Best 3 Homemade Pimiento Cheese Recipes
Homemade pimiento cheese is a delicious and versatile recipe that can be served as a dip, spread, or sandwich filling. It is made with a blend of sharp cheddar cheese, cream cheese, mayonnaise, pimentos, and spices. The resulting spread is creamy, tangy, and flavorful, and can be enjoyed by people of all ages. If you are looking for a classic Southern recipe that is easy to make and always a hit, homemade pimiento cheese is the perfect choice.
Here are our top 3 tried and tested recipes!
DREW'S HOMEMADE PIMIENTO CHEESE - SPICY OR MILD
You'll never buy pimiento cheese again! If you want a milder version, omit the cayenne pepper. Everyone asks for this very easy recipe. Try this in a grilled cheese sandwich! YUM.
Provided by BeachGirl
Categories Spreads
Time 10m
Yield 1 1/2 cups cheese spread, 6 serving(s)
Number Of Ingredients 5
Steps:
- Chop pimientos into small pieces, or pulse in a food processor.
- In small bowl, stir all ingredients until well mixed.
- OR put all ingredients into a food processor, and pulse until well-blended and pimientos are in small pieces.
- Serve on crackers, with celery, or make pimiento cheese sandwiches!
- NOTE: Using 1/4 cup mayonnaise makes a rather stiff spread which we like.
- You may prefer to add up to 1/2 cup mayonnaise to get the spreading consistency you like.
HOMEMADE PIMIENTO CHEESE SPREAD
This recipe is from Becky, my brother Forest's wife, who is originally from Charleston, South Carolina. She says this is a Southern recipe and she has been making it for years! My brother (a northerner) will not even let her put it in the fridge to chill before he wants some -- so it must be good!! I hear that it is great on...
Provided by Marcia McCance
Categories Other Side Dishes
Number Of Ingredients 4
Steps:
- 1. Stir everything together and chill for 1-2 hours
- 2. Serve on crackers of any kind
- 3. NOTE: Becky says that if you store it for a day or two and it gets a little dry you can revive it with a TBSP or two of mayo which will re-moisten it again.
HOMEMADE PIMIENTO CHEESE
Make and share this Homemade Pimiento Cheese recipe from Food.com.
Provided by southern chef in lo
Categories Spreads
Time 10m
Yield 10 serving(s)
Number Of Ingredients 8
Steps:
- Mix all ingredients until well blended.
- Serve on crackers or use for sandwiches.
Tips:
- Use high-quality ingredients for the best flavor. Look for sharp cheddar cheese and creamy mayonnaise.
- Shred your own cheese for a smoother texture. Pre-shredded cheese contains additives that can make the pimento cheese grainy.
- Add the pimentos last to prevent them from breaking down and becoming mushy.
- Chill the pimento cheese for at least 30 minutes before serving to allow the flavors to meld.
- Serve pimento cheese with crackers, vegetables, or bread.
Conclusion:
Pimento cheese is a delicious and versatile Southern classic that is perfect for any occasion. With its creamy texture, sharp cheddar flavor, and hint of spice, it's sure to be a crowd-pleaser. Whether you're serving it as an appetizer, a snack, or a sandwich spread, pimento cheese is sure to be a hit. So next time you're looking for a quick and easy recipe, give pimento cheese a try. You won't be disappointed!
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