Best 2 Grilled Ham And Swiss Stuffed Chicken Breasts Recipes
Grilled ham and swiss stuffed chicken breasts is a delicious and easy-to-make dish that is perfect for a weeknight meal. The combination of juicy chicken, melted cheese, and savory ham is sure to please everyone at the table. With just a few simple ingredients and a little bit of time, you can have a hearty and satisfying meal that the whole family will love.
Let's cook with our recipes!
GRILLED HAM- AND SWISS-STUFFED CHICKEN BREASTS
Grill a favorite combo, ham and cheese rolled up inside another favorite--chicken breasts!
Provided by By Betty Crocker Kitchens
Categories Entree
Time 35m
Yield 4
Number Of Ingredients 6
Steps:
- Heat coals or gas grill for direct heat. Flatten each chicken breast half to 1/4-inch thickness between sheets of plastic wrap or waxed paper.
- Place cheese slice and ham slice on center of each chicken breast; roll up. Secure with small metal skewers. Sprinkle with seasoned salt and pepper.
- Reserve 1/4 cup of the dressing. Cover and grill chicken rolls 4 to 6 inches from medium heat 15 to 20 minutes, brushing with remaining 1/4 cup dressing during last 10 minutes of grilling, until juice of chicken is no longer pink in center. Serve chicken rolls with reserved dressing.
Nutrition Facts : Calories 325, Carbohydrate 4 g, Cholesterol 95 mg, Fat 1, Fiber 0 g, Protein 34 g, SaturatedFat 6 g, ServingSize 1 Serving, Sodium 680 mg
GRILLED HAM- AND SWISS-STUFFED CHICKEN BREASTS
Grill a favorite combo, ham and cheese rolled up inside another favorite--chicken breasts! Kraft Foods, It is hard to believe this recipe could not be found on Recipezaar site. It is very good.
Provided by flgolfgirl
Categories Chicken Breast
Time 30m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Heat coals or gas grill for direct heat. Flatten each chicken breast half to 1/4-inch thickness between sheets of plastic wrap or waxed paper.
- Place cheese slice and ham slice on center of each chicken breast; roll up. Secure with small metal skewers. Sprinkle with seasoned salt and pepper.
- Reserve 1/4 cup of the dressing. Cover and grill chicken rolls 4 to 6 inches from medium heat 15 to 20 minutes, brushing with remaining 1/4 cup dressing during last 10 minutes of grilling, until juice of chicken is no longer pink in center. Serve chicken rolls with reserved dressing.
Nutrition Facts : Calories 236.5, Fat 9.2, SaturatedFat 5.4, Cholesterol 94.2, Sodium 130.5, Carbohydrate 1.6, Sugar 0.4, Protein 34.8
Tips:
- To ensure the chicken breasts cook evenly, pound them to an even thickness before stuffing and grilling.
- Use a flavorful breadcrumb mixture for the stuffing. Consider adding herbs, spices, or grated Parmesan cheese to enhance the taste.
- Don't overstuff the chicken breasts, or they may burst while cooking. Aim for about 1/4 cup of stuffing per breast.
- To prevent the cheese from melting out of the chicken breasts, wrap them in prosciutto or bacon before grilling.
- Cook the chicken breasts over medium heat to prevent them from burning. You can also cook them in the oven at 375°F for 20-25 minutes, or until cooked through.
- Let the chicken breasts rest for a few minutes before slicing and serving. This will help the juices redistribute throughout the meat.
Conclusion:
Grilled ham and Swiss stuffed chicken breasts are a delicious and easy-to-make meal. They're perfect for a weeknight dinner or a special occasion. With a few simple tips, you can create a dish that is sure to impress your family and friends. So fire up the grill and give this recipe a try!
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