Best 2 Homemade Butterscotch Schnapps Recipes
Homemade butterscotch schnapps is a delicious and versatile liqueur that can be enjoyed on its own, used in cocktails, or added to desserts. It's also a great gift idea for friends and family. Not only is it relatively easy to make, but it also allows you to customize the flavor to your liking by adjusting the amount of sugar and butterscotch flavoring.
Let's cook with our recipes!
BUTTERSCOTCH MARTINIS
The rich flavors of butterscotch and chocolate pair up for a nightcap that will satisfy any sweet tooth. -Clara M. Coulson Minney, Washington Court House, Ohio
Provided by Taste of Home
Time 10m
Yield 2 servings.
Number Of Ingredients 7
Steps:
- Fill a shaker three-fourths full with ice. Add the creme de cacao, vodka and schnapps., Cover and shake until condensation forms on outside of shaker, 10-15 seconds. Divide chocolate chips between 2 chilled cocktail glasses; strain butterscotch mixture over chips. If desired, garnish with butterscotch candies.
Nutrition Facts : Calories 322 calories, Fat 1g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 4mg sodium, Carbohydrate 29g carbohydrate (29g sugars, Fiber 0 fiber), Protein 0 protein.
HOMEMADE BUTTERSCOTCH SCHNAPPS
I've started thinking about making homemade goodies for the holidays and I searched this site for a butterscotch schnapps recipe and didn't find one. I found this elsewhere on the web, from a cookbook called Cordials From Your Kitchen. Gonna start a batch tomorrow! (Had to guess on the servings and cook time)
Provided by Alisa Lea
Categories Beverages
Time 12m
Yield 20 ounces
Number Of Ingredients 6
Steps:
- Boil sugar and water together, cool.
- Pour into 1-qt container and add brandy, vodka, flavoring and food-coloring.
- Cover and shake vigorously to blend.
- Let stand in a cool, dark place for 1 month before serving.
Nutrition Facts : Calories 88.8, Sodium 0.7, Carbohydrate 10, Sugar 10
Tips:
- Always use high-quality ingredients for the best flavor.
- Use a heavy saucepan to avoid scorching the butterscotch.
- Stir the mixture constantly to prevent it from sticking to the pan.
- Be patient; it takes time to cook the butterscotch to the right consistency.
- Once the butterscotch is cooked, let it cool completely before adding it to the schnapps.
- Garnish the schnapps with a dollop of whipped cream or a sprinkle of cinnamon.
Conclusion:
Homemade butterscotch schnapps is a delicious and easy-to-make liqueur that is perfect for sipping on its own or using in cocktails. With a few simple ingredients and a little time, you can create a schnapps that will impress your friends and family. So next time you're looking for a sweet and boozy treat, give this recipe a try.
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