Best 2 Grilled Simple Caesar Salad Recipes

In the realm of culinary delights, Caesar salad stands as a timeless classic. While there are various interpretations of this iconic dish, the grilled simple Caesar salad holds a special place in the hearts of food enthusiasts. This version offers a smoky, charred twist on the traditional recipe, infusing each bite with a tantalizing aroma and irresistible flavor. Whether you're a seasoned grill master or a home cook seeking a refreshing and flavorful dish, this guide will provide you with the essential techniques, ingredient recommendations, and step-by-step instructions to create a grilled simple Caesar salad that will leave your taste buds dancing.

Here are our top 2 tried and tested recipes!

SIMPLE GRILLED CHICKEN CAESAR SALAD

Simple Grilled Chicken Caesar Salad image

This recipe is simple, but it always gets great reviews.

Provided by Taste of Home

Categories Lunch

Time 35m

Yield 2 servings.

Number Of Ingredients 9

Ingredients

2 tablespoons butter, melted
1/4 teaspoon garlic powder
1/8 teaspoon seasoned salt
2 to 3 slices day-old bread, cut into 1/2-inch cubes
1/2 cup Italian salad dressing
2 boneless skinless chicken breast halves
6 cups torn romaine
1/2 cup shredded Parmesan cheese
1/3 cup creamy Caesar salad dressing

Steps:

In a bowl, combine the butter, garlic powder and seasoned salt; add bread cubes and toss to coat. Place on a baking sheet; bake at 350° for 8-10 minutes or until golden brown., Pour Italian dressing into a large resealable plastic bag; add chicken. Seal bag and turn to coat; refrigerate for at least 3 hours. , Drain and discard marinade. Grill chicken, uncovered, over medium heat or broil 4-6 in. from the heat for 6-7 minutes on each side or until juices run clear. Cut into strips or cubes; refrigerate until chilled., Just before serving, combine the romaine, cheese, croutons and chicken in a salad bowl. Drizzle with Caesar dressing; toss gently to coat.

Nutrition Facts :

GRILLED SIMPLE CAESAR SALAD

Grilled Simple Caesar Salad image

While the anchovies add a deeper flavor to the salad, feel free to omit them if you don't like fish.

Provided by Martha Stewart

Categories Food & Cooking Salad Recipes

Number Of Ingredients 6

Ingredients

2 heads romaine lettuce, trimmed and halved lengthwise
Extra-virgin olive oil
Coarse salt and freshly ground black pepper
2 tablespoons lemon juice
Shaved Parmesan cheese
2 anchovy fillets (optional)

Steps:

Heat a cast-iron grill pan. Brush cut sides of the romaine with olive oil. Generously sprinkle with salt and pepper. Grill until charred and blackened in a few places, about 2 minutes.
Place the lettuce pieces on a platter. Drizzle with olive oil, lemon juice, and shaved Parmesan. Garnish with anchovies, if desired.

Tips:

Use fresh ingredients: The fresher the ingredients, the better your salad will taste. This is especially important for the lettuce, Parmesan cheese, and dressing.

Choose a good quality olive oil: The olive oil you use will make a big difference in the taste of your dressing. Look for an extra virgin olive oil that is fruity and flavorful.

Season your salad properly: Don't be afraid to add salt and pepper to taste. A little bit of salt will help to bring out the flavors of the other ingredients, and pepper will add a bit of spice.

Don't overcrowd your grill: If you overcrowd your grill, the chicken will not cook evenly. Make sure to give the chicken plenty of space so that it can cook all the way through.

Use a meat thermometer: The best way to ensure that your chicken is cooked all the way through is to use a meat thermometer. Cook the chicken until it reaches an internal temperature of 165 degrees Fahrenheit.

Conclusion:

Grilled Simple Caesar Salad is a delicious and easy-to-make dish that is perfect for any occasion. The combination of grilled chicken, crispy romaine lettuce, creamy Caesar dressing, and Parmesan cheese is sure to please everyone. So next time you're looking for a quick and tasty meal, give Grilled Simple Caesar Salad a try. You won't be disappointed!