Best 3 Halibut Fettuccine Recipes

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If you're looking for a delicious and easy-to-make seafood dish, halibut fettuccine is a perfect choice. This dish combines the delicate flavor of halibut with the richness of a creamy sauce and the heartiness of fettuccine noodles. It's a perfect meal for a special occasion or a weeknight dinner.

Check out the recipes below so you can choose the best recipe for yourself!

HALIBUT FETTUCCINE



Halibut Fettuccine image

This is a very easy and delicious recipe. I never have leftovers when I make it! Works with both fresh and frozen halibut.

Provided by mrsteacher22

Categories     One Dish Meal

Time 35m

Yield 4-6 serving(s)

Number Of Ingredients 7

6 slices bacon
8 ounces dry fettuccine
1/2 cup dry breadcrumbs
1 garlic clove, minced
1 lb broiled halibut, cut into cubes
fresh parmesan cheese
salt and pepper

Steps:

  • Fry bacon until crisp.
  • Reserve grease in pan and remove bacon to drain on paper towel.
  • Add bread crumbs and garlic to bacon grease and saute until golden brown.
  • Cook fettuccine pasta, drain.
  • Add pasta, halibut and bacon to the bread crumbs in saute pan. Heat thoroughly.
  • You may need to add olive oil or butter to moisten.
  • Serve hot with parmesan cheese sprinkled on top.

HALIBUT FETTUCCINE



Halibut Fettuccine image

This is a farovite at are house when all the relatives come for the summer. this makes a large amount of food, it's yummy.

Provided by VickiAk

Categories     One Dish Meal

Time 1h

Yield 6 serving(s)

Number Of Ingredients 21

1 onion
1 green pepper
1 cup sliced mushrooms
2 garlic cloves, minced
2 stalks celery
2 carrots, sliced
1/2 cup cauliflower, pieces
1/2 cup broccoli floret
1 zucchini, sliced
1 teaspoon oregano
2 teaspoons parsley
1 teaspoon basil
1/2 teaspoon pepper
1 lb halibut, cut into chuncks
2 tablespoons butter
2 -3 tablespoons flour
1 cup milk
1/2 cup half-and-half cream
1 cup grated monterey jack cheese
1/2 cup sour cream
1 tablespoon chicken bouillon

Steps:

  • Saute together onion, pepper, mushrooms, garlic and celery for a few minutes.
  • Add carrots, cauliflower, broccoli and zucchini. stir and cook over low heat until tender.
  • Add oregano, parsley, basil and pepper. Stir in halibut chunks and simmer while preparing white sauce.
  • Over low heat melt butter, add flour; stir until soaked with the butter. Slowly add milk and half&half, stir until thickens.
  • Add Monterey Jack Cheese, sour cream and chicken bouillon. Stir until cheese is melted.
  • Add sauce to vegetable and fish mixture, stir all together.
  • Serve over fettucini noodles.

HALIBUT FETTUCCINE



Halibut Fettuccine image

Number Of Ingredients 10

1 (16-ounce) package fettuccini pasta
1 pound halibut steak chunks
1/4 cup butter or margarine
1 clove garlic, minced
1/4 cup chopped green onions
1 cup whipping cream
1/2 cup dry vermouth
1 cup grated Parmesan cheese
1/2 cup chopped fresh parsley
1/4 teaspoon pepper

Steps:

  • Cook fettuccine to desired doneness according to package directions; drain and rinse with hot water. Rinse and drain halibut chunks, making sure they are cut into small uniform pieces. In a large saucepan, melt butter or margarine; add garlic, onions, and halibut. Sauté over medium heat for 3-4 minutes, stirring constantly. Add whipping cream and vermouth; cook until thoroughly heated, about 1 minute. Immediately stir in cooked fettuccine; toss to coat with sauce. Cook over medium heat for 3-5 minutes, or until mixture thickens slightly, stirring constantly. Remove from heat. Stir in cheese, parsley, and pepper; toss to coat. Serve immediately.

Nutrition Facts : Nutritional Facts Serves

Tips:

  • Use fresh, high-quality ingredients.
  • Cook the pasta according to the package directions.
  • Don't overcook the pasta.
  • Use a large skillet to cook the sauce.
  • Add the cooked pasta to the sauce and toss to coat.
  • Serve the pasta immediately, topped with grated Parmesan cheese.

Conclusion:

Fettuccine is a delicious and versatile pasta dish that can be enjoyed by people of all ages. With its rich, creamy sauce and tender noodles, it's sure to be a hit at your next dinner party. So next time you're looking for a quick and easy meal, give fettuccine a try. You won't be disappointed!

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