If you're seeking a crowd-pleasing snack or dip that combines the delicious flavors of bacon, cheddar cheese, and a touch of ranch, look no further than the ever-popular Hidden Valley Bacon Cheddar Dip. With its creamy texture, perfect blend of smoky bacon and sharp cheddar, and the tangy kick of ranch seasoning, this irresistible dip is sure to be a hit at any gathering. Whether you're hosting a backyard barbecue, a game day party, or simply craving a satisfying snack, let's explore the secrets behind creating the ultimate Hidden Valley Bacon Cheddar Dip that will tantalize your taste buds and leave your guests asking for more.
Let's cook with our recipes!
HIDDEN VALLEY BACON & CHEDDAR DIP
This creamy, cheesy dip with Hidden Valley® Original Ranch® Dips Mix and lots of crumbled bacon makes a party-pleasing favorite.
Provided by Hidden Valley Ranch
Categories Trusted Brands: Recipes and Tips Hidden Valley®
Time 1h15m
Yield 12
Number Of Ingredients 5
Steps:
- In a bowl, add the sour cream and dips mix and stir until well blended. Fold in the cheese and bacon. Chill covered for 1 hour before serving.
- Serve with vegetables or chips.
Nutrition Facts : Calories 229 calories, Carbohydrate 3.4 g, Cholesterol 47.4 mg, Fat 19 g, Protein 10.6 g, SaturatedFat 9.5 g, Sodium 840.1 mg, Sugar 0.2 g
HIDDEN VALLEY BACON AND CHEDDAR DIP
Provided by Food Network
Time 15m
Yield 2 cups
Number Of Ingredients 5
Steps:
- In a bowl, add the sour cream and dips mix and stir until well blended. Fold in the cheese and bacon. Chill covered for 1 hour before serving. Serve with vegetable or chips.
HIDDEN VALLEY BACON & CHEDDAR DIP
Make and share this Hidden Valley Bacon & Cheddar Dip recipe from Food.com.
Provided by Hidden Valley
Categories Pork
Time 15m
Yield 2 cups
Number Of Ingredients 5
Steps:
- In a bowl, add the sour cream and dips mix and stir until well blended. Fold in the cheese and bacon. Chill covered for 1 hour before serving.
- Serve with vegetable or chips.
Nutrition Facts : Calories 799.3, Fat 76.7, SaturatedFat 43, Cholesterol 200, Sodium 742.1, Carbohydrate 7.8, Sugar 8.7, Protein 21.8
Tips:
- Choose the right cheese: Sharp cheddar cheese and cream cheese are the main cheeses used in this dip, but you can also add other types of cheese, such as Parmesan, Gruyère, or Monterey Jack, to taste.
- Use high-quality bacon: Thick-cut bacon is best for this dip because it provides a smoky, savory flavor. You can also use pre-cooked bacon, but make sure it is crispy.
- Don't overcook the bacon: Overcooked bacon will be tough and chewy. Cook the bacon until it is crispy but still slightly chewy.
- Use a slow cooker: A slow cooker is a great way to make this dip because it allows the flavors to meld together and develop. You can also make this dip in a saucepan on the stovetop, but be sure to stir it frequently to prevent it from burning.
- Serve the dip hot: This dip is best served hot, so make sure to keep it warm until you are ready to serve it.
Conclusion:
Hidden Valley Bacon Cheddar Dip is a classic party dip that is always a hit. It is easy to make and can be customized to your own taste. Whether you like it spicy, cheesy, or smoky, this dip is sure to please everyone. So next time you are looking for a delicious and easy appetizer, give Hidden Valley Bacon Cheddar Dip a try.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love