for 10 minutes before slicing and serving.
  • Serve the meatloaf with your favorite sides, such as mashed potatoes, green beans, or corn.

Conclusion:

The grilled cheese meatloaf is a delicious and easy-to-make dish that is perfect for a weeknight meal. It is a combination of two classic comfort foods, meatloaf and grilled cheese sandwiches. The meatloaf is made with a mixture of ground beef and pork, bread crumbs, eggs, and spices. It is then wrapped in bacon and baked until cooked through. The grilled cheese sandwiches are made with slices of bread, cheese, and butter. They are grilled until the cheese is melted and gooey. The grilled cheese sandwiches are then placed on top of the meatloaf and served. The grilled cheese meatloaf is a hearty and satisfying dish that is sure to please everyone at the table.

Related Topics