Best 6 Heinz 57 Chicken Recipes
In the realm of culinary arts, Heinz 57 Chicken stands as a timeless classic, capturing the hearts of food lovers with its tantalizing blend of flavors. Its origins date back to the early 20th century when chefs ingeniously combined Heinz Tomato Ketchup and various spices to create a marinade that transformed ordinary chicken into a culinary masterpiece. The resulting dish became a beloved staple, earning its place in cookbooks and kitchens across the nation. As a testament to its enduring popularity, Heinz 57 Chicken continues to grace dinner tables, offering a lip-smacking experience that delights both the palate and the soul. Whether you're a seasoned cook or a novice in the kitchen, this article will guide you through the culinary journey of Heinz 57 Chicken, providing you with the knowledge and inspiration to create a dish that will leave a lasting impression on your taste buds and those of your loved ones.
Check out the recipes below so you can choose the best recipe for yourself!
HEINZ 57 CHICKEN TURNOVERS
Provided by Food Network
Categories main-dish
Time 30m
Yield 4 servings (1 turnover per serving)
Number Of Ingredients 5
Steps:
- Preheat oven to 400 degrees F. Coat a large baking sheet with nonstick cooking spray. Sprinkle work surface with a pinch of flour or cornmeal to prevent dough from sticking if desired. Unroll dough onto work surface and cut into 4 pieces.
- In a small bowl, mix together Heinz 57® and spinach dip until smooth. Spread about 1/4 cup of Sauce mixture evenly on each piece of dough, leaving 1/2-in. around the edge. Arrange 1/2 cup of chicken and 2 Tbsp. of pepper onto one half of a dough piece. Gently fold dough over the filling to form a triangle shape. Seal the edges by crimping with fingertips or with a fork. Cut 1 or 2 slits on top of crust. Repeat with remaining dough pieces. Transfer turnovers to baking sheet and lightly coat with nonstick cooking spray.
- Bake for 12 to 15 minutes, or until golden brown. Serve immediately.
- TIP: If desired, add your favorite vegetables such as chopped tomatoes, sliced onions, roasted peppers or sliced mushrooms, to the filling.
HEINZ 57® COPYCAT
Someone left the bottle empty in the fridge (well, just a few drops is the same as empty). I had just enough to copy it, then when I brought a sample to my unsuspecting taste-tester, he liked mine better than the original! I washed my Heinz 57® bottle, multiplied this recipe to fill 'er up, and haven't bought another name brand since. Hope you like it!
Provided by NWMama
Categories Side Dish Sauces and Condiments Recipes
Time 5m
Yield 1
Number Of Ingredients 5
Steps:
- Whisk ketchup, Worcestershire sauce, mustard, lemon juice, and hot sauce together in a small bowl until smooth.
Nutrition Facts : Calories 22.2 calories, Carbohydrate 5.4 g, Fat 0.2 g, Fiber 0.1 g, Protein 0.4 g, Sodium 288.9 mg, Sugar 4.2 g
HEINZ 57 CHICKEN
This recipe was on the back of a bottle of Heinz 57 Sauce years ago and I lost the recipe. It recently popped back up in an Ore Ida ad for their grillers. The chicken is so easy and tastes so good, so I'm putting it in Food.com for safe keeping.
Provided by Chris Reynolds
Categories Chicken
Time 17m
Yield 8-10 serving(s)
Number Of Ingredients 3
Steps:
- Mix together the Heinz 57 and the honey.
- Grill the chicken over medium heat for 4-6 minutes.
- Brush both sides with sauce mixture, turn over and grill for an additional 4-6 minutes or until the chicken is no longer pink.
- Use any extra sauce for dipping.
57 SAUCE STEAK AND CHICKEN
Combine HEINZ 57 Sauce and hot sauce for this simple 57 Sauce Steak and Chicken recipe. With just 20 minutes of prep required, this Healthy Living 57 Sauce Steak and Chicken recipe will be your go-to for busy weeknights!
Provided by My Food and Family
Categories Home
Time 20m
Yield 8 servings
Number Of Ingredients 4
Steps:
- Heat grill to medium heat.
- Mix first 2 ingredients until blended.
- Grill chicken and steaks 6 to 8 min. on each side or until chicken is done (165ºF) and steaks are cooked to medium doneness (160ºF), brushing with sauce mixture for the last 5 min.
Nutrition Facts : Calories 300, Fat 7 g, SaturatedFat 2.5 g, TransFat 0 g, Cholesterol 65 mg, Sodium 760 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 21 g
HEINZ 57 ZESTY HONEY CHICKEN RECIPE
Provided by á-174942
Number Of Ingredients 6
Steps:
- For sauce, combine Heinz 57 sauce and remaining ingredients. Divide sauce in half. Brush chicken often with one half of sauce during last 5 minutes of cooking time. Serve chicken with remaining sauce for dipping. (Makes about 1 1/2 cups of sauce) Grill chicken until cooked through (12 to 14 minutes for breasts, 20 to 25 minutes for thighs). This recipe yields ?? servings.
SIMPLE 3 STEP SLOW COOKER TANGY CHICKEN WITH HEINZ 57 SAUCE
Make and share this Simple 3 Step Slow Cooker Tangy Chicken With Heinz 57 Sauce recipe from Food.com.
Provided by weekend cooker
Categories Chicken
Time 5h15m
Yield 1 meal, 4-6 serving(s)
Number Of Ingredients 4
Steps:
- Wash, and dry chicken quarters with paper towels and place in large slow cooker.
- In a large saucepan, combine butter, 57 sauce, and stewed tomatoes. Heat just until butter melts, and ingredients mix well. Pour over chicken.
- Cover aand cook on low for 5-6 hours.
Nutrition Facts : Calories 386.6, Fat 29.2, SaturatedFat 10.3, Cholesterol 122.2, Sodium 155.7, Carbohydrate 4.2, Fiber 1.3, Sugar 2.8, Protein 26.1
Tips:
- For the best flavor, use a high-quality ketchup. Look for one that is made with real tomatoes and spices.
- If you don't have any Worcestershire sauce, you can substitute soy sauce or hoisin sauce.
- To make the chicken extra crispy, dredge it in flour before frying.
- Be careful not to overcrowd the pan when frying the chicken. This will cause the chicken to steam instead of fry.
- If you are using a cast iron skillet, make sure it is well-seasoned before cooking the chicken.
- Serve the chicken with your favorite sides, such as mashed potatoes, green beans, or coleslaw.
Conclusion:
Heinz 57 chicken is a delicious and easy-to-make dish that is perfect for a weeknight meal. It is also a great way to use up leftover chicken. The chicken is coated in a flavorful sauce made with ketchup, Worcestershire sauce, and brown sugar, and then fried until crispy. Serve with your favorite sides for a complete meal.
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