Best 5 Hamburger Rice A Roni Skillet Recipes

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Hamburger Rice-A-Roni Skillet: A delightful and versatile dish combining the hearty flavors of ground beef with the savory goodness of Rice-A-Roni. This one-pan meal effortlessly marries the aromatic blend of herbs and spices with tender rice and succulent ground beef, resulting in a delectable medley of textures and flavors that will tantalize your taste buds. Whether you're seeking a quick and easy weeknight dinner option or a delectable dish to serve at your next gathering, this tantalizing Hamburger Rice-A-Roni Skillet is guaranteed to satisfy and delight.

Let's cook with our recipes!

HAMBURGER-RICE SKILLET



Hamburger-Rice Skillet image

I found this in Better Homes and Gardens Low-Cost Cooking cookbook. I've had the cookbook for about 25 years and only recently discovered this recipe. It's one of those recipes that I make just about anytime because I always have the ingredients on hand and my family (especially my youngest son) loves it!

Provided by LARavenscroft

Categories     One Dish Meal

Time 35m

Yield 6 serving(s)

Number Of Ingredients 12

1 lb ground beef or 1 lb ground pork
1 medium onion, sliced and separated into rings
1 medium green pepper, coarsely chopped (I use frozen green pepper)
1 garlic clove, minced
1 cup medium grain rice
1 (16 ounce) can diced tomatoes
1 (8 ounce) can tomato sauce
1 teaspoon Worcestershire sauce
1/2 teaspoon dried basil
1 1/2 cups water
1 teaspoon salt
1/2 cup cheese, shredded

Steps:

  • In a skillet coated with spray oil, brown ground beef, onion, green pepper, and garlic until meat is browned. Drain off fat.
  • Add rice; cook stirring constantly, for 2 minutes.
  • Add remaining ingredients (except cheese).
  • Bring to a boil, reduce heat.
  • Cover and simmer for 25 to 30 minutes or until rice is tender, stirring occasionally.
  • Remove cover, sprinkle with cheese, if desired. (We put the cheese on at the table.).

Nutrition Facts : Calories 346.4, Fat 14.1, SaturatedFat 6, Cholesterol 57.4, Sodium 744.6, Carbohydrate 34.6, Fiber 2.6, Sugar 5, Protein 19.6

CHEESEBURGER RICE SKILLET



Cheeseburger Rice Skillet image

Ground beef, zucchini, tomatoes and rice are sautéed to perfection.

Provided by Karen Dean Covington

Categories     Trusted Brands: Recipes and Tips     Knorr®

Time 30m

Yield 4

Number Of Ingredients 10

1 pound ground beef
1 tablespoon butter
2 zucchini, sliced 1/2-inch thick
1 tablespoon dried minced onion
2 cups water
1 (5.5 ounce) package Knorr® Rice Sides™ - Beef flavor
2 tomatoes, diced
1 tablespoon Worcestershire sauce
1 cup grated Cheddar cheese
Salt and black pepper to taste

Steps:

  • Brown ground beef in skillet over medium to medium-high heat, stirring to crumble. Transfer browned beef to a bowl.
  • Melt butter the same skillet; add zucchini and saute until just slightly softened, about 5 minutes.
  • Return ground beef to skillet along with dried onions, water, Knorr® Rice SidesTM- Beef, chopped tomatoes, and Worcestershire sauce. Bring to a boil over high heat. Reduce heat to low; cover and cook for 7 minutes. Top with cheese. Let sit 5 minutes before serving.

Nutrition Facts : Calories 538.5 calories, Carbohydrate 37.2 g, Cholesterol 105.4 mg, Fat 29.5 g, Fiber 2.9 g, Protein 30.3 g, SaturatedFat 14.3 g, Sodium 861.7 mg, Sugar 3.9 g

HAMBURGER SPANISH RICE



Hamburger Spanish Rice image

Spanish rice recipes are a favorite busy-day dish for my husband and me. Even though we're retired, I often work on crafts or paint right up to mealtime. -Bernice Morris, Marshfield, Missouri

Provided by Taste of Home

Categories     Dinner

Time 35m

Yield 4 servings.

Number Of Ingredients 10

1 pound lean ground beef (90% lean)
1 medium onion, chopped
1/2 green pepper, chopped
1 cup uncooked instant rice
1 can (15 ounces) tomato sauce
3/4 cup hot water
1 teaspoon prepared mustard
1 teaspoon Worcestershire sauce
1 teaspoon salt
1 teaspoon sugar

Steps:

  • In a large skillet, brown the beef, onion, green pepper and rice. Stir in the remaining ingredients. Bring to a boil. Reduce heat; cover and simmer 20 to 25 minutes or until the rice is tender.

Nutrition Facts :

HAMBURGER RICE SKILLET



Hamburger Rice Skillet image

Suzanne Dolata from Ripon, Wisconsin uses onion soup mix to mildy flavor this kid-pleasing blend of ground beef, instant rice and fresh vegetables. "It's good as a main meal or a side dish," she suggests.

Provided by Taste of Home

Categories     Dinner

Time 25m

Yield 4 servings.

Number Of Ingredients 6

1 pound ground beef
3 cups water
2 medium carrots, cut into 1/4-inch slices
1 celery rib, chopped
1 envelope onion soup mix
2 cups uncooked instant rice

Steps:

  • In a large skillet, cook beef over medium heat until no longer pink; drain. Stir in the water, carrots, celery and soup mix. Bring to a boil. Reduce heat; cover and simmer for 8 minutes or until vegetables are tender., Return to a boil. Add rice; cover. Remove from the heat; let stand for 5 minutes or until rice is tender.

Nutrition Facts :

HAMBURGER AND RICE-A-RONI



Hamburger and Rice-a-roni image

Make and share this Hamburger and Rice-a-roni recipe from Food.com.

Provided by onieline2000

Categories     Meat

Time 25m

Yield 4 serving(s)

Number Of Ingredients 4

1 lb hamburger
1 (7 ounce) box Rice-A-Roni
2 tablespoons butter
2 1/2 cups water

Steps:

  • Brown hamberger.
  • Drain grease.
  • Follow the directions on Rice-A-Roni.
  • when you add the water mix in the hamberger.
  • Cover continue to cook at simmer 15-20 Min or.
  • until rice is tender.

Tips:

  • Use the right rice: The type of rice you use will affect the texture and flavor of your dish. Long-grain rice, such as basmati or jasmine, is a good choice for Rice-A-Roni because it cooks evenly and doesn't get mushy.
  • Don't overcook the rice: Rice-A-Roni is a quick-cooking dish, so it's important not to overcook the rice. Otherwise, it will become mushy and unpleasant to eat.
  • Use a large skillet: A large skillet will ensure that the rice and vegetables have plenty of room to cook evenly. A 12-inch skillet is a good size for most recipes.
  • Don't overcrowd the skillet: If you overcrowd the skillet, the rice and vegetables will not cook evenly. Make sure there is enough space between the pieces of food so that they can cook properly.
  • Season the dish to your liking: Rice-A-Roni is a versatile dish that can be seasoned to your liking. You can add salt, pepper, garlic powder, onion powder, or other spices to taste.

Conclusion:

Rice-A-Roni is a quick and easy dish that can be made with a variety of ingredients. It's a great option for a weeknight meal or a potluck dinner. With a few simple tips, you can make sure that your Rice-A-Roni turns out perfect every time.

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