Best 2 Grilled Cheese Of The Gods Recipes

Are you looking for a culinary experience that will transport you to the realm of the gods? Look no further than the "grilled cheese of the gods," a sandwich so divine that it will leave you craving for more. Get ready to embark on a journey of flavors and textures as we uncover the secrets of crafting this extraordinary dish. This ultimate grilled cheese is not for the faint of heart; it requires careful selection of ingredients and a precise cooking technique to achieve its heavenly status. From the perfect blend of cheeses to the crispy, golden-brown bread, every element of this sandwich is meticulously crafted to create a harmonious symphony of flavors. Prepare to be amazed as we guide you through the steps of creating this masterpiece, ensuring that your taste buds will forever be grateful for the experience.

Here are our top 2 tried and tested recipes!

GRILLED CHEESE OF THE GODS

Grilled Cheese of the Gods image

This easy gourmet sandwich is so good, you would serve it to the president if you had him over for dinner. As far as grilled cheese goes, this is it! Serve with a nice gourmet Italian salad.

Provided by nevadamommy

Categories World Cuisine Recipes European Italian

Time 16m

Yield 4

Number Of Ingredients 5

Ingredients

¼ cup butter, softened
1 cup freshly grated Parmigiano-Reggiano cheese
8 slices cooked bacon
4 slices Cheddar cheese
8 slices sourdough bread

Steps:

In a small bowl, mash together the butter and Parmesan cheese until evenly blended. Make sandwiches by placing two slices of bacon and one slice of Cheddar cheese on half of the bread slices. Top with the remaining slices of bread.
Heat a large skillet over medium heat. Spread some of the butter mixture on the top of each sandwich. Place sandwiches butter side down in the skillet. Spread the remaining butter mixture on the other sides. Cook until golden brown on each side, about 3 minutes per side. To serve, cut in half diagonally.

Nutrition Facts : Calories 510.1 calories, Carbohydrate 29.8 g, Cholesterol 86.2 mg, Fat 31.7 g, Fiber 1.2 g, Protein 26.7 g, SaturatedFat 19.8 g, Sodium 1194.4 mg, Sugar 1.7 g

THE GODFATHER OF GRILLED CHEESE SANDWICHES

The Godfather of Grilled Cheese Sandwiches image

There are times in our daily lives when we just have a case of the blues & nothing is as therapeuitc for it as a grilled cheese sandwich - the ultimate comfort food! This unique grilled cheese sandwich uses blue to cure the blues & puts a bit of an Italian twist on an otherwise British effort .. hence the Godfather title. I can't recall now where the idea originated, but I've been playing w/it for quite a while & have modified it from the original to suit our preferences. I suggest you try it - it may work well as a blues preventative for you too!

Provided by twissis

Categories Lunch/Snacks

Time 30m

Yield 4 Grilled Sandwiches, 4 serving(s)

Number Of Ingredients 6

Ingredients

4 ounces cream cheese (softened)
2 ounces blue cheese (crumbled)
3 ounces bacon (cooked crisp & crumbled)
3 ounces fresh tomatoes (diced, use only tomato meat or pulp)
4 tablespoons Italian salad dressing
8 slices bread

Steps:

Combine the cream cheese w/the blue cheese & mix well to a smooth consistency.
Add crisped bacon pieces & diced tomato to the cheese mixture & mix just well enough to achieve a good distribution.
Put 8 slices sandwich bread on your cutting board or counter. Using a pastry brush, brush approx 1/2 tbsp of the Italian salad dressing on ea slice of bread.
Turn over 4 slices of the bread & spread 3 oz of the cheese mixture on those 4 slices (You should have 12 oz of cheese mixture for this).
Top ea of those slices w/the other 4 slices so all the exposed bread surfaces are the ones spread w/the Italian salad dressing.
Grill your sandwiches & enjoy!

Nutrition Facts : Calories 385.9, Fat 25.5, SaturatedFat 12.5, Cholesterol 56.3, Sodium 815.3, Carbohydrate 27.5, Fiber 1.5, Sugar 2.9, Protein 11.7

Tips:

Use high-quality ingredients. The better the ingredients, the better the grilled cheese sandwich will be.
Use a variety of cheeses. Different cheeses will melt differently and provide different flavors and textures.
Don't be afraid to experiment. There are endless possibilities when it comes to grilled cheese sandwiches. Try different combinations of cheeses, breads, and fillings.
Make sure the cheese is melted all the way through before serving. This will ensure that the sandwich is gooey and delicious.
Serve the sandwich immediately. Grilled cheese sandwiches are best when they are hot and fresh.

Conclusion:

The grilled cheese sandwich is a classic comfort food that can be enjoyed by people of all ages. It is a simple dish to make, but it can be elevated to new heights with the right ingredients and techniques. By following the tips in this article, you can make the best grilled cheese sandwich of your life.