Hamburger Rice-A-Roni Skillet: A delightful and versatile dish combining the hearty flavors of ground beef with the savory goodness of Rice-A-Roni. This one-pan meal effortlessly marries the aromatic blend of herbs and spices with tender rice and succulent ground beef, resulting in a delectable medley of textures and flavors that will tantalize your taste buds. Whether you're seeking a quick and easy weeknight dinner option or a delectable dish to serve at your next gathering, this tantalizing Hamburger Rice-A-Roni Skillet is guaranteed to satisfy and delight.
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HAMBURGER-RICE SKILLET
I found this in Better Homes and Gardens Low-Cost Cooking cookbook. I've had the cookbook for about 25 years and only recently discovered this recipe. It's one of those recipes that I make just about anytime because I always have the ingredients on hand and my family (especially my youngest son) loves it!
Provided by LARavenscroft
Categories One Dish Meal
Time 35m
Yield 6 serving(s)
Number Of Ingredients 12
Steps:
- In a skillet coated with spray oil, brown ground beef, onion, green pepper, and garlic until meat is browned. Drain off fat.
- Add rice; cook stirring constantly, for 2 minutes.
- Add remaining ingredients (except cheese).
- Bring to a boil, reduce heat.
- Cover and simmer for 25 to 30 minutes or until rice is tender, stirring occasionally.
- Remove cover, sprinkle with cheese, if desired. (We put the cheese on at the table.).
Nutrition Facts : Calories 346.4, Fat 14.1, SaturatedFat 6, Cholesterol 57.4, Sodium 744.6, Carbohydrate 34.6, Fiber 2.6, Sugar 5, Protein 19.6
CHEESEBURGER RICE SKILLET
Ground beef, zucchini, tomatoes and rice are sautéed to perfection.
Provided by Karen Dean Covington
Categories Trusted Brands: Recipes and Tips Knorr®
Time 30m
Yield 4
Number Of Ingredients 10
Steps:
- Brown ground beef in skillet over medium to medium-high heat, stirring to crumble. Transfer browned beef to a bowl.
- Melt butter the same skillet; add zucchini and saute until just slightly softened, about 5 minutes.
- Return ground beef to skillet along with dried onions, water, Knorr® Rice SidesTM- Beef, chopped tomatoes, and Worcestershire sauce. Bring to a boil over high heat. Reduce heat to low; cover and cook for 7 minutes. Top with cheese. Let sit 5 minutes before serving.
Nutrition Facts : Calories 538.5 calories, Carbohydrate 37.2 g, Cholesterol 105.4 mg, Fat 29.5 g, Fiber 2.9 g, Protein 30.3 g, SaturatedFat 14.3 g, Sodium 861.7 mg, Sugar 3.9 g
HAMBURGER SPANISH RICE
Spanish rice recipes are a favorite busy-day dish for my husband and me. Even though we're retired, I often work on crafts or paint right up to mealtime. -Bernice Morris, Marshfield, Missouri
Provided by Taste of Home
Categories Dinner
Time 35m
Yield 4 servings.
Number Of Ingredients 10
Steps:
- In a large skillet, brown the beef, onion, green pepper and rice. Stir in the remaining ingredients. Bring to a boil. Reduce heat; cover and simmer 20 to 25 minutes or until the rice is tender.
Nutrition Facts :
HAMBURGER RICE SKILLET
Suzanne Dolata from Ripon, Wisconsin uses onion soup mix to mildy flavor this kid-pleasing blend of ground beef, instant rice and fresh vegetables. "It's good as a main meal or a side dish," she suggests.
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 4 servings.
Number Of Ingredients 6
Steps:
- In a large skillet, cook beef over medium heat until no longer pink; drain. Stir in the water, carrots, celery and soup mix. Bring to a boil. Reduce heat; cover and simmer for 8 minutes or until vegetables are tender., Return to a boil. Add rice; cover. Remove from the heat; let stand for 5 minutes or until rice is tender.
Nutrition Facts :
HAMBURGER AND RICE-A-RONI
Make and share this Hamburger and Rice-a-roni recipe from Food.com.
Provided by onieline2000
Categories Meat
Time 25m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- Brown hamberger.
- Drain grease.
- Follow the directions on Rice-A-Roni.
- when you add the water mix in the hamberger.
- Cover continue to cook at simmer 15-20 Min or.
- until rice is tender.
Tips:
- Use the right rice: The type of rice you use will affect the texture and flavor of your dish. Long-grain rice, such as basmati or jasmine, is a good choice for Rice-A-Roni because it cooks evenly and doesn't get mushy.
- Don't overcook the rice: Rice-A-Roni is a quick-cooking dish, so it's important not to overcook the rice. Otherwise, it will become mushy and unpleasant to eat.
- Use a large skillet: A large skillet will ensure that the rice and vegetables have plenty of room to cook evenly. A 12-inch skillet is a good size for most recipes.
- Don't overcrowd the skillet: If you overcrowd the skillet, the rice and vegetables will not cook evenly. Make sure there is enough space between the pieces of food so that they can cook properly.
- Season the dish to your liking: Rice-A-Roni is a versatile dish that can be seasoned to your liking. You can add salt, pepper, garlic powder, onion powder, or other spices to taste.
Conclusion:
Rice-A-Roni is a quick and easy dish that can be made with a variety of ingredients. It's a great option for a weeknight meal or a potluck dinner. With a few simple tips, you can make sure that your Rice-A-Roni turns out perfect every time.
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