"Hearty Ham Topped Salad" offers a delightful blend of flavors and textures that will tantalize your taste buds. This salad's combination of fresh greens, juicy ham, crunchy vegetables, and a tangy dressing creates a symphony of flavors that will leave you craving more. Whether you're looking for a quick and easy lunch option or a satisfying dinner side, this hearty ham-topped salad is sure to please. With its simple ingredients and easy-to-follow instructions, you can whip up this delicious salad in no time and enjoy a healthy and satisfying meal.
Check out the recipes below so you can choose the best recipe for yourself!
HAM SALAD
Don't know what to do with all that leftover ham from Easter? Try this fast and easy ham salad with tangy mustard and crunchy celery. Enjoy it in a sandwich or just on its own.
Provided by Food Network Kitchen
Categories side-dish
Time 10m
Yield about 4 cups
Number Of Ingredients 6
Steps:
- Whisk the mayonnaise and mustard together in a large bowl. Pulse the ham and pickles in a food processor until finely chopped but not pureed. Add the ham mixture, pickle juice, celery, onions and celery leaves to the mayonnaise mixture, and stir. Taste; if the salad seems dry (it should be spreadable), add more mayonnaise and/or pickling liquid. Serve as is or on sandwiches.
HEARTY HAM-TOPPED SALAD
This entrée salad is like a dinnertime superhero. Not only is it full of tasty ingredients, but you can also use leftovers or make it ahead of time.
Provided by My Food and Family
Categories Meal Recipes
Time 15m
Yield 4 servings
Number Of Ingredients 7
Steps:
- Cook and stir ham in 1/4 cup dressing in skillet on medium heat 2 to 3 min. or until ham is heated through.
- Combine salad greens, tomatoes, peppers, olives, cheese and ham in large bowl.
- Add remaining dressing; toss to coat.
Nutrition Facts : Calories 220, Fat 13 g, SaturatedFat 3.5 g, TransFat 0 g, Cholesterol 30 mg, Sodium 1250 mg, Carbohydrate 13 g, Fiber 3 g, Sugar 6 g, Protein 13 g
HOT HAM SALAD
I make this quite often for my husband. A quick, hot meal that's perfect served with dinner rolls, it's a real hit at our house.
Provided by Taste of Home
Categories Lunch
Time 40m
Yield 4 servings.
Number Of Ingredients 8
Steps:
- In a bowl, combine the first six ingredients. Gently fold in the oranges. Transfer to a greased 1-1/2-qt. baking dish. Sprinkle with almonds. Bake, uncovered, at 350° for 30 minutes or until heated through.
Nutrition Facts : Calories 738 calories, Fat 61g fat (10g saturated fat), Cholesterol 81mg cholesterol, Sodium 1675mg sodium, Carbohydrate 24g carbohydrate (18g sugars, Fiber 3g fiber), Protein 24g protein.
HEARTY HAM CASSEROLE
I first made this filling casserole for a camping trip with friends, adding potatoes and soup to stretch the recipe. It was a big hit. It's a great all-in-one meal that's sure to please your hungry eaters all year-round.
Provided by Taste of Home
Categories Dinner
Time 50m
Yield 6-8 servings.
Number Of Ingredients 11
Steps:
- Cook potatoes in boiling salted water until tender; drain. Peel and cube; set aside. Cook the broccoli according to package directions, omitting salt; drain and set aside. , Preheat oven to 350°. In a large skillet, saute onion in 2 tablespoons butter until tender. Add flour and pepper; stir until smooth. Gradually add milk; cook and stir until mixture boils and thickens. Remove from heat; stir in cheese until melted. Stir in ham, soup, potatoes and broccoli. , Transfer to a greased 2-1/2-qt. baking dish. Melt remaining butter; toss with the bread crumbs. Sprinkle over top of casserole. Bake, uncovered, 20-30 minutes or until heated through.
Nutrition Facts : Calories 259 calories, Fat 12g fat (6g saturated fat), Cholesterol 43mg cholesterol, Sodium 855mg sodium, Carbohydrate 25g carbohydrate (4g sugars, Fiber 3g fiber), Protein 12g protein.
HEARTY HAM AND PEAR PANINI
Pear provides a simple addition to this hearty grilled ham sandwich - a wonderful dinner ready in just 20 minutes. Perfect if you love Italian cuisine.
Provided by Betty Crocker Kitchens
Categories Lunch
Time 20m
Yield 4
Number Of Ingredients 6
Steps:
- Heat closed contact grill 5 minutes.
- Spread mustard on bottom half of bread; layer with ham, pear and cheese. Cover with top half of bread. Lightly brush top of bread with oil. Cut sandwich into fourths.
- When grill is heated, place sandwiches on grill. Close grill; grill 4 to 6 minutes or until cheese is melted and bread is golden brown.
Nutrition Facts : Calories 540, Carbohydrate 45 g, Cholesterol 75 mg, Fat 2, Fiber 3 g, Protein 36 g, SaturatedFat 7 g, ServingSize 1 Sandwich, Sodium 2230 mg, Sugar 5 g, TransFat 0 g
Tips:
- Choose fresh, high-quality ingredients: This will ensure that your salad is packed with flavor and nutrients.
- Don't be afraid to experiment with different ingredients: There are endless possibilities when it comes to creating a delicious ham-topped salad. Try adding different fruits, vegetables, nuts, and cheeses to find your perfect combination.
- Use a light dressing: You don't want to overwhelm the delicate flavors of the salad with a heavy dressing. A simple vinaigrette or lemon-based dressing is a good option.
- Serve the salad immediately: This will prevent the salad from wilting and becoming soggy.
Conclusion:
A hearty ham-topped salad is a delicious and satisfying meal that can be enjoyed for lunch or dinner. With its combination of fresh ingredients, flavorful ham, and light dressing, this salad is sure to please everyone at the table. So next time you're looking for a quick and easy meal, give this recipe a try!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love