Best 7 Homemade Tomato Juice Cocktail Recipes
Indulge in the delightful symphony of flavors with a homemade tomato juice cocktail, a refreshing and revitalizing beverage that embodies the essence of summer. Crafted with the ripest, sun-kissed tomatoes, this cocktail promises an explosion of tangy sweetness balanced by a hint of savory notes. Whether you prefer a classic recipe or one infused with exciting flavors, this article will guide you through the art of creating the perfect tomato juice cocktail, transforming your ordinary gatherings into extraordinary occasions.
Here are our top 7 tried and tested recipes!
TOMATO JUICE COCKTAIL
This recipe came from my mother-in-law and many say it's the best tomato juice they've ever tasted. It has a little eye-opening kick to it that's wonderful! -Beverly Cottrell, Ipswich, Maine
Provided by Taste of Home
Time 50m
Yield 3 servings.
Number Of Ingredients 8
Steps:
- In a small saucepan, combine all ingredients. Bring to a boil. Reduce heat; cover and simmer until vegetables are tender, 30-35 minutes. Cool. , Transfer tomato mixture to a blender; cover and process until smooth. Refrigerate until chilled.
Nutrition Facts : Calories 69 calories, Fat 1g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 614mg sodium, Carbohydrate 16g carbohydrate (11g sugars, Fiber 3g fiber), Protein 2g protein. Diabetic Exchanges
HOMEMADE TOMATO JUICE COCKTAIL
Delicious tomato juice for a fraction of the cost of store-purchased. Adjust lemon, salt, and sugar to taste. Almost 7 cups of juice for about $1.00! I prefer the natural tomato paste.
Provided by MTARARAT
Categories 100+ Breakfast and Brunch Recipes Drinks
Time 1h10m
Yield 6
Number Of Ingredients 6
Steps:
- Blend 2 cups water, tomato paste, lemon juice, sugar, and salt together in a blender until smooth; pour into a 1/2 gallon container. Stir 3 cups water into mixture. Refrigerate until thickened, about 1 hour. Add 1 more cup water if juice is too thick.
Nutrition Facts : Calories 40.6 calories, Carbohydrate 10 g, Fat 0.1 g, Fiber 1.2 g, Protein 1.2 g, Sodium 617.4 mg, Sugar 7.7 g
TOMATO JUICE COCKTAIL
Make and share this Tomato Juice Cocktail recipe from Food.com.
Provided by Dannygirl
Categories Beverages
Yield 10 serving(s)
Number Of Ingredients 6
Steps:
- Mix all ingredients except lime slices.
- Put mixture in a pitcher and float the lime slices.
- Guests can serve this over ice or add vodka.
Nutrition Facts : Calories 36.4, Fat 0.2, Sodium 828.4, Carbohydrate 10.1, Fiber 1.7, Sugar 5.5, Protein 1.4
HOMEMADE VEGETABLE JUICE COCKTAIL
This is a recipe for homemade vegetable juice cocktail. You will need a pressure canner to do the whole batch, or scale it down to fewer servings, and drink within a couple of days. A great way to keep the taste of summer all year!
Provided by Stacy
Categories Drinks Recipes
Time 1h40m
Yield 40
Number Of Ingredients 15
Steps:
- Use a juicer to process the tomatoes, celery, onion, green pepper, beets, carrots, and garlic. Place all of the juice into a large pot. Stir in the sugar, black pepper, horseradish, lemon juice, and enough water to make a thin consistency. Season with Worcestershire sauce to taste. Bring to a boil, and continue boiling for 20 minutes.
- Ladle into 1 quart jars leaving 3/4 inch of headspace. Stir 1 tablespoon of sugar and 1 teaspoon of salt into each jar. Wipe rims clean, and place lids and rings onto jars. Process in a pressure canner for 35 minutes at 10 pounds of pressure.
Nutrition Facts : Calories 66.6 calories, Carbohydrate 15.7 g, Fat 0.4 g, Fiber 2.7 g, Protein 1.8 g, SaturatedFat 0.1 g, Sodium 30.7 mg, Sugar 12 g
SPICY TOMATO JUICE COCKTAIL
Make and share this Spicy Tomato Juice Cocktail recipe from Food.com.
Provided by Dienia B.
Categories Sauces
Time 1h45m
Yield 6 pints
Number Of Ingredients 7
Steps:
- Combine all ingredients in glass pan. Heat throughly. Pour into 6 pint jars process in water bath 30 minutes.
FRESH TOMATO JUICE COCKTAIL
Categories Non-Alcoholic Tomato Fennel Gourmet Drink
Yield Makes about 6 cups
Number Of Ingredients 7
Steps:
- Finely chop all ingredients in batches in a food processor, transferring to a large bowl. Let stand at room temperature, loosely covered, 1 1/2 hours.
- Line a large sieve with layered cheesecloth squares and set over a large nonreactive pot. Carefully pour tomato mixture into center of cheesecloth, then gather up edges of cheesecloth to form a large sack and, working over sieve, squeeze solids to extract as much juice as possible. Discard solids.
- Chill juice until cold, about 1 hour, and stir before serving. (Juice will be pale in color but flavorful.)
CLAM JUICE TOMATO COCKTAIL
Categories Non-Alcoholic Tomato Brunch Cocktail Party Clam House & Garden Drink Fat Free Sugar Conscious Kidney Friendly Pescatarian Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added
Yield Serves 1.
Number Of Ingredients 5
Steps:
- Combine all the ingredients in a cocktail shaker and shake vigorously. Strain into a tumbler or goblet.
Tips:
- Use ripe, juicy tomatoes for the best flavor and color.
- If you don't have a juicer, you can use a blender or food processor to puree the tomatoes. Just be sure to strain the puree through a fine-mesh sieve to remove any seeds or pulp.
- Add a pinch of salt and sugar to the tomato juice to help balance the flavors.
- For a more refreshing cocktail, chill the tomato juice before serving. You can also add ice cubes or frozen fruit to the glass.
- Garnish the cocktail with a sprig of basil, a lime wedge, or a cherry.
Conclusion:
Homemade tomato juice is a delicious and refreshing drink that is perfect for any occasion. It is also a great way to use up leftover tomatoes. With just a few simple ingredients, you can make a delicious tomato juice cocktail that is sure to please everyone.
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