Best 2 Hacienda Hamburger Recipes

If you are looking for a flavorful, juicy, and satisfying hamburger experience, look no further than the hacienda hamburger. Made with a combination of beef and spices, this hamburger is packed with flavor and the toppings create a perfect balance of flavors. The typical ingredients in a hacienda hamburger include ground beef, salt, pepper, garlic powder, onion powder, cumin, chili powder, Mexican oregano, tomato, avocado, lettuce, and cheese. This article will provide you with a step-by-step guide to making the best hacienda hamburger, from choosing the right ingredients to assembling the perfect burger. Learn how to make a delicious, juicy hacienda hamburger that will be a hit with your family and friends.

Here are our top 2 tried and tested recipes!

HACIENDA HAMBURGER SKILLET

Hacienda Hamburger Skillet image

This is one of my adopted recipes and I have not tried it myself. I have made adjustments in the recipe according to suggestions of cooks who have tried it!!

Provided by Doglover61aka Earnh

Categories Meat

Time 1h

Yield 6 serving(s)

Number Of Ingredients 10

Ingredients

2 lbs beef, Ground
1 1/2 cups celery, Chopped
1/2 cup onion, Chopped
1 (6 ounce) can tomato paste
2 1/4 cups water
2 cups noodles, Uncooked
1 cup American cheese, Diced
1 cup ripe olives, Sliced
2 teaspoons salt
1/2 teaspoon pepper

Steps:

Brown meat in electric skillet or large frying-pan. Drain.
Add celery and onion; cover and cook slowly 10 minutes.
Add tomato paste, water, noodles, cheese, olives, salt and pepper; stir to combine.
Cook slowly until noodles are tender, about 30 minutes.
NOTE:.
This is just as good on the second day.

HACIENDA HAMBURGER

Hacienda Hamburger image

Provided by Kitchen Crew

Categories Burgers

Number Of Ingredients 11

Ingredients

2 lb ground beef
2 Tbsp cooking oil
1.5 c chopped celery
1/2 c chopped onion
6 oz can tomato paste
2.25 can(s) water
2 c noodles, uncooked
1 c american cheese, diced
1 c sliced ripe olives
2 tsp salt
1/2 tsp pepper

Steps:

1. Brown meat in oil in electric skillet or large frying-pan.
2. Add celery and onion; cover and cook slowly 10 minutes.
3. Add tomato paste, water, noodles, cheese, olives, salt and pepper; stir to combine.
4. Cook slowly until noodles are tender, abotu 30 minutes.
5. NOTE: This is just as good on the second day.

Tips:

Use two types of ground beef - We recommend 80% lean ground beef and 20% ground chuck. This combination will give you a juicy and flavorful burger.
Don't overwork the meat - Overworking the meat will make your burgers tough. Mix the beef gently and only until the ingredients are just combined.
Season the meat simply - Salt and pepper are all you need to season your burgers. Don't add any other spices or herbs, as they will overpower the flavor of the beef.
Form the burgers loosely - Don't pack the meat too tightly when you're forming the burgers. This will make them dense and dry.
Make a thumbprint in the center of each burger - This will help the burgers cook evenly and prevent them from puffing up in the middle.
Cook the burgers over medium heat - This will allow the burgers to cook through without burning the outside.
Flip the burgers only once - Flipping the burgers too often will make them dry. Flip them only once, when the burgers are cooked about halfway through.
Let the burgers rest before serving - This will allow the juices to redistribute throughout the burgers, making them more juicy and flavorful.

Conclusion:

The Hacienda Hamburger is a delicious and easy-to-make burger that is perfect for any occasion. With its simple ingredients and straightforward instructions, this recipe is sure to become a favorite in your household. So next time you're looking for a great burger recipe, give the Hacienda Hamburger a try. You won't be disappointed!