Best 3 Home Made Velvet Ginger Lemonade Recipes
When life gives you lemons, make velvet ginger lemonade! This refreshing and flavorful drink is the perfect way to cool down on a hot summer day or boost your immune system during cold and flu season. With just a few simple ingredients, you can create a delicious and healthy beverage that the whole family will enjoy. Whether you prefer it sweet, tart, or somewhere in between, there's a velvet ginger lemonade recipe out there to suit your taste. So gather your ingredients, grab a blender, and let's get started!
Let's cook with our recipes!
GINGER LEMONADE
What a great twist on lemonade. Freeze some of this into ice cubes to use in the drinks, so it won't be diluted!
Provided by Jennifer Madigan
Categories Drinks Recipes Lemonade Recipes
Time 1h25m
Yield 20
Number Of Ingredients 5
Steps:
- In an 8-quart saucepan combine sugar, water and ginger root. Heat to boiling, stirring occasionally. Remove from heat.
- Stir in lemon juice. Cool 15 minutes. Remove ginger. Refrigerate lemonade at least 1 hour, or until chilled.
- Serve over ice, and garnish with lemon slices.
Nutrition Facts : Calories 131.6 calories, Carbohydrate 35.6 g, Fiber 0.7 g, Protein 0.3 g, Sodium 6.7 mg, Sugar 31.2 g
HOME MADE VELVET GINGER LEMONADE
Categories Citrus Appetizer Freeze/Chill Quick & Easy Wheat/Gluten-Free Vegan
Yield 2 glasses
Number Of Ingredients 7
Steps:
- 1. Place the agave and lemon juice in a saucepan until dissolved. Allow to cool. 2. Place this "syrup" in the blender with the whole lemon and freshly grated ginger and blend until frothy. 3. Stir through the desired amount of water and serve garnished with fresh mint leaves. You could add more freshly grated ginger for an extra punch. 4. This non-alcoholic drink is so refreshing on a hot Summer day. For a cocktail you could always add in some Vodka.
GINGER LEMONADE
Refreshing summer drink, good for tea time, too! From the Betty Crocker website several years ago. Take advantage of lemons on sale and enjoy a sip on a spring afternoon!
Provided by Yia Yia
Categories Punch Beverage
Time 1h15m
Yield 15 serving(s)
Number Of Ingredients 5
Steps:
- Mix sugar water and gingerroot in an 8 quart heavy pan.
- Heat to boiling, stirring occasionally. Remove from heat and cool 15 minutes. Remove gingerroot.
- Pour sugar mixture into a pitcher or large glass or plastic container.
- Stir in lemon juice and refrigerate at least on hour until chilled.
- Serve over ice garnished with lemon slices.
- I'm not sure of the number of servings. I've halved this and served it at tea attended by 9 and had plenty.
- Cooking time is chilling time.
Nutrition Facts : Calories 175.3, Fat 0.1, Sodium 6.4, Carbohydrate 47.5, Fiber 1, Sugar 41.6, Protein 0.5
Tips:
- Always use fresh ingredients for the best flavor.
- If you don't have fresh ginger, you can use 1/2 teaspoon of ground ginger instead.
- You can adjust the amount of sugar to taste. If you like your lemonade tart, you can add less sugar. If you like it sweet, you can add more.
- For a sparkling lemonade, add 1 cup of club soda or sparkling water before serving.
- Garnish your lemonade with a slice of lemon or lime, a sprig of mint, or a few fresh ginger slices.
Conclusion:
Velvet ginger lemonade is a refreshing and flavorful drink that is perfect for any occasion. It is easy to make and can be enjoyed by people of all ages. Whether you are looking for a healthy drink to quench your thirst or a delicious way to cool down on a hot day, velvet ginger lemonade is the perfect choice.
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