Best 4 Herbed Popcorn Recipes
Popcorn is a popular snack enjoyed by people worldwide. Among its many variations, herbed popcorn stands out with its explosion of flavors and bold aromas. From the earthy tones of rosemary to the citrusy zing of lemon thyme, herbs transform a simple popcorn snack into a culinary adventure. Whether you are looking for a zesty appetizer, a movie night munchie, or a creative addition to your next gathering, herbed popcorn is the perfect choice. This article unveils a collection of the most delectable herbed popcorn recipes that will tantalize your taste buds and leave you craving more.
Here are our top 4 tried and tested recipes!
HERBED POPCORN
I found this easy snack recipe when looking for different ways to use garden herbs. Although I haven't made this yet I am planning on making this when rosemary is ready for use. Recipe source: Garden Guide 2004. Prep time includes 48 hours standing time.
Provided by ellie_
Categories Lunch/Snacks
Time P2DT7m
Yield 14 cups
Number Of Ingredients 6
Steps:
- Heat oil in a small saucepan over low heat for 3 minutes.
- Add popcorn kernels, rosemary sprigs and 1 teaspoon salt to oil.
- Remove from heat and let stand at room temperature for 48 hours.
- Drain kernels, reserving 3 tablespoons oil, discard rosemary.
- In a large dutch oven place the 3 tablespoons of reserved oil and add corn kernels.
- Cover pan and cook for 4 minutes over high heat, shaking pan often (or corn will burn) until popping begins to slow down.
- Remove from heat.
- Let stand 2 minutes or until popping stops.
- Place popcorn in a large bowl.
- Add remaining 1/2 teaspoon salt, pine nuts (if desired) and chopped rosemary.
- Toss.
Nutrition Facts : Calories 169.2, Fat 18.7, SaturatedFat 2.4, Sodium 249.6, Carbohydrate 0.7, Fiber 0.2, Sugar 0.2, Protein 0.7
HERBED BUTTER POPCORN
Provided by Patrick and Gina Neely : Food Network
Time 5m
Yield 4 to 6 servings
Number Of Ingredients 4
Steps:
- Add the popcorn to a large bowl. Combine the butter and chives together. Drizzle the popcorn with the melted herb butter and season with salt and pepper.
HERBED POPCORN
Provided by Food Network
Yield 6 servings
Number Of Ingredients 4
Steps:
- Pop popcorn. Drizzle with melted butter and toss with rosemary and salt to taste.
HERBED POPCORN
This savory popcorn is a nice break from the usual sweet snack mixes.
Provided by Taste of Home
Categories Snacks
Time 35m
Yield 9 cups.
Number Of Ingredients 9
Steps:
- In a large bowl, combine the popcorn, potato sticks and nuts. In a small bowl, combine the remaining ingredients. Drizzle over popcorn mixture and toss to coat. , Spread into two ungreased 15x10x1-in. baking pans. Bake, uncovered, at 250° for 25-30 minutes or until lightly browned, stirring twice. Cool on a wire rack. Store in an airtight container.
Nutrition Facts :
Tips:
- Choose the right popcorn kernels: Look for popcorn kernels that are fresh and have a high popping rate. Avoid kernels that are old or have been stored improperly, as these will be less likely to pop properly.
- Use a large pot or pan: This will give the popcorn kernels plenty of room to pop without overcrowding.
- Heat the oil over medium heat: If the oil is too hot, the popcorn kernels will burn. If the oil is not hot enough, the popcorn kernels will not pop properly.
- Add the popcorn kernels to the pot or pan: Make sure that the popcorn kernels are evenly distributed in a single layer. Do not overcrowd the pot or pan, or the popcorn kernels will not pop properly.
- Cover the pot or pan: This will help to trap the heat and steam, which will help the popcorn kernels to pop.
- Shake the pot or pan occasionally: This will help to distribute the heat evenly and prevent the popcorn kernels from burning.
- Listen for the popping sound to slow down: Once the popping sound has slowed down to a few pops per second, remove the pot or pan from the heat.
- Pour the popcorn into a bowl: Add your desired toppings, such as butter, salt, pepper, garlic powder, onion powder, chili powder, or grated Parmesan cheese.
- Enjoy your popcorn!
Conclusion:
With these tips in mind, you can easily make delicious, herbed popcorn at home. This popcorn is a healthy and flavorful snack that is perfect for any occasion. It is also a great way to use up leftover herbs. So next time you're looking for a snack, reach for a bowl of herbed popcorn instead of a bag of chips. Your taste buds will thank you!
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