Best 5 Homemade Pepper Parmesan Bread Recipes

PARMESAN-BLACK PEPPER BREADSTICKS

Steps:

• Heat oven to 450°F. Lightly grease large cookie sheet with shortening or cooking spray. In medium bowl, stir together Bisquick mix, water, 1/2 teaspoon pepper and 2 tablespoons of the cheese until soft dough forms.
• Sprinkle work surface with Bisquick mix. Place dough on surface; roll to coat. With rolling pin, roll into 10x8-inch rectangle. Brush with butter. Sprinkle with remaining 3 tablespoons cheese; press in gently. Cut crosswise into 12 strips. Gently twist each strip. Place 1/2 inch apart on cookie sheet. Sprinkle with additional pepper.
• Bake 10 to 12 minutes until light golden brown. Serve warm.

ROASTED RED PEPPER BREAD

Steps:

• Place red peppers in a food processor; cover and process until pureed. In a large bowl, dissolve yeast in warm water. Add the red peppers, 1 cup cheese, milk, butter, salt and 1-1/2 cups flour. Beat until smooth. Stir in enough remaining flour to form a firm dough., Turn onto a floured surface; knead until smooth and elastic, 6-8 minutes. Place in a greased bowl, turning once to grease the top. Cover and let rise in a warm place until doubled, about 1 hour., Punch dough down. Turn onto a lightly floured surface; divide dough into 6 pieces. Shape each into an 18-in. rope. Place 3 ropes on a greased baking sheet and braid; pinch ends to seal and tuck under. Repeat with remaining dough. Cover and let rise until doubled, about 1 hour., In a small bowl, combine egg and water; brush over braids. Sprinkle with pepper and remaining cheese. Bake at 350° for 18-22 minutes or until golden brown.

HOMEMADE PEPPER PARMESAN BREAD

Steps:

• Place ingredients in bread machine pan according to the order suggested by the manufacturer.
• Select basic bread cycle.
• makes 1 1/2 lb.

ROSEMARY PEPPER PARMESAN BREAD

Steps:

• Measure and add liquid ingredients including the sourdough starter to the bread pan.
• Measure and add dry ingredients except yeast and rosemary to the pan.
• Use your finger to make a well in the flour where you will pour the yeast. Yeast must NEVER come into contact with a liquid when you are adding ingredients. Measure yeast carefully and pour into the well.
• Snap the baking pan into the breadmaker and close lid.
• Press select button to choose BASIC setting.
• Press the CRUST COLOR button to choose light.
• Press the START/STOP button.
• After a while a beeping will sound and you can then add the rosemary.
• Best served warm with fresh butter or olive oil and a splash of balsamic vinegar for dipping. Enjoy.

CRACKED PEPPER BREAD

Steps:

• In bread machine pan, place all ingredients in order suggested by manufacturer. Select basic bread setting. Choose crust color and loaf size if available. Bake according to bread machine directions (check the dough after 5 minutes of mixing; add 1 to 2 tablespoons of water or flour if needed).