Best 8 Hamburger Noodle Bake Recipes

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Hamburger noodle bake is a delightful and versatile dish that combines the comfort of a hearty casserole with the convenience of a one-pot meal. Whether you're looking for a quick and easy weeknight dinner or a satisfying family meal, this classic recipe offers endless possibilities for customization and creative variations. From using different types of pasta and sauces to incorporating a variety of vegetables and seasonings, the hamburger noodle bake is a culinary canvas where you can unleash your creativity and satisfy even the pickiest of eaters.

Here are our top 8 tried and tested recipes!

CHEESY HAMBURGER NOODLE BAKE



Cheesy Hamburger Noodle Bake image

Cream cheese and cottage cheese nicely balance the saucy ground beef and noodles in this hearty casserole. It's been a favorite for years. -Charissa Dunn, Bartlesville, Oklahoma

Provided by Taste of Home

Categories     Dinner

Time 55m

Yield 2 servings.

Number Of Ingredients 14

2 cups uncooked egg noodles
1/2 pound lean ground beef (90% lean)
2 tablespoons finely chopped onion
1 can (8 ounces) tomato sauce
1/4 teaspoon sugar
1/8 teaspoon salt
1/8 teaspoon garlic salt
Dash pepper
1/4 cup cream-style cottage cheese
2 ounces cream cheese, softened
1 tablespoon thinly sliced green onion
1 tablespoon chopped green pepper
1 tablespoon sour cream
2 tablespoons grated Parmesan cheese

Steps:

  • Preheat oven to 350°. Cook noodles according to package directions. , Meanwhile, in a large skillet, cook beef and onion until meat is no longer pink; drain. Remove from heat; stir in tomato sauce, sugar, salt, garlic salt and pepper. , In a small bowl, combine cottage cheese, cream cheese, green onion, green pepper and sour cream., Drain noodles; place half of noodles in a greased 1-qt. baking dish. Spoon half of beef mixture over the top. Layer with cottage cheese mixture and remaining noodles. Top with remaining beef mixture; sprinkle with Parmesan cheese., Cover and bake 20-25 minutes or until heated through.

Nutrition Facts : Calories 527 calories, Fat 25g fat (13g saturated fat), Cholesterol 148mg cholesterol, Sodium 1129mg sodium, Carbohydrate 37g carbohydrate (4g sugars, Fiber 3g fiber), Protein 37g protein.

HAMBURGER NOODLE BAKE



Hamburger Noodle Bake image

Make and share this Hamburger Noodle Bake recipe from Food.com.

Provided by MizzNezz

Categories     One Dish Meal

Time 45m

Yield 4 serving(s)

Number Of Ingredients 11

1 lb hamburger
2 teaspoons minced onions
1 teaspoon minced garlic
1 teaspoon salt
1/4 teaspoon pepper
1 teaspoon sugar
16 ounces tomato sauce
3 ounces cream cheese
8 ounces sour cream
3/4 cup shredded cheddar cheese
1 (8 ounce) package noodles, cooked and drained

Steps:

  • Brown hamburger, onions, and spices until cooked.
  • Add tomato sauce and simmer 15 minutes.
  • Mix cream cheese and sour cream.
  • In 2-quart casserole, put 1/3 noodles, 1/3 cream mix, 1/3 meat mix.
  • Repeat twice.
  • Sprinkle cheddar on top.
  • Bake at 350° for 20 minutes.

FAVORITE HAMBURGER NOODLE BAKE



Favorite Hamburger Noodle Bake image

This is an old family favorite I made when my boys were growing up. There were never any leftovers.-Patricia Teller, Lewiston, Idaho

Provided by Taste of Home

Categories     Dinner

Time 55m

Yield 2 casseroles (4 servings each).

Number Of Ingredients 10

5 cups uncooked egg noodles
2 pounds ground beef
1 cup chopped onion
1/2 cup chopped green pepper
2 cans (10-3/4 ounces each) condensed tomato soup, undiluted
2 cups shredded cheddar cheese
1-1/2 cups water
1/2 cup chili sauce
1-1/2 cups soft bread crumbs
3 tablespoons butter, melted

Steps:

  • Preheat oven to 350°. Cook noodles according to package directions until al dente; drain. In a large skillet, cook the beef, onion and green pepper over medium-high heat for 10-12 minutes or until meat is no longer pink; drain. Stir in the noodles, soup, cheese, water and chili sauce. Transfer to 2 greased 8-in. square baking dishes., Toss bread crumbs and butter; sprinkle over casseroles. Bake, uncovered, 35-40 minutes or until bubbly and golden brown. Freeze option: Cool unbaked casseroles; cover and freeze up to 3 months. To use, partially thaw in refrigerator overnight. Remove from refrigerator 30 minutes before baking. Preheat oven to 350°. Cover casserole with foil; bake as directed, increasing covered time to 45-50 minutes or until heated through and a thermometer inserted in center reads 165°. Uncover; bake 10-15 minutes longer or until golden brown.

Nutrition Facts : Calories 477 calories, Fat 24g fat (13g saturated fat), Cholesterol 120mg cholesterol, Sodium 794mg sodium, Carbohydrate 34g carbohydrate (8g sugars, Fiber 2g fiber), Protein 31g protein.

HAMBURGER NOODLE BAKE



Hamburger Noodle Bake image

This is my variation on "Grandma Dinner" served at my mom's house to her happy, hungry grandkids. It is homey, comforting fare... not gourmet, not too spicy, but quite satisfying when you're in the mood for a delicious ground beef casserole. Perfect with a hunk of crusty bread and a salad.

Provided by vrvrvr

Categories     One Dish Meal

Time 1h10m

Yield 8 serving(s)

Number Of Ingredients 16

8 ounces curly egg noodles
1 lb lean ground beef
1 medium purple onion, chopped fine
1 medium red pepper, chopped fine
2 garlic cloves, minced
3/4 teaspoon salt
1/4 teaspoon pepper
2 teaspoons Worcestershire sauce
1 (8 ounce) can tomato sauce
1 (14 1/2 ounce) can Italian-style diced tomatoes
2 tablespoons water
1 teaspoon dried oregano
3 tablespoons chopped fresh basil (or 1 t. dried)
1 teaspoon chili powder
1 cup shredded sharp cheddar cheese
chopped fresh parsley (to garnish) (optional)

Steps:

  • Cook and drain noodles according to package directions. Set aside.
  • In a large skillet, brown ground beef, onion, red pepper and garlic over medium-high heat. Drain fat.
  • To ground beef mixture in skillet, add salt, pepper, Worcestershire sauce, tomato sauce, diced tomatoes, water, oregano, basil and chili powder. Stir to mix well.
  • Add noodles to ground beef mixture. Mix.
  • In buttered 9x13" baking dish, layer half of ground beef/noodle mixture.
  • Sprinkle cheddar cheese over all evenly.
  • Top with remaining ground beef/noodle mixture.
  • Cover with foil. Bake at 350 for 40 minutes.

HAMBURGER NOODLE BAKE FOR TWO



Hamburger Noodle Bake for Two image

Another recipe posting for safe keeping that I found in TOH magazine. This is a very economical and filling dish. Can also make it lighter by subbing light cream cheese, sour cream and cottage cheese.

Provided by diner524

Categories     Meat

Time 55m

Yield 2 serving(s)

Number Of Ingredients 14

2 cups uncooked egg noodles
1/2 lb lean ground beef (90% lean)
2 tablespoons finely chopped onions
1 (8 ounce) can tomato sauce
1/4 teaspoon sugar
1/8 teaspoon salt
1/8 teaspoon garlic salt
1 dash pepper
1/4 cup cream-style cottage cheese
2 ounces cream cheese, softened
1 tablespoon thinly sliced green onion
1 tablespoon chopped green pepper (optional)
1 tablespoon sour cream
2 tablespoons grated parmesan cheese

Steps:

  • Cook noodles according to package directions.
  • Meanwhile, in a large skillet, cook beef and onion until meat is no longer pink; drain. Remove from the heat; stir in the tomato sauce, sugar, salt, garlic salt and pepper. In a small bowl, combine the cottage cheese, cream cheese, green onion, green pepper and sour cream.
  • Drain noodles; place half of noodles in a greased 1-qt. baking dish. Spoon half of beef mixture over the top. Layer with cottage cheese mixture and remaining noodles. Top with remaining beef mixture; sprinkle with Parmesan cheese.
  • Cover and bake at 350° for 20-25 minutes or until heated through.

HAMBURGER NOODLE BAKE



Hamburger Noodle Bake image

Make and share this Hamburger Noodle Bake recipe from Food.com.

Provided by Tamerlane

Categories     Meat

Time 1h5m

Yield 6 serving(s)

Number Of Ingredients 9

12 ounces no yolk noodles
2 medium red onions, chopped
1 small green pepper, chopped
1 1/2 lbs 95% lean ground beef, raw
29 ounces canned diced tomatoes
1/3 cup flat leaf parsley, chopped
1/4 teaspoon black pepper
1 1/2 cups low-fat cheddar cheese, shredded
3 3/4 ounces ritz reduced-fat crackers, approx 35

Steps:

  • Preheat the oven to 350 degrees.
  • Cook the noodles accordign to the package directions, omiting the salt if desired.
  • Spray 9x13 inch baking dish with nonstick spray.
  • Spray a large nonstick skillet with nonstick spray and set over medium high heat.
  • Add the red onion and bell pepper; cook, stirring occasionally, until softened, about 5 minutes.
  • Add the beef to the onion/pepper mixture and cook till browned; drain off excess oil.
  • Combine the beef mixture, noodles, tomatoes, 3/4 cup of cheese, parsley and pepper in the baking dish.
  • Sprinkle top with remaining cheese and the crushed crackers.
  • Spray the top with nonstick spray.
  • Bake until hot and the cheese is melted (approx 40 minutes).

HAMBURGER NOODLE BAKE



Hamburger Noodle Bake image

I first started making this in the 1950's when I needed to feed many mouths on a budget. My husband and I are empty nesters now and I've had a hard time cutting back on serving sizes. It's a good thing my husband likes leftovers.-Alice Marie Caldera, Tuolumne, California

Provided by Taste of Home

Categories     Dinner

Time 40m

Yield 12 servings.

Number Of Ingredients 10

1-1/2 pounds ground beef
1 medium onion, chopped
2 teaspoons salt
1 teaspoon chili powder
1/4 teaspoon pepper
1 package (16 ounces) elbow macaroni, cooked and drained
1 package (10 ounces) frozen mixed vegetables, thawed
2 cans (6 ounces each) tomato paste
2 cups water
1 cup (4 ounces) process cheese (Velveeta)

Steps:

  • In a skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Stir in salt, chili powder and pepper. , Place macaroni in a greased 4-qt. baking dish; top with mixed vegetables and beef mixture. Combine tomato paste and water; pour over meat. Sprinkle with cheese. , Bake, uncovered, at 400° for 20 minutes or until heated through.

Nutrition Facts : Calories 205 calories, Fat 8g fat (4g saturated fat), Cholesterol 34mg cholesterol, Sodium 565mg sodium, Carbohydrate 19g carbohydrate (5g sugars, Fiber 3g fiber), Protein 15g protein.

HAMBURGER NOODLE BAKE



Hamburger Noodle Bake image

Make and share this Hamburger Noodle Bake recipe from Food.com.

Provided by Plainbil

Categories     Meat

Time 55m

Yield 4 serving(s)

Number Of Ingredients 10

2 1/2 cups uncooked egg noodles
1 lb ground beef
1/2 cup chopped onion
1/4 cup chopped green onion
1 (10 3/4 ounce) can undiluted condensed tomato soup
1 cup shredded cheddar cheese
3/4 cup water
1/4 cup chili sauce
3/4 cup soft breadcrumbs
1 1/2 tablespoons butter, melted

Steps:

  • Cook noodles according to package directions until almost tender; drain. In a large skillet, cook beef, onions and the green pepper over medium heat for 10- 12 minutes or until beef is no longer pink; drain off fat. Stir in noodles, soup, cheese, water and chili sauce. Transfer to a greased 8 inch square baking dish.
  • Toss bread crumbs with melted butter; sprinkle over casserole. Bake uncovered, at 350°F for 35 to 40 minutes or until bubbly and golden.

Tips:

  • Use a variety of vegetables to add flavor and texture to the dish. Some good options include carrots, celery, onions, and green bell peppers.
  • If you don't have any cooked hamburger, you can cook some ground beef in a skillet over medium heat until it is browned.
  • Use a hearty noodle for this dish, such as egg noodles, macaroni, or penne.
  • Add some shredded cheese to the top of the casserole before baking it. This will give it a nice golden brown crust.
  • Serve the hamburger noodle bake with a side salad or some steamed vegetables.

Conclusion:

Hamburger noodle bake is a classic comfort food dish that is easy to make and loved by people of all ages. It is a great way to use up leftover hamburger or ground beef, and it is also a budget-friendly meal. With a few simple ingredients, you can have a delicious and satisfying meal that the whole family will enjoy.

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