Best 2 Herbed Bocconcini Recipes
Are you in search of a culinary masterpiece that enchants your taste buds and leaves you craving more? Look no further than the delightful dish of Herbed Bocconcini. This appetizing recipe transforms tender bocconciniチーズ into a flavorful explosion, merging the creamy texture of the cheese with a symphony of herbs that awakens your senses. Prepare to embark on a journey of culinary delight as we unveil the secrets of creating the perfect Herbed Bocconcini, a dish that will captivate your palate and elevate your culinary repertoire.
Check out the recipes below so you can choose the best recipe for yourself!
HERBED MARINATED BOCCONCINI
These mini-balls of fresh mozzarella cheese are even better when marinated and are delicious hors d'oeuvres.
Provided by Martha Stewart
Categories Food & Cooking Appetizers
Number Of Ingredients 5
Steps:
- In a bowl, combine bocconcini, olive oil and red-pepper flakes; season with coarse salt and ground pepper. Marinate at room temperature at least 1 hour (or up to 4 hours). Top with basil and serve with crackers or crostini.
Nutrition Facts : Calories 230 g, Fat 19 g, Protein 13 g
HERBED BOCCONCINI
An impromptu gathering calls for quick and easy bites -- this mozzarella hors d'oeuvre does the trick.
Provided by Martha Stewart
Categories Food & Cooking Appetizers
Yield Makes 24
Number Of Ingredients 5
Steps:
- In a large bowl, combine ingredients and season with salt and pepper.
- Marinate in a bowl at room temperature until ready to serve, at least 20 minutes and up to 2 hours.
Tips:
- Use fresh, high-quality ingredients. This will make a big difference in the flavor of your bocconcini.
- Don't overcook the bocconcini. They should be cooked until they are just warmed through, otherwise they will become tough and rubbery.
- Be creative with your herbs and spices. There are many different flavor combinations that you can try. Some popular options include basil, oregano, thyme, rosemary, garlic, and chili flakes.
- Serve the bocconcini immediately. They are best enjoyed when they are hot and fresh.
Conclusion:
Bocconcini is a delicious and versatile appetizer that can be enjoyed in many different ways. Whether you are looking for a simple snack or an elegant party dish, there is a bocconcini recipe out there to suit your needs. Experiment with different flavor combinations and find your favorite way to enjoy this classic Italian cheese.
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