Best 5 Halloween Orange Sherbet Punch Recipes

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Halloween is about to arrive, a time to grab opportunities to get together with friends and family over ghoulish delights and spooky treats. What could be more thrilling than a spine-tingling punch that gets everyone in the festive spirit? We've explored various recipes to bring you the best ways to craft a thrillingly delicious Halloween Orange Sherbet Punch. This festive beverage combines the tangy freshness of oranges, the sweet creaminess of sherbet, and the haunting allure of Halloween-themed decorations to create a memorable treat. So gather your ingredients, prepare your punch bowl, and let's dive into the chilling world of Halloween Orange Sherbet Punch!

Check out the recipes below so you can choose the best recipe for yourself!

HALLOWEEN ORANGE SHERBET PUNCH RECIPE - (4.3/5)



Halloween Orange Sherbet Punch Recipe - (4.3/5) image

Provided by á-46991

Number Of Ingredients 4

1 packet orange kool aid
1 (46-ounce) can pineapple juice
1 (2-liter) bottle Sprite
1 (1.5-quart) tub orange sherbet

Steps:

  • In a large pitcher mix the orange Kool Aid mix with 1 cup of white sugar and fill with water. Then, pour the Kool Aid into 2 ice cube trays and place in the freezer overnight. There will be left over Kool Aid, which you can serve at the party too. In a large punch bowl pour in the can of pineapple juice. Pour in one 2 liter of Sprite. Add the tub of Orange Sherbet into the liquid mix using an ice cream scoop. Finally add your Kool Aid ice cubes into the punch. Mix all the ingredients together. Let the sherbet and ice cubes melt for a bit. This will add more orange flavor to the punch.

ORANGE SHERBET PUNCH



Orange Sherbet Punch image

I have served this creamy orange punch recipe at many showers and it's always a hit!

Provided by Sarah V

Categories     Drinks Recipes     Punch Recipes     Non-Alcoholic Punch Recipes

Time 5m

Yield 15

Number Of Ingredients 4

1 quart orange sherbet, softened
16 cups orange-flavored drink (such as SunnyD®)
2 (12 fluid ounce) cans or bottles lemon-lime soda (such as 7 Up®)
2 cups orange soda

Steps:

  • Place orange sherbet in a punch bowl. Pour in orange-flavored drink, lemon-lime carbonated beverage, and orange soda; serve immediately.

Nutrition Facts : Calories 573.5 calories, Carbohydrate 137.1 g, Cholesterol 2.4 mg, Fat 1.4 g, Fiber 2.4 g, Protein 7.7 g, SaturatedFat 0.5 g, Sodium 36.6 mg, Sugar 127.2 g

ORANGE HALLOWEEN PUNCH



Orange Halloween Punch image

"This eye-catching orange punch is a Halloween tradition at my house," notes field editor Edie DeSpain of Logan, Utah. "It's refreshing, frothy and quick to stir up - with only five ingredients."

Provided by Taste of Home

Time 10m

Yield about 6 quarts.

Number Of Ingredients 5

1 can (46 ounces) pineapple juice, chilled
3 cups lemon-lime soda, chilled
3 cups orange drink
2 liters ginger ale, chilled
1/2 gallon orange sherbet

Steps:

  • In a punch bowl, combine the juice, soda and orange drink. Stir in ginger ale. Top with scoops of sherbet. Serve immediately.

Nutrition Facts : Calories 158 calories, Fat 1g fat (1g saturated fat), Cholesterol 3mg cholesterol, Sodium 36mg sodium, Carbohydrate 38g carbohydrate (35g sugars, Fiber 0 fiber), Protein 1g protein.

ORANGE SHERBET PUNCH



Orange Sherbet Punch image

Make and share this Orange Sherbet Punch recipe from Food.com.

Provided by The Range Rover

Categories     Punch Beverage

Time 5m

Yield 20 cups

Number Of Ingredients 3

1 gallon Orange sherbet, softened
1 quart pineapple juice, chilled
1 liter carbonated lemon-lime beverage

Steps:

  • You combine sherbet and pineapple juice in a punch bowl and stir well.
  • Add soda and stir until sherbet is almost dissolved.
  • Serve punch immediately.

HALLOWEEN PUNCH



Halloween Punch image

My bright orange sipper fits right in with October fun. To serve it in a festive way, I often put the punch bowl inside a hollowed-out-pumpkin. -Sue Thomas, Casa Grande, Arizona

Provided by Taste of Home

Time 10m

Yield 24 servings.

Number Of Ingredients 5

1 can (46 ounces) pineapple juice, divided
1 package (3 ounces) orange gelatin
1 carton (64 ounces) orange juice
1 liter ginger ale, chilled
1 quart orange sherbet

Steps:

  • In a saucepan, bring 1 cup of pineapple juice to a boil. Stir in gelatin until dissolved. Cool; transfer to a large pitcher or container. Add orange juice and remaining pineapple juice. Chill. Just before serving, pour into a punch bowl; add ginger ale and mix well. Top with scoops of sherbet.

Nutrition Facts : Calories 132 calories, Fat 1g fat (0 saturated fat), Cholesterol 1mg cholesterol, Sodium 23mg sodium, Carbohydrate 31g carbohydrate (28g sugars, Fiber 0 fiber), Protein 1g protein.

Tips:

  • Choose ripe and juicy oranges: This will ensure that your punch is flavorful and refreshing.
  • Chill all ingredients thoroughly before assembling the punch: This will help to keep the punch cold and refreshing for longer.
  • Use a variety of citrus fruits for a more complex flavor: Try adding grapefruit, lemons, or limes to your punch.
  • Add a scoop of orange sherbet or sorbet to each glass for a fun and festive touch: This will also help to keep the punch cold.
  • Garnish with orange slices or wedges and a sprig of mint for a finishing touch: This will make your punch look even more inviting.

Conclusion:

Halloween Orange Sherbet Punch is a delicious and festive drink that is perfect for any Halloween party. It is easy to make and can be tailored to your own taste preferences. With its bright orange color and refreshing flavor, this punch is sure to be a hit with guests of all ages.

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