GRILLED BANANA AND NUTELLA PANINI
Steps:
- Place the bananas in a bowl and mash until smooth.
- Place the slices of bread on a flat surface and spread each slice with some of the hazelnut spread. Spread the mashed banana over 6 of the slices and combine the slices to make 6 sandwiches.
- Heat the grill to medium-high.
- Spread 1 side of each sandwich with some of the butter and place on the grill, buttered-side down. Grill until golden brown. Spread the remaining butter on the bread facing up, flip over and continue grilling until golden brown. Remove from the grill and sprinkle with the confectioners' sugar. Eat immediately.
GRILLED MARSHMALLOW NUTELLA®
This delicious dessert hits the spot for anyone, young or old. The marshmallow melts in your mouth with a smooth taste of Nutella®. The slightly crunchy buttery taste of the bread ties everything together making this an irresistible delight. It's okay, we all need to indulge once in a while.
Provided by Diverse Cookers :-)
Categories Sandwiches
Time 15m
Yield 2
Number Of Ingredients 4
Steps:
- Spread chocolate-hazelnut spread evenly over 2 slices of bread. Arrange marshmallows over chocolate-hazelnut spread. Place remaining 2 slices bread over marshmallows creating 2 sandwiches. Spread butter over both sides of each sandwich.
- Place both sandwiches in a skillet over medium heat and grill until golden brown, about 5 minutes per side.
Nutrition Facts : Calories 353.2 calories, Carbohydrate 55.3 g, Cholesterol 15.3 mg, Fat 11.9 g, Fiber 1.2 g, Protein 4.9 g, SaturatedFat 4.5 g, Sodium 427.6 mg, Sugar 24.9 g
NUTELLA MARSHMALLOW FRENCH TOAST RECIPE BY TASTY
Here's what you need: chocolate hazelnut spread, marshmallow, white bread, eggs, double cream, butter
Provided by Tasty
Categories Breakfast
Time 30m
Yield 1 serving
Number Of Ingredients 6
Steps:
- Spread nutella on both slices of white bread.
- Cut marshmallows in half and place on one side of the bread.
- Close sandwich.
- Whisk together 2 eggs and the double cream.
- Dip nutella marshmallow sandwich in mixture.
- Fry in butter until both sides are golden brown.
- Enjoy!
Nutrition Facts : Calories 963 calories, Carbohydrate 23 grams, Fat 97 grams, Fiber 1 gram, Protein 23 grams, Sugar 21 grams
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